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忍者Ninja
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A chart created from flavor analysis of user comments.

Ninja Flavor Chart

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Timeline

Ninja純米大吟醸
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家飲み部
117
ポンちゃん
Aladdin-san was drinking, I found "Ninja but not a ninja" which Aladdin drank at the same store! And also "Urazake" (a back liquor)! I was ready to try the sake that is too hidden in the darkness! 100% Yamadanishiki from Hyogo Prefecture Rice polishing ratio 40 Alcohol 15%. Sandesi. The aroma is typical of sake, and when you drink it, it has a slightly fruity, soft sweetness, and umami and spiciness. The next day, the sweetness increases and it is even easier to drink. I drank it with mirin (dried sweet sake), but it was not so good. It is better with sashimi than with sweet and spicy food. The cap of Jungin is also mysterious even though it is Jun Dai. I was reminded of the phrase "a ninja, but not a ninja" when I drank it.
Japanese>English
ヤスベェ
Hi Pon-chan 😀 This is indeed a sake from Shiga Prefecture, the home of the ninja 😀. In many ways, it's an intriguing sake that seems to be like a ninja, lurking in the dark and jumping into your bosom😇.
Japanese>English
はなぴん
Good evening, Pon. 🙂 That's an aggressive name. 😁. As the name suggests, it's complicated. I wonder if it is as complicated as the name. 😋
Japanese>English
ポンちゃん
Hi Yasbay 🐦. You jumped into my pocket or grabbed it 🤣. It's a bit sad and dark, but I enjoyed it 😌🙏.
Japanese>English
ポンちゃん
Good evening, Hanapin 🦉. Ninja, which is not a backstage sake, is a normal delicious sake, but this one has a backstage face 😎The taste was very drinkable and yet beautiful 😊.
Japanese>English
Takashi
Hi Pon, good evening 😊. I drank a non-back-up one (maybe) before, but it was sharp and I guess "ninja", I didn't know such a thing existed 🥳 something like this, I can see your playful side 😘.
Japanese>English
ポンちゃん
Good evening, Takashi! I went to see the store once 🥷 and you are a genuine ninja 🥷 not a backstage 😊👍Don't tell anyone about the backstage 🤫 if you come across it, please ask the store staff 😉.
Japanese>English
マナチー
Pon-chan, I like the label, it will be popular with tourists from overseas 🤣I knew this ninja was a Koga Ninja!
Japanese>English
アラジン
Good morning, Pon-chan 🥷. It is a rule to be a ninja and to taste sake behind the scenes in secret. 😶‍🌫️ I'm glad we share the same thoughts: ☺️ Today and tomorrow is the day of the Shiga Sake Toast Project and we want to spread the word about Shiga's sake 🍶😊.
Japanese>English
ポンちゃん
Hi Manachie 🐦. I have to put it in the souvenir shop 🤣 of course it's a Kouga man, Nin Nin 🥷.
Japanese>English
ポンちゃん
Hi Aladdin 🥷. I'm so glad to have someone to share with quietly 🙏 I'm dying to talk 🤣. I'd like to toast but I haven't bought any 💦I'm going to be accused of being a non-prefect 😂.
Japanese>English
Ninja純米吟醸 秋あがり
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pur
Polishing ratio 60 The mouthfeel has been softened by aging. It is suitable for any temperature. The taste is very refreshing and easy to drink.
Japanese>English
Ninjaふくはら酒店 別誂純米大吟醸
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家飲み部
51
かうぽん
Fukuhara Sake Shop hanpukai Sweet grape aroma, clean aftertaste with no cloying taste. The best part of the hanpukai. I was able to learn about delicious sake from a brand I knew nothing about. I enjoyed it with mackerel stewed in grated radish and chicken stewed in a sour tomato nut sauce.
Japanese>English
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DRY
Ninja Junmai Daiginjo Fukuhara Sake Betsuatsurae [Shiga Prefecture, Seko Shuzo]. Slight sourness and sweetness from the clear mouthfeel. Slightly matured taste. Slightly matured. Ingredients: Rice (domestic), Rice malt (domestic) Rice:100% Yamadanishiki, special A district from Hyogo Prefecture Rice polishing ratio: 40 Alcohol content: 15
Japanese>English
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akikoda3
Ninja Daiginjo Akagage Rating 4.4 Rice: Special A district Yamadanishiki from Yoshikawa, Hyogo Prefecture, 40% polished rice Gorgeous and fruity aroma despite being alsobeared. Rounded umami depth. Sake quality with lustrous sweetness and moderate sharpness! The entire brewery bottled 540 bottles (only one square bottle).
Japanese>English
Ninja純米大吟醸(裏酒)純米大吟醸
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タカツ酒店
家飲み部
111
アラジン
Let's drink Shiga's sake series. The other day, I visited Takatsu Sake Shop in Kusatsu City, Shiga Prefecture, for the first time and got this "back-up sake" 🍶. It is a "Ninja Junmai Daiginjo" from Seko Shuzo in Koka City. However, this sake is a ninja, but not a ninja 🥷. The details of this junmai daiginjo-shu are shrouded in mystery. For some reason, the cap also says "Junmai Ginjo," which is another sign that it is an undercover sake! The appearance is a pale silver yellow. The aroma is gentle, gorgeous and cool. The aroma is sweet and aromatic with apple, freshly cut pear, melon and banana in the background. Honeysuckle, cool and refreshing chervil, and a faint laurel. Rice aroma about the level of Kamishinko. Fluffy and mellow texture. A beautiful, rich sweetness and a gentle, fine acidity spread softly in the mouth. The alcohol passes through the nose, and the clear umami flows smoothly. The fruity sweetness of the overtone is intoxicating, and the sharpness seems to disappear. The lingering aftertaste is long with a slight, beautiful bitterness. Fruity ginjo aroma and extremely fine taste. ☺️ No, it's really messed up and wonderful 😊. Even the best sake breweries can be lost due to the circumstances of the time. The world of sake is harsh and ephemeral... I had this while thinking about many things 🍶.
Japanese>English
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きまぐれ
Oh habit. Crisp acidity. Then dryness. The taste flexes slowly. Then it gets sharp. I see. 86 points Sweetness: 2.5 Acidity: 3.4 Dryness: 3.4 Hinted aroma: 2.4
Japanese>English
Ninja大甲賀 純米 夏にごり
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Uokusa (魚草)
外飲み部
30
ペンギンブルー
The aroma doesn't rise that much. When you drink it, it is fresh rice juice! Sweet aroma like doburoku. It has a slight bitterness. The texture is cloudy but surprisingly smooth. The flavor is quickly absorbed by the mouthfeel. Taste level ☆3/5
Japanese>English
NinjaNEO純米吟醸原酒生酒無濾過
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森康央
I stopped by the Shiga Prefecture Antenna Shop and bought a packet. It was my first time to drink sake, which I had no idea about. The spiciness and the umami of Yamadanishiki that follows after the jump of the acidity? The spiciness spreads over the tongue and is felt at the back of the throat. It is so spicy that it leaves a tingling sensation in the back of the throat! Is it a sake to enjoy the sharpness? The feeling of alcohol is strong.
Japanese>English
ma-ki-
Good evening, Yasuo Mori! Ninja NEO, I had it there when I went on a short trip to Shiga Prefecture, and I remember that it was the spiciest thing I had during the trip 😲. The jacket is cool 🤗
Japanese>English
森康央
Good evening, ma-ki-😁. It's spicy. I don't usually buy dry, so I feel it's very dry. The lingering aftertaste is not bad 😊.
Japanese>English
Ninja純米大吟醸 青影純米大吟醸
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家飲み部
81
たくぼん
1 bottle, clear and clean in color Complex aroma with sweetness and acidity When I tasted it in the hiya, it had a classical image. I had a classical image of it but when served cold beautiful Junmai Daiginjo itself. It is not a fruity type It is not fruity, but has a strong umami It has a sharpness. It's a very drinkable junmai daiginjo.
Japanese>English
NinjaNEO原酒生酒無濾過
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78
Takashi
Yokosuka - Miura (③) The next one is also one I've never had! Ninja NEO Unfiltered Nama Sake Even if it's a Ninja, it's the one from the village of Kouga. Yamadanishiki with high alcohol content! 🤣 When you drink it, it's refreshing and acidic! 💦. Hmmm, quite sour 🤔 Sashimi at the Misaki Port restaurant. The tuna, of course, was delicious 🥰. The story and the pictures are a bit off though 😜.
Japanese>English
ma-ki-
Good evening, Takashi! Another enjoyable banquet: ⤴️ I had this one when I went on a short trip to Shiga Prefecture, and I remember it was a bit dry 😲. The snacks look delicious too 🤤🤤.
Japanese>English
Takashi
Good evening, ma-ki! I think this restaurant has a decent selection of sake, including some I haven't tried, but I think most of the sake was dry to match the fish and not to interfere with it. I think they had a lot of dry sake to go with the fish and not to interfere with it. I had too much fun drinking as usual 🤣.
Japanese>English
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