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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Chilled" flavor, ranked by the strength of the impression.
# 31
3.57 pt.
Sakuragao
Sakuragao Shuzo
Iwate
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CherryBlossom
Hot Temperature
Umami
Chilled
Dry
Room Temperature
Crisp
Invigorating
Sanmao, scallops, chilled tofu, eel, and A lot of them!
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#755 For the record Drinking at home with parents
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No ginjo aroma. It is a refreshing taste, but maybe a little bitter.
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# 32
3.56 pt.
Mukyu Tenon
Itakura Shuzo
Shimane
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Yogurt
Room Temperature
Acidity
Umami
Tranquil
Neat
Lingering
Chilled
Hiraccio's recommendation? I went to a U-shaped restaurant in Kawagoe, which was recommended by Mr. Hiraccio. The place is crowded with regulars. It is a good place for a quick drink. I wanted to drink tenkasu, but I had to heat it up. It tastes gentle. The label on the back is poetic. I said I could drink it quickly, but it was too long.
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The mouthfeel is soft and disappears easily, leaving a lingering aftertaste. It is not only light, but also deep in flavor. The expression changes depending on the temperature range and the shade of the atte. It is a good food sake. ‼️
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Original Sake by Sakemoto Shoten More gentle and rounded on the palate than the Omachi version we drank last time. Gentler and more rounded in the mouth. It is a good food sake that goes well with all kinds of food. It was a good food sake. ❗️
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Where to Buy
酒専門店 知多繁 楽天市場店
Rakuten
無窮天穏
生もと純米吟醸 天雲(あまくも)
720ml
【島根県出雲市 板倉酒造】
¥1,870
無窮天穏
純米吟醸 縁起(えんぎ)5BY
720ml
【島根県出雲市 板倉酒造】
¥2,200
# 33
3.55 pt.
Kamisugi
神杉酒造
Aichi
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Fragrant
Miso
Plum
The fourth sake from Aichi is from Anjo City, Kamisugi. Sugi no Mai. It has a smooth, umami taste with a rich rice flavor. Delicious. Ingredients: Rice, rice malt Sake rice Yume-Ginko Sake rice production area: Anjo City, Aichi Prefecture Water used for brewing: Yahagigawa River subsoil water (soft water) Rice polishing ratio 55 Alcohol content: 15 to 16 degrees Celsius Sake degree +5
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A sense of maturity, robust acidity
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I drank it cold. It was sharp and slightly dry. It was delicious.
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# 34
3.51 pt.
Kuroobi
Fukumitsuya
Ishikawa
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Hot Temperature
Room Temperature
Sharp
Dry
Umami
Rich
Chilled
Fragrant
I ordered this because they said the money for this will be donated to the Noto earthquake. It will be hot 🍶. Oh no, there was only one left when I thought this was the Mexicali Tempura. It doesn't feel special, but it's a nice sake that goes perfectly with a meal. It wasn't stingy at all. I can't read the label. It's black, which is what a beginner in calligraphy did.
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It is a dry sake with a crisp, mellow flavor from the ginjo brewing and junmai brewing. Although it is dry, you will not feel the dryness, and it becomes softer when heated. Excellent with sashimi, sushi and other fish dishes.
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Very good with salted fish Easy to drink dry
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Where to Buy
福光屋 公式ショップ
Rakuten
【公式】
黒帯
悠々 特別純米
720mL
1800mL
【福光屋】
特別純米酒 契約栽培米
日本酒
辛口 熟成酒 山田錦 金紋錦 金沢料亭御用達 燗酒 蔵元直送 酒蔵直送 国産 プレゼント 父 敬老 プレゼント 寒中見舞い 人気 旨い 美味しい
¥1,367
【箱入り】
黒帯
悠々 特別純米
720mL
【福光屋】
特別純米酒 契約栽培米
日本酒
辛口 熟成酒 山田錦 金紋錦 金沢料亭御用達 燗酒 蔵元直送 ギフト 箱入 国産 プレゼント 父 敬老 プレゼント 寒中見舞い 人気 旨い 美味しい
¥1,466
# 35
3.51 pt.
白神山地の四季
Yaesu Meijo
Akita
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Tranquil
Dry
Hmmm... not good and not bad. I don't think there will be a repeat 😅.
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Memorandum of the outside drinking on 12/2 It was delicious(^-^)/
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#Sendai Gobashi# W Gamma Finished work early 🤗 I'm going to have lunch with my friends... It's a warm and sunny day in Sendai. ☀️ We went to a restaurant with a nice terrace. I visited a restaurant with a nice terrace 😁. I'm having steamed oysters 🦪🦪 and this is what I'm having 😆. I can feel the honey, but the spiciness spreads afterwards. It's a very strange taste. But it's delicious. The steamed oysters are big and great 🎉🎉.
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# 36
3.51 pt.
Kuzuryu
Kokuryu Shuzo
Fukui
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Hot Temperature
Melon-flavored
Umami
Dry
Sweetness
Crisp
Fruity
Chilled
Lightly cloudy with a hint of sweetness. It has a gorgeous aroma that can only be achieved with aleso. The easy-to-drink aftertaste cuts through easily. The alcohol content is high at 18%. Sake rice is Gohyakumangoku, and the rice polishing ratio is 65%.
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Summer Shibori! Slight amber color It has a strong alcohol feeling. It has a lot of punch! It's a sake like Fukui Prefecture. It's delicious.
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The aroma is subdued❓. When you drink it, it is faintly melon 🍈😊. The sweetness is moderate, not too spicy and smooth❗️ It's an aluzoe, but it's not too alcoholic and it's gentle 👍 but it's too gentle and it's not enough🤔. I've heard that it's recommended to drink it warmed up, so I'm going to try that next time❗️Overall, it was a light and easy to drink delicious sake😊.
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Where to Buy
酒専門店 知多繁 楽天市場店
Rakuten
【全国屈指の人気!福井の限定酒!】
九頭龍
純米酒
150ml
¥440
九頭龍
燗たのし 純米酒
720ml
【全国屈指の人気!福井の限定酒!】
¥1,595
Where to Buy
酒の番人 ヤマカワ
Rakuten
九頭龍
( くずりゅう )
純米酒
720ml福井県
黒龍酒造
【 3007 】
【 日本酒 】
【 バレンタイン 贈り物 ギフト プレゼント 】
¥1,485
九頭龍
( くずりゅう )
宵月 ( よいづき )
720ml/
福井県
黒龍酒造
【 8595 】
【 日本酒 】
【 要冷蔵 】【 ハロウィン 贈り物 ギフト プレゼント 】
¥1,760
Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
九頭龍
【普通酒】逸品
1800mlギフト
御歳暮 御年賀
¥2,200
Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
九頭龍
垂れ口 生酒
720ml
くずりゅう
黒龍酒造
¥1,485
九頭龍
宵月 純米酒
720ml
くずりゅう
よいづき
黒龍酒造
¥1,760
# 37
3.50 pt.
Shirataka
Hakutaka
Hyogo
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Dry
Hot Temperature
Umami
Rich
Room Temperature
Traditional
Chilled
Thick
It doesn't say, but the product name is Kokoromi. 295 bottles of this sake are limited, and from the name, I wonder if it is a test brew type sake. The concept of the Kokoromi saké has been around since last year, and it is said to be "unpolished luxury. This year's theme is "Shitakoya. It is a low-polished, low-alcohol sake. It is a rather gorgeous sake with a gentle taste that is not typical of Shirataka. The rice is Yamada-Nishiki from a special A district, which is luxurious for only 1,300 yen. It is probably only available in the Nishinomiya area, but if you see it, give it a try.
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Shirataka, founded in 1862, is especially famous as the official sake of Ise Jingu Shrine. (of course, I had never heard of it before 😅), which is especially famous as a sacred sake for Ise Jingu Shrine. We were very satisfied with the all-you-can-eat crab, sushi, sashimi, etc. We were very satisfied. The place is Kobe Minato Onsen lotus. The aroma was not too strong, but soft and fruity with no bitterness.
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Yo ❗️Manly ministry ️. Such a sake, Kanematsu Shirataka🦅. The harmony of Yamada Nishiki and Miyamizu was austere and deep, beautiful and strong... a good sake😊.
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# 38
3.50 pt.
Kansansui
Kitaya
Fukuoka
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Coffee
I found this Fukuoka sake in my impatience to color the map of Japan💦😅. It's very dry! I think it's around extra brut in sparkling wine🥂. It's crisp and dry 💪. It's a very dry sake! Polishing ratio 55, content 200ml, blue bottle, luxury image✨.
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Gentle and light ginjo aroma. Soft texture in the mouth. Sourness. Slightly melon and earthy flavor. Round rice flavor. The sharpness is moderately dry. Natural food sake. Goes well with miso stew. Taste level ☆3.5/5
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Fukuoka Kitaya @Tenjin Ono no Hanare Fukuoka Series #1 Full-bodied, mellow type Good for Genkai Sea sashimi!
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# 39
3.50 pt.
Inabazuru
Nakagawa Shuzo
Tottori
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Vigorous
Clean
Dry
Piercing
Acidity
Milky
Room Temperature
This sake was tasted along with the Junmai Ginjo I posted earlier. We were there when the store opened on the first day of tasting and sales, so all the sakes were unsealed, so we were able to sample them in fresh condition. I recommend going on Wednesday when the store opens 😆. It is Rokumaru with 60% rice polishing ratio. It is the same as Shinomine. It has more richness and umami than Junmai Ginjo. It is suitable for warming up.
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A little bitterness on the nose and bitterness on the tongue. It tastes a bit like old-fashioned sake. However, it goes well with boiled fish. It is like a flavorful addition to fish. It would have been nice to have some local fish, but since we were drinking at home...
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powerful Slightly peculiar depth 64 points
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# 40
3.49 pt.
花洛
Shotoku Shuzo
Kyoto
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Fruity
I was curious why it says sweet on purpose😅. It's not like the popular fluffy fluty It's a solid sweet sake 👘. So, you know... It was great with light red bean paste sweets, cheese, teriyaki, etc 🎵. Recommended to drink at room temperature or lukewarm, but it was also possible to drink it a little chilled 👍✨.
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Drank at an izakaya in Kyoto. refreshing type Rice : Kyoto rice Alcohol content: 18 Rice polishing ratio: 60
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Fushimizu Sake Brewery Alley
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