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越生梅林Ogosebairin
Sato ShuzotenSaitama
Saitama Rank 11
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Flavor Chart®

A chart created from flavor analysis of user comments.

Ogosebairin Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

LingeringDryUmamiSweetnessRoom TemperatureBitternessPineappleSilkyAstringentLightSharp
Ogosebairin 1Ogosebairin 2Ogosebairin 3Ogosebairin 4Ogosebairin 5

Popular Comments

flos_lingua_est
I stopped by the brewery for the first time in a while. I used to have a special fire-brewed junmai and a sake called "Mariko no shu" which is named after the female toji (master brewer?). Both were quite dry, classical sake. Both were quite dry classical sake, and I had the impression, for better or worse, that this is what local sake is supposed to be like. This was probably my first nigori sake, but it looked delicious, so I bought some! I wondered if the beautiful woman at the sales counter was Mariko herself? It has a classical aroma with a banana feel. It is more of a hint than a standing aroma. It has a classical taste and is dry, but you can drink it by itself if you want! It is very easy to drink because it has a lot of turbidity, which gives it a strong umami flavor and makes it easy to taste the sweetness. I drank it with kimchi nabe (kimchi stew), and I think it goes well with strong flavors and nabe dishes! It also seems to go well with meat, and I am sure it would go well with ginger-grilled pork or chicken steak. I imagine it is like Kikuhime nigori or Tamagawa nigori! To be honest, I think it's one of the best in the Koshu Plum Grove, so I'd be happy to buy a bottle and drink it slowly. It can probably be stored at room temperature until early spring.
Japanese>English
ゆうじ
I had decided on Mariko's Sake for my first visit to Saitama. The Sato Sake Brewery is run by Mariko Sato, the toji of the brewery. There is almost no alcohol taste, and the spiciness comes later with more umami. It is sweet and umami, but the spiciness lingers a little.
Japanese>English
ヒラッチョ
Ogoosebairin Yamahai Dry Taste. Sukkiri Yamahai. Serve with meat-wrapped asparagus, chikuwa cucumbers, tofu, etc.
Japanese>English

Brands from Sato Shuzoten

Ogosebairin

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

KireiSimilar Characteristics
DryUmamiSweetnessAcidityCrisp
HokkomasamuneSimilar Characteristics
DryCrispSharpAcidityLingering
RokujuyoshuSimilar Characteristics
UmamiSweetnessAcidityBalancedFirm
ShigemasuSimilar Characteristics
DryUmamiFruitySweetnessCrisp
EchizenmisakiSimilar Characteristics
UmamiTranquilAcidityDryFirm

Location

141-1 Tsukune, Ogose, Iruma-gun, SaitamaOpen in Google Maps

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Timeline

夜景おじさん62号夜景おじさん62号
Ogosebairin純米吟醸原酒生酒
Sato ShuzotenSaitama
alt 1alt 2
32
夜景おじさん62号
#Koshu Umebayashi Jungin Nao Kumi Nama Sake . Almost no gasiness, but the flavor is somewhere between sweet and gorgeous fruity and refreshingly food sake. I thought it was delicious, neither too flashy nor too subdued, but exquisitely flavored. If you find the summer sake that comes out of the bottle to be too thin, this might be a good choice for you😊.
Japanese>English
flos_lingua_estflos_lingua_est
Ogosebairin純米吟醸 直汲生原酒純米吟醸原酒生酒
Sato ShuzotenSaitama
alt 1alt 2
Koyama Shoten (小山商店)
154
flos_lingua_est
I had only purchased Koshu Umebayashi a couple of times at a sake brewery's direct sales outlet, but I never expected to see it at Koyama Shoten, a sacred place for Japanese sake. I couldn't believe my eyes and looked twice. And I was told that it was from Koyama Shoten PB, so how is that possible? I was even more confused. Sato Shuzo also produces another brand called Nakadaya, but I have yet to try it. I have never had a sake from Sato Sake Brewery, let alone a straight kumi, and my only impression was of Koshu Umebayashi, but I was aware that it was a brewery that made a very classic food sake. I took a sip without paying attention to the aroma, and at that moment, I felt a strong impact similar to a sense of deja vu: "I know this aroma. This is like...Kameizumi cel24? Or is it a hana-yosu? Yes. It is a tremendous pineapple aroma. Both the standing aroma and the hint of pineapple! I happened to get two bottles of Hana-yosu recently, but I'm fine with this one. It's so similar to the pineapple that I think I'm already full of pineapple. Did you replace the label with the contents? LOL! If you drink it thinking it is Koshu Umehirin, you will be confused by the gap in aroma and taste, which is so different from the standard product. However, I think it is a sake that will impress those who like this type of sake.
Japanese>English
stakstak
Ogosebairinしぼりたて純米吟醸
Sato ShuzotenSaitama
alt 1
17
stak
The aroma is strong. The aroma is more inky and bitter than fruity, and feels quite dry. The taste is quite rich. Suitable as a food wine.
Japanese>English
takeg29takeg29
alt 1
alt 2alt 3
5
takeg29
Read as Ogoosebairin We had sashimi and chashu pork! Both were delicious! I felt it was good for a mid-meal snack! The price is very reasonable! Thank you very much! 1,375 yen at Izumiya, Asahi-ku 20250118
Japanese>English
kino.kino.
Ogosebairinまりこのさけ純米吟醸
Sato ShuzotenSaitama
alt 1
alt 2alt 3
111
kino.
The toji is Mariko Sato! The label looks like spring, but it doesn't seem to be a spring sake! And it's very sweet 😋. It has a reputation for being a food wine, but personally I think it's a dessert wine! The sweetness of the mariko will soothe you ✨.
Japanese>English
ジェイ&ノビィ
Good morning, kino.😃 You are one of the best Mariko's with your slender figure 😄. I'm thinking of producing "Nobby's Sake" or something like that 🤔I don't have any contacts 😆.
Japanese>English
kino.
Good evening, Jay & Nobby! You are pushing the toji all over the place 😆. Nobby's Sake! I'm very curious if it's sweet or spicy 🤣👍
Japanese>English
みもりみもり
alt 1alt 2
21
みもり
@ Sato Sake Brewery 2500yen A bottle recommended by Mariko, the toji. About the taste Hot sake -Sweetness and umami of rice on the first taste -Sweetness at the beginning and a refreshing aftertaste. All of Sato Shuzo's sake is junmai (pure rice).
Japanese>English
みもりみもり
Ogosebairinしぼりたて　純米原酒　一番酒
Sato ShuzotenSaitama
alt 1
家飲み部
19
みもり
@ Sato Sake Brewery about 1500 yen About the taste It tastes young! Aroma and taste are fresh and square A little dry Ingredients Rice, Rice Koji Rice polishing ratio 65% (with a minimum of 2,500 grams of rice per kilogram) Alcohol content 16 degrees Celsius
Japanese>English
1

Brands from Sato Shuzoten

Ogosebairin

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

KireiSimilar Characteristics
DryUmamiSweetnessAcidityCrisp
HokkomasamuneSimilar Characteristics
DryCrispSharpAcidityLingering
RokujuyoshuSimilar Characteristics
UmamiSweetnessAcidityBalancedFirm
ShigemasuSimilar Characteristics
DryUmamiFruitySweetnessCrisp
EchizenmisakiSimilar Characteristics
UmamiTranquilAcidityDryFirm

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