Contract grown rice Asahi rice from Akasaka, Akaban City
I drink it hot.
It's easy to drink, not too sweet, and perfect for the second glass of winter!
It is characterized by its lack of character."
Yamada-Nishiki 20% ? 80%?
Clear and easy to drink.
The most refreshing sake I've ever had, with absolutely no cloying taste.
It had a smell habit, but it was a little sweet. Hiya but after a bit of time the habit came out more. When it was super cold, it was rather tasty.
Hiya.
The lower the rice polishing, the easier it is to drink, and the higher the rice polishing, the more sake-like (sake-like) it is.
The lower the rice polishing, the easier to drink