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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Chilled" flavor, ranked by the strength of the impression.
# 31
3.46 pt.
Ei
Moriki Shuzojo
Mie
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Cooled Sake
Room Temperature
Mmm, solid drinking sensation😊. Moderate sweetness, no sourness, delicious 😋 You're the brewer of Rumiko's sake 😚
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Second bottle of "Ei" (English) This one is also a first 🍶. The aroma of this one is a little fruity... The sweetness of the first sip The sweetness disappears quickly. It is also very easy to drink. Sake that goes on and on and on! It was a delicious sake that goes well with sukiyaki. My favorite degree:★★★★☆
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Today's Drink Ei Nama Hashiroshi Tokubetsu Junmai Shu Unfiltered Nama Shu Rice used: 100% Yamadanishiki from Mie Prefecture (no pesticides) Rice polishing ratio: 60 Alcohol content: 18 Sake meter: +6.5 Acidity: 2.3
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# 32
3.44 pt.
Shunnoten
Yorozuya Jozoten
Yamanashi
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Room Temperature
Dry
Umami
Crisp
Chilled
Light
Flashy
Sweetness
This is also in the Co-op catalog. The moment you put it in your mouth, it's refreshing and mild, but in the latter half, a fruity feeling comes. It has a strong feeling for its strength.
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I was curious about it in an obfuscation kind of way, so I bought a trial. It's been sitting in my cellar for over a year for some reason, but let's see how it tastes 👀. When I opened the bottle and poured it, it was moist and had a peachy aroma. The mouthfeel is smooth and smooth, just like the name "Sarari". It is just as moist and slightly sweet as the aroma, and tastes just like a peach! The slightly green and sour taste gives the taste a hint of Mac's pickles 🍔. I didn't know that "chirp" means "birdsong. I've gained another piece of knowledge via sake 😌.
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Tasted and purchased at a store sale🍶. First time I've seen this brand. I wonder if anyone can read this from the beginning 😅.
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Where to Buy
虎ノ門升本
Amazon
春鶯囀
純米酒
1800ml
¥2,806
# 33
3.43 pt.
Takakiya
Hamashima Shuzo
Oita
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Umami
Dry
Crisp
Chilled
Firm
Acidity
Tranquil
Sharp
It's good! Firm aroma Elegant acidity, tangy and dry! This is so good 😆 !
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This is Takaraiya Yamadanishiki 85% polished rice Junmai-shu Raw Sake. The aroma is mild. It is a delicious sake with a good acidity and a good taste of rice.
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This is Takaraiya Special Junmai Sake Yamahai Namaishu. It's a delicious sake with a good balance of acidity, umami and bitterness, and it's thick. It is delicious😋.
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
鷹来屋
特別純米酒
夏酒
1800ml
たかきや
¥3,080
鷹来屋
辛口
特別純米酒
1800ml
たかきや
¥3,080
# 34
3.43 pt.
Kaitootokoyama
Kaitootokoyama Shuzo
Fukushima
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Wine
Dry
Umami
Graceful
Milky
Chilled
Crisp
Sweetness
I tried it again last night, and I'm trying it hot again. It doesn't have much of an aroma, but it has a little color to it, and when I drink it, I feel a rush in my throat and stomach that warms my body.
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Sannomaru Autumn hiyaoroshi from Kaito Otokoyama Shuzo. There is almost no standing aroma, but the hint of aroma is pear. It is a junmai sake that was fire-aged before storage and bottled fresh. It has a rich flavor, but it is still fresh, so it is not hard to drink and before you know it, you will be back for more.
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20231216 I have never heard of this wine before even though I live in Fukushima. It is neither sweet nor dry, but delicious! It's a great wine for those in the know. It was really delicious 🍶! Thank you very much for your kindness.
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Where to Buy
うめえもん会津
Amazon
開当男山
大吟醸【
開当男山
酒造】
福島県/会津
日本酒
酒
地酒
ギフト
贈答
贈り物
大吟醸…
(1800ml)
¥8,800
# 35
3.42 pt.
Hiyokutsuru
比翼鶴酒造
Fukuoka
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Vigorous
Traditional
@sakebar Fukuzo This is the last sake I drank at Fukuzo 🍶. For those of you who think "how much have you had to drink? I think so too😅. The first aroma is sweet with classic acidity. It has a full-bodied sweet flavor with a hint of acidity on the palate. It's also a great costumed honjozo that doesn't make you feel like it's been soaked in alcohol 😋. It was delicious 🍶✨. Thank you for everything, landlady 🙇🙇🙇.
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Tonight is fruit drinking. p Grapes are Kyoho and Honey Venus. The plums are Kiyo. The apples are Granny Smith. I think this sake is however classy, well-balanced and delicious.
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Izakaya near Najima Station Mild aroma Drink cold Delicious with a firm, full-bodied taste Easy to drink without any habit
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# 36
3.41 pt.
Mukyu Tenon
Itakura Shuzo
Shimane
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Yogurt
Room Temperature
Umami
Acidity
Tranquil
Neat
Chilled
Lingering
Hiraccio's recommendation? I went to a U-shaped restaurant in Kawagoe, which was recommended by Mr. Hiraccio. The place is crowded with regulars. It is a good place for a quick drink. I wanted to drink tenkasu, but I had to heat it up. It tastes gentle. The label on the back is poetic. I said I could drink it quickly, but it was too long.
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The mouthfeel is soft and disappears easily, leaving a lingering aftertaste. It is not only light, but also deep in flavor. The expression changes depending on the temperature range and the shade of the atte. It is a good food sake. ‼️
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Original Sake by Sakemoto Shoten More gentle and rounded on the palate than the Omachi version we drank last time. Gentler and more rounded in the mouth. It is a good food sake that goes well with all kinds of food. It was a good food sake. ❗️
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Where to Buy
酒専門店 知多繁 楽天市場店
Rakuten
無窮天穏
生もと純米大吟醸 齋香(さけ)720ml【島根県出雲市 板倉酒造】
¥3,300
無窮天穏
生もと純米吟醸 天雲(あまくも)1.8L【島根県出雲市 板倉酒造】
¥3,630
# 37
3.40 pt.
肥前蔵心
Yano Shuzo
Saga
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Apple
Dry
Umami
Chilled
Coffee
Bitterness
Invigorating
Acidity
Here is the fourth drink at HAMA BAR in Kashima City Hizen Kurashin Special Junmai Sake Hi-ire It has sweetness, umami, bitterness, and acidity. It is more umami than sweetness, and the acidity and sourness support each other.
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Kashima City HAMA BAR section is still going on😊. Here is the 7th cup in total! Hizen Kurashin Junmai Ginjo Yamadanishiki Hi-ire The last time we drank this was Omachi, but this one is made with the best rice in the sake brewing world, Mohansei! It is ama, delicious, bitter, and sharp! It also has plenty of acidity! It tastes as good as you'd expect.
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The rice used is Osan Nishiki It is not a simple light dry taste, but you can feel a little sweetness in the bitterness and spiciness. The flavor is just like the name "Super Dry", and there is a part that makes you think "high alcohol content❗️", but it is not spicy, and you can feel the tenderness. Also, there is a freshness that can be imagined from the color of the label, and it is a sake that is easy to drink with good sharpness. Naturally, I recommend it as a food sake❣️.
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# 38
3.40 pt.
Kitaya
Kitaya
Fukuoka
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Fruity
Dry
Crisp
Umami
Sweetness
Chilled
Flamboyant
Acidity
This one was given to me in return for sake I sent to my boss, and it's my first Fukuoka Prefecture sake! I didn't know what to choose when it came to Fukuoka sake, so I'm very grateful to be able to drink it in this form! It is a well-balanced and delicious sake. The most wonderful thing about this sake is that it is fire-aged, so it is hard to lose this flavor. It tastes great even after a few days. Although there is sweetness, it does not bother you too much because the main flavor is umami. What is this feeling of being able to drink without getting tired of it? It is not so much sourness, bitterness, or astringency, and it is strange that it is smooth but somehow deep and earthy. Actually, I forgot to post this post after drinking it, but I had this one for New Year's Day. This kind of aromatic and light sake was definitely a good match for Japanese dishes like Osechi. My first Fukuoka sake was a simple and good sake.
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It has a good fruity aroma and taste. It was refreshing and easy to drink.
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100% Yamadanishiki produced in Itoshima, Fukuoka Prefecture. It has a firm taste. It is not spectacular, but it has a umami taste and is dry. but it has a delicious flavor and dry taste. It went well with the bitterness of the roasted yellowtail.
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Where to Buy
酒の甫坂
Amazon
大吟醸 極醸
喜多屋
720ml 35%磨き
¥5,980
純米大吟醸
喜多屋
33%磨き
燦燦
720ml
¥6,050
# 39
3.39 pt.
Shirokawago
Nakashirohonke Shuzo
Ehime
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Neat
Umami
Steady
Full-bodied
October 31, 2023 At Edocho-zushi in Matsuyama City. Despite the fact that I drank and ate a lot at the first restaurant, I decided to have a little pick-me-up at a familiar old sushi restaurant. We decided to have a little pick-me-up at a familiar old restaurant. The accompanying sake was The accompanying sake was Jogawago Junmai Ginjo. It has a delicious rice flavor and a crisp sweetness. and crisp sweetness gently accompanies the sushi. I had about 8 pieces of sushi on my recommendation. We had about 8 pieces of sushi We finished up the meal. I really ate a lot of food...(ω・`;) I really ate a lot....
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April 13, 2022 Evening drink at home. The second bottle was a gift from my in-laws. It is refreshing and clean. It is the best sake to drink with fish. Jogawago is a stable taste after all! I can't wait to drink it again.
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September 7, 2021 Evening drink at home. I drank a new low alcohol I try to drink a new low alcohol sake from It has a gentle and clear and clear taste. In a good way. It is like a fine mineral water like mineral water. It is an excellent sake It is a very excellent bottle.
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# 40
3.38 pt.
Ten'yurin
Takahashi Shuzo
Mie
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Mellow
Grape
Acidity
Umami
Shaoxing Wine
Tranquil
Chilled
Thick
#Otsuka# w/o/a/ta/stone/too/akutsu This is the last round of the meal. We will have zosui (rice porridge) with the best soup stock. At the request of my companion, we had another glass of sake. It is a mellow and gentle sake. It is like taking a breather. It was a great end to the fiscal year ✨. It was a drink that will give me new energy for the next week 🎊🎊.
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Fourth round of drinks with Go-ni-Go-san. Amanurin Tokubetsu Junmai Sake Limited Bottle Enclosure This is also my first time to drink Mie sake! I chose only sake from Tokai region😅. This seems to be a regular sake of Amanurin! After bottling, the sake is matured slowly in the brewery. Mellow and full-flavored with a lot of umami!
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The rice used is Comet from Hokkaido. You can't ignore the sake made with Hokkaido rice, can you? It has a clear and refreshing taste typical of Comet. It has a gentle acidity and a good sharpness, so you can drink it easily. It is well-balanced with a good taste of rice. I️ think it's a versatile sake that can be used in any situation. I have drunk Tenyurin many times, but I'm not sure if this is a good idea or not.
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