drawn directly from the drawing board
Cold sake is the only way to go when it's damp ✨.
Oh no, I'm going to drink too much...!
I was like "Oh no, I'm going to drink too much..." and I drank up all of it lol.
I told him that a variety of summer liquors were starting to appear,
I just dropped by with a light heart,
I naturally ended up with this one.
It is best drunk cold!
It doesn't look fizzy,
It was so good that when I opened the bottle, it was like a big pop.
It was delicious!
I think I may have opened 750 by myself for the first time...
It was easy to drink and delicious.
It's a little hot and humid today,
I drank it straight and then slowly melted ice cubes 🧊 and drank it.
I also recommend drinking sake on the rocks 🍶.
If you don't like the taste, I recommend leaving it as it is!
I had a good thing, so I left this in the refrigerated room, which has become a dedicated temperature for cooling sake, just in case something good happened.
The carbonated bubbles were large (I personally prefer a smaller one),
Anyway, it was easy to drink and tasted so good that I drank it right up.
I could taste it, but it was so easy to drink.
And drank it in no time,
I went to bed with a patter, though,
The next day, I felt so refreshed. It was so refreshing that I wondered if I had drunk it the next day.
I could have drunk as much as I wanted.
Thank you very much.
New Year's Party I met a Jyushiyo I had never met before.
Anyway, it was easy to drink, and one gou was soon gone.
The taste changed little by little as it was exposed to the air,
The taste changed little by little with the air, but I could drink it easily without getting a strong sense of sake.
From 12/31/2024 to 01/01/2025
Here is the New Year's Eve Sake!
I enjoyed drinking Tokachi Junmai Daiginjo last year: ❤️
I will cherish drinking it again this year if I come across it.
It has been a while since I have encountered a sake that I could open a bottle in one day!
If I come across this sake again, I would love to have it.
I am looking for my favorite sake by spending a little more money on sake because of the year-end and New Year's holidays.
The other day, I attended an event where I could drink various types of Shinsei (I omitted the photo because there were people in the background).
Among the No.6, the H-type matched me the best at that time.
I am looking at the web now, hoping to be able to obtain and drink it next year.
And Kamikawa Taisetsu's Gold Label is insanely delicious,
It is easy to drink,
and it doesn't linger until the next day,
and it doesn't linger until the next day,
It is the kind of sake that I would like to continue to drink for a long time.
You can enjoy the sweetness of the rice in a luxurious way.
With a slight sourness in the aftertaste, it was a sake that went really well with sashimi - I'd like to try the others!
I hear they are going to have adult accommodations ✨🍶.
Enjoy ❤️
accidental discovery💡.
I had it cold.
It had a stronger sake taste than the Otters 20% to 30%.
It didn't leave any residue the next day after drinking!
I hope to visit a sake brewery someday!
I imagined I was drinking an otter that was sweeter than the daiginjo,
It felt like a dessert wine.
I want to drink something sweeter than a sweet wine! I recommend it to anyone who wants to try it! It is also my first sake!
I drank it well chilled.