あのちゃん
Although it had some peculiarities, it was very tasty and easy to drink!
I also enjoyed the crisp dry taste!
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
百歳Hyakusai
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Timeline
のり
Dry, refreshing and watery sake. Personally, I would like a little more character.
Japanese>English
ふりすた
2nd cup with Matsumae pickles
Japanese>English
ゆはち
The local brand is said to be one of a kind.
Sake with a Shaoxing sake feel.
Personally, I like this category very much.
Japanese>English
しんしんSY
I drank my first 100-year-old this past February.
I hope that I can enjoy sake until I am a hundred years old in a good way.
This time I drank Hyakusai with a bright red label.
It has a high alcohol content and is quite heavy!
I think it's good to drink with Takachiyo 🆗.
knowledge
Rice : Tamakae
Rice polishing ratio : 60
Sake Degree : +4
Acidity : 2.0
Alcohol content : 18
Japanese>English
ソルティス
Finally, I'm halfway through this drink lol.
Japanese>English
フクちゃん
Fully matured, raw sake, warmed.
Firm and robust. It has a delicious flavor.
Japanese>English
ペンギンブルー
The alcohol is hot and mellow.
The moment you take a sip, it spreads out,
It has a dense sweet flavor of mirin (sweet sake) type.
It also has acidity,
The spiciness of the alcohol tightens it up and keeps it from being dull.
It is a powerful sake.
It makes the best use of strong-flavored food.
Shokusai Tatsu
Taste 3.5/5
Japanese>English
t.o.s.h.i
refreshingly delicious
Japanese>English
KAWA
Not so hot as to be super-hot.
Japanese>English
YukiOk0408
Commentary.
This sake is light, but has a solid core of umami. The crisp acidity in the latter half of the bottle asserts its dry, dry character, making it a summer sake with a clear character.
It is delicious.
Japanese>English
じゅんさん
Since we have had a series of sake with good mouthfeel, let's go with a super-hot sake. This is a summer sake with a sharp taste of +11.
It is called "Hyakusai," but it is very light.
Ingredients : rice (domestic), rice malt (domestic)
Rice type：Hitachiniku Nihonsharu
Rice Polishing Ratio：70
Sake degree: +11
Acidity: 1.8
Amino Acid Content：1.6
Alcohol content: 15
Japanese>English
