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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Candy" flavor, ranked by the strength of the impression.
# 91
2.71 pt.
Kazuhiro
中澤酒造
Shiga
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Acidity
Umami
Bitterness
Melon-flavored
Firm
Glue-like
Sweetness
Ramune
Sake received at the Sake World Summit. This sake is brewed with Ginbukiyo sake produced in Shiga Prefecture. The acidity and umami of the sake are well intertwined with each other. It was a delicious sake. It is perfect as an in-between-dinner drink. My wine-loving friend who accompanied me also accepted the taste of this sake made from the sake's "nama-hashiroshi" (sake brewed from the same yeast as the original yeast).
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Matsuo Taisha Sake-1 Grand Prix㉔ Ichihoro is the first sake I've had in three years. I have a strong impression of light nigori raw sake. I drank Junmai light nigori nama-zake (raw sake) Impressive acidity and drinkability typical of sake yeast yeast yeast yeast yeast yeast yeast 🤔. Junmai light nigori nama sake I've had it in the past and it's still as good as ever. I think the balance is really good. Versatile enough to drink by itself or with food.
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Purchased 👀 at Sazanami Sake Shop in front of the station during a day trip to Hikone. Beautiful, corner space and friendly staff. It was a nice store 😙. Since I was there, I chose Kazuhiro, a sake I had never had before from Shiga. It was full, slightly sweet, had a delicious rice flavor, and was very drinkable 😋. Paired with sweet ayu fish from Lake Biwa, it was delicious. ❤️ It is indeed a sake from Shiga, a rice-producing region 😇
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# 92
2.70 pt.
Makihata
Takachiyo Shuzo
Niigata
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Delicate
Fizzy
Juicy
Fruity
Dry
Umami
Crisp
Tingly
Micro-bubble milling is used. Gentle aroma with a fresh gasiness. Clear, crisp, and easy to drink sake. Accompanied by red clams
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No.12, Makiki. This Kyuneki dry sake was from the famous Takachiyo Brewery 😳. I had no idea 💦. When I tried it, oh my! Nice sake✨! Sharpened and clear, followed by umami and dryness 💪. Light but powerful 💪. Goes well with fish 🐟.
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GW has been too hot. It's over 30 degrees Celsius again today 😱. So, I wanted to drink a crisp sake, so I opened a bottle. I wanted to try Makiki. If Takachiyo is good, Makiki must be good too, right? Yes, it is good. It has an apple aroma and a bit tangy. It's a refreshing adult cider-like sake with a moderate sweetness. It is a perfect drink for when the weather is getting hotter.
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Where to Buy
美好屋酒店
Rakuten
巻機
AKATSUKI
無濾過生酒
720ml
【日本酒/新潟県/高千代酒造】【要冷蔵商品】
¥1,870
巻機
AKATSUKI
無濾過生酒
1800ml
【日本酒/新潟県/高千代酒造】【要冷蔵商品】
¥3,520
# 93
2.69 pt.
Hakuko
Morikawa Shuzo
Hiroshima
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Fizzy
Dry
Hot Temperature
Banana
Acidity
Umami
Sweetness
Melon-flavored
CWS. I've been interested in Shiro-Ko for a while, so I bought it at Edion along with the Tazake zodiac label. Low alcohol. The aroma has a strong alcohol smell. Slightly effervescent and gentle on the palate. Slightly sweet and slightly sour. Mineral taste. It disappears and disappears quickly. As it says, you can drink it forever.
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The sake was made by aging sake for 238 days in wine barrels that were used to age Merlot at Shinshu Takayama Winery (Nagano Prefecture). It was an easy to drink sake with a sweet and light flavor. I opened it right away. 2530 yen.
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The spoils of the previous two, Part 2. Shin and spicy base flavor runs. The aftertaste is mellow.
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# 94
2.69 pt.
Kusudama
Hirase Shuzo
Gifu
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Dry
Crisp
Lingering
Floral
Chilled
Tranquil
Umami
Bitterness
The best way to eat さて さて さて +. I bought this at a roadside station in Shirakawa-go😙. I drank it chilled. I'm sure you'll love it!
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Rice used is Hidahomare This sake has a rich, dry taste that is typical of junmai sake. It is smooth on the palate, but the sense of rice spreads immediately, followed by a strong pungent and astringent taste. The aftertaste is also long and powerful. It is a sake that is very drinkable and can be served with strong dishes.
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Hida Takayama, Sake Brewery Nonbei Festival The third restaurant is Hirase Sake Brewery of "Kusudama". This place is a little far from the old streets. You can see the chimney in the back, but the site looks spacious. The store inside is only for sake tasting and sales, so it is only for customers who are looking for sake. Let's take a look at the sake tasting. Well, it has a mild taste and goes down softly and smoothly. It is delicious. It's amazing that it has been in business for 400 years, isn't it?
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# 95
2.69 pt.
Yasakatsuru
Takeno Shuzo
Kyoto
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Acidity
Umami
Fizzy
Traditional
Youthful
Sweetness
Bitterness
Fresh
Today, too, I wanted to drink. I went to Tobu Ikebukuro for the first time in a while 🏃♂️🏃♂️🏃♂️. In the event corner, I found 🟪The pink label stands out! It's a sake from Kyoto, isn't it⤴︎︎? I'm going to choose this one 💁🏼♂️️. Open the bottle! ✨Pon~✨and a surprisingly good sound! Then, a sip... the rice flavor from the mouthful of acidity ⤴︎ and the aftertaste, great! It's delicious 😋! Shall we continue to watch 24 hours TV?
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@ Daikokuya Liquor Store Maniacal selection of products, I thought I would go back. Rice used is Kame-no-o. It has a gaseous taste with a crisp and clean aftertaste. It is gorgeous. The sweetness is a little strong, but it goes in smoothly. It was a solid and delicious sake ❗️.
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Nanamaru's Nama Sake 🍶. As always, a bold drink! Plenty of umami stored in the bottle The strong acidity also tightens the taste. Sake that is quite drinkable! It has been a long time since I wanted to drink it. I got the news of new sake! I will enjoy it slowly.
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# 96
2.69 pt.
Tsukinowa
Tsukinowa Shuzoten
Iwate
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Umami
Dry
Wine
Crisp
Acidity
Bitterness
Sweetness
Sharp
A prize for the district festival ^ ^. Thank you, mother-in-law... ♪
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The second bottle at the beginning of the year was Tsuki-no-wa, a thick, rich, mellow type of sake that was also delicious 🍶.
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. Rice polishing ratio : 65 Sharp sharp with soft flavors! ✩4.0
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# 97
2.67 pt.
Kaga no Tsuki
Kaestu Shuzo
Ishikawa
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Umami
Gentle
Sweetness
Melon-flavored
Mellow
Banana
Deep
Flamboyant
Salmon Marche Week. Memory is hazy. Records are illegible. Here is the record. Kaga no Tsuki no Heating.
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The rice used is Hakutsuru Nishiki produced in Hyogo Prefecture. This sake is gorgeous and very elegant. The balance between sweetness and fresh citrus bitterness is just right. This sake is very good and makes the sake cups go up and up. Under 2,000 yen for this specs and this deliciousness may be a bargain. It was delicious. ❣️
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I bought it because it was in Hankyu. I've had a sake called "Kaga no Tsuki no Niji" before, but I wonder if the contents are the same. It is thin and cloudy. It has a gorgeous ginjo aroma and a light pineapple flavor. The second half is quite pungent. There is something gentle in the mouthfeel that is unique to saké squeezed in a bag, isn't there?
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# 98
2.67 pt.
Sasamasamune
Sasamasamune Shuzo
Fukushima
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Rum
Raisin
Miso
Dry
Sweetness
Prune
Bitterness
Honey
Katakana Masamune ⚔️ The brewer is different from Hiragana Masamune. This one is a harder, dryer strain in comparison. The dryness precedes the freshness of the raw. Lukewarm heating was the best match 😋.
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Drinking out. When you drink outside, you accumulate records of what you drank😅. The aroma is almost imperceptible. It is refreshing when you put it in your mouth. There is a slight sweetness, but it gives a light impression. The aftertaste is a bit like a classic Japanese sake. Sake that is not too sweet is also good. Straightforward and simple impression 🍶.
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Dawn of the Young 2024
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# 99
2.67 pt.
Jin'yu
Nabetana
Chiba
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Sweetness
Umami
Acidity
Crisp
Subtle
Fruity
Flamboyant
Fizzy
Memorandum for Tuesday 11/28🍶. Drinking party at my classmate's house - ⤴️🍻🎵 Bring your own booze to the colley ⤴️🍶 Fun for everyone, It was very delicious(^-^)/
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I bought this at AEON Liquor when I went to AEON Katsuragawa with a friend. I was looking for something unusual for the parking fee 😁. I've had Fudo before, but this is the first time I've had Niiyu. It has a honey-like aroma. The flavor is beautiful and gorgeous, but it's a bit too refreshing for an unfiltered, unpasteurized sake. I would like a little more umami... I think it has a lot of rice flavor 🤔.
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Good evening, first series here 💁 from Niiyu. Also known as Fudo Toi brand, this is a test brew of Niiyu's frog series 🐸🐸🐸🐸🐸 Rice is undisclosed🍶. As usual, from the aroma, there is a slight melon ginjo aroma, and the taste is like drinking sweet, fresh melon juice 🍈 There is not much acidity or fizz, so it has a fruit juice feel. The second half is delicious with a solid volume from the alcohol 😋.
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# 100
2.67 pt.
Ichidai Misen
Chugoku Jozo
Hiroshima
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Fizzy
Umami
Dry
Champagne
Fruity
Crisp
Acidity
Invigorating
This is a summer sake limited to exclusive dealers. It is made from Hiroshima Hatan Nishiki at 55% polishing ratio. It has a refreshing sweetness and It has a refreshing sweetness and a firm taste of rice. If you cool it down, it becomes more refreshing. It is the first time to drink this brand. It is a perfect taste for summer.
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It has a banana-type aroma. The sweetness is strong, followed by a slight bitterness and disappears. There is a slight sweet aftertaste. The acidity is not so strong, so it can be an aperitif or an aperitif. I would pair it with an after-dinner dessert.
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[Memorandum]. The third sake is from Hiroshima. Ichidai Yayama. It has a yellowish color and the smell is also bothersome. I can't drink a lot of this.
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
一代弥山
スパークリング
375ml
いちだいみせん
¥1,031
一代弥山
スパークリング
750ml
いちだいみせん
¥1,860
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