ふかきよ
I thought it was a delicious sake with a light sweetness followed by bitterness, dry and a bit peculiar, without much ginjo flavor.
Japanese>English
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ふかきよ
I thought it was a delicious sake with just the right amount of acidity and a hint of sweetness, followed by a moderate bitterness that made it crisp and easy to drink.
Japanese>English
ふかきよ
The fruity taste is quite strong, followed by a moderate sweetness and bitterness, and although it is a bit heavy, I thought it was a delicious sake.
Japanese>English
ふかきよ
I thought it was a light fruity sake, with the bitterness spreading in the mouth before the acidity, and the sweetness of the rice coming through later, making it smooth and easy to drink.
Japanese>English
ふかきよ
I thought it was a delicious sake, with a subtle acidity and refreshing sweetness, followed by a good amount of bitterness that was crisp, smooth, and easy to drink.
Japanese>English
ふかきよ
I thought it was a delicious sake with a strong sense of fruity flavor, moderate umami and acidity, a crisp bitter aftertaste, and a good overall balance that makes it easy to drink.
Japanese>English
ふかきよ
It has a subtle sweetness, sourness, and bitterness, and despite its high alcohol content (17%), it is dry and tasty.
Japanese>English
ふかきよ
I thought the fruity sweetness and soft acidity were delicious, and the moderate bitterness afterward made it an easy-drinking sake.
Japanese>English
ふかきよ
I thought it was a delicious drink, with a subtle aroma of hops, and an easy to drink acidity and sweetness like calpis with a moderate bitterness afterward.
Japanese>English
ふかきよ
I thought it was a delicious and easy to drink sake with a hint of honey sweetness, followed by sourness and just the right amount of bitterness.
Japanese>English
ふかきよ
The herbal taste was not so strong, and the initial sourness and slight sweetness was refreshing, making it a delicious, easy-to-drink sake.
Japanese>English
Ine to Agaveどぶろく 富士山ハーブ
ふかきよ
It has a strong herbal aroma, with the first sip giving a hint of gin and the aftertaste of sake doburoku, which I thought was an interesting and tasty sake.
Japanese>English
ふかきよ
I thought it was a delicious sake, easy to drink with a fruity sensation followed by a slightly different sweetness from that of the rice, and then a refreshing acidity.
Japanese>English
ふかきよ
The fruity and acidic taste first passes through the nose, and the sweetness and bitterness of the rice are clearly felt later, making it a crisp, dry, and delicious sake.
Japanese>English
ふかきよ
I thought it was a delicious sake with a dry feeling, not so much sweetness, but a crisp acidity and bitterness with a clear flavor and dryness.
Japanese>English
ふかきよ
I thought it was a delicious, easy-to-drink sake with a slight sweetness and a refreshing bitterness amidst the fruity aroma.
Japanese>English
ふかきよ
After the sweetness of the rice, a moderate acidity and a slight bitterness give the sake a crisp, smooth, watery taste.
Japanese>English
ふかきよ
I thought it was a delicious sake with a fruity, grapefruit-like taste and a refreshing sweetness, followed by a good acidity that made it easy to drink.
Japanese>English
ふかきよ
It's classified as craft sake, not sake.
I thought it was a delicious sake that was easy to drink, with a mildly hoppy but grapefruit poi and fruity sensation in the first sip, followed by the sweet and sour taste of sake.
Japanese>English
ふかきよ
The sweet aroma and the bitterness in the clear sweetness were delicious, and I thought it was a delicious sake with just the right amount of acidity to make it crisp and easy to drink.
Japanese>English