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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Relaxing" flavor, ranked by the strength of the impression.

# 1

4.97 pt.

Tsujun Shuzo Kumamoto

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通潤 1

通潤 2

通潤 3

January 9th New Year's party at Kakiya with 15 local guys🎊. 1) Tongjun 2) Kameman The review will be summarized in 2.

Japanese>English

What a wonderful time on a weekday at noon. It has a clean taste, but the aroma of rice is very strong. Although it is said to be mild, it is a sake with a lot of body.

Japanese>English

It wasn't as sweet as I expected, but it was easy to drink.

Japanese>English

# 2

4.91 pt.

hatomasamune Aomori

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Hakkoda Oroshi 1

Hakkoda Oroshi 2

Hakkoda Oroshi 3

I went on a business trip to Aomori the other day and brought this as a souvenir. I vaguely matched it with squid or tuna. I thought it was probably a local luxury sake. It was a very tasty and elegant sake.

Japanese>English

drinking contest held in Aomori City of Aomori Prefecture (Tohoku area)

Japanese>English

The 4th Michinoku Antenna Shop

Japanese>English

# 3

4.80 pt.

Shinshu Meijo Nagano

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Meiho Kikumori 1

Meiho Kikumori 2

Meiho Kikumori 3

The aroma is mellow and full of sake flavor. The mouthfeel is rather refreshing. Slightly dry. Slight acidity and rich umami. 2.5/5

Japanese>English

Nama Sake 🍶. Nagano Ueda Railway Journey🚃Day 3 Light and smooth. Sweet but not sticky. A little fruity. Peachy katsu-don with a hint of acidity 😋It was a very relaxing restaurant and gave my body a rest after being down in the heat 👍I would like to visit again ✨. Sanyuken @ Bessho Onsen 20240907

Japanese>English

Mellow sake 🍶. Nagano Ueda Railway Journey🚃Day 3 From Ueda, take the Ueda Dentetsu Bessho Line🚃 to Bessho Onsen (Bessho Hot Springs) ♨️ Lunch at the diner that was reflected in the setting of the 18th film Otoko wa Tsuraiyo. The aroma of the food was very strong. But it is sweet and gentle, not harsh. It has just the right amount of maturity. Goes well with Nozawana. It softens the salty taste of Nozawana. The chicken gizzard and boiled pork are also delicious 😋 I'm so glad I found a hidden gem restaurant 😆. Sanyuken @ Bessho Onsen 20240907

Japanese>English

# 4

4.63 pt.

Nagaihonke Gunma

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Tonenishiki 1

Tonenishiki 2

Tonenishiki 3

All Gunma Maifu Drinking Set. This time it's Tonenishiki from Nagai Honke in Numata. I've been a customer here for a long time. The color is pale yellow. The original aroma of the rice stands out. It has a rich taste with a sense of maturity. It has the richness that is typical of pure rice, and has a relatively classic taste.

Japanese>English

Sake made from Koshihikari rice, 90% polished rice, and once-fired. I chilled it. Slightly grain-like sweet and sour aroma. It has a moist sweetness and rich acidity, with a juicy umami lingering in the aftertaste, creating a luxurious atmosphere. It looks like it could be aged for a long time.

Japanese>English

Tone-Nishiki low-alcohol sake, with a QST (Quantum Science and Technology Agency) seal on it, probably because QC13, an export yeast, is used. Chilled as indicated on the label. The aroma is refreshing and sweet. The taste is mildly sweet and sour, with a hint of sweetness and a lingering richness. A little matured? It is fruity, but it does not feel out of place when paired with fish. Nagai Honke is a small brewery with a small production volume, but they have some interesting sakes that are fun to drink.

Japanese>English

# 5

4.48 pt.

Tsurunoe Shuzo Fukushima

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Eihoya 1

Eihoya 2

Eihoya 3

I wanted a dry, dry drink. There are days when I'm in that mood. You might say don't choose raw, but I realized it after the sake bottle came. I enjoyed it with yudofu. It fits my mood today. When I think of dry, dry sake, I think of Niigata, Hiroshima, and Kochi. I admit to disagreeing.

Japanese>English

This Sake paired well with the home made bacon we had with dinner. The flavor profile is bright with the flavor of banana and has a dry, clean finish. The dryness is mild and not overly strong.

Hachitan Nishiki Hachitan-Nishiki is rare in Fukushima. It is a sharp sake different from Nakasho.

Japanese>English

# 6

4.37 pt.

Takano Shuzo Niigata

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CherryBlossom Vigorous

Koshijifubuki 1

Koshijifubuki 2

Koshijifubuki 3

Niigata Sake-no-Tanrei - Niigata Sake-no-Jin Tasting Pickup No.5 No doubt 😋. Hymn of Love🌹.

Japanese>English

dry taste good on the palate⭕️

Japanese>English

Where to Buy

越後酒蔵高野酒造楽天市場店

越路吹雪大吟醸 50 180ml 一合瓶新潟県高野酒造日本酒おすすめ大吟醸日本酒辛口 1合瓶小瓶ミニプチ酒お酒地酒贈答贈り物ギフトプレゼントお祝い内祝いお返しお礼お父さん誕生日お歳暮お年賀蔵元直送新潟高野酒造¥550 【春限定】日本酒越路吹雪純米吟醸酒春ボトル 300ml ミニボトル酒お酒辛口純米吟醸母の日プレゼントギフト贈答贈り物お礼お祝い内祝いお返しおしゃれかわいい誕生日春桜さくらお花見卒業入学就職春限定蔵元直送新潟¥693

# 7

4.37 pt.

澤佐酒造 Mie

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Wine Herbal Acidity Relaxing Grape Yogurt

参宮 1

参宮 2

参宮 3

Sangu is the first time in about 2 years of sales. It has a solid body with the power of Aizan, but it feels lighter than the last time I drank it. It also seems a little sweeter... Is it my imagination? I have no complaints, and I still like the same type, but I wonder if my taste buds have changed? When I evaluate it calmly, I can taste the flavor and the sharpness is good. It is not fruity, but it is slightly sweet and well-balanced. It is a good sake!

Japanese>English

Iga tasted sake from Nabari. We were served a five-year-old aged sake. The amber-colored sake was full of flavor that had been nurtured and matured over the years. It was a truly delicious sake with a dense flavor.

Japanese>English

Nabari City, Mie Prefecture. Sawa Sake Brewing Company. Sangu Special Junmai Sake Tsukiyomi Sangu" which seems not to be drinkable any more. It was too good to drink, but I opened the bottle because I thought it was better to drink it before it got twitchy. We drank it cold. The first aroma is mild, citrusy, and alkali aroma. The color is clear with a slight yellow tinge. The taste starts with a slightly sharp acidity, and the nose is filled with a fluffy, mature aroma and a gradually swelling umami flavor. A slightly bitter taste lingers on the tongue and is slightly spicy. Maybe not my favorite... I think it is suitable for warming, so I tried heating it up. First trip to Nobee Yokocho this season! When heated, the acidity mellows out, the sweetness spreads as if the entire tongue is coated, the umami is more easily felt, and the acidity is calmed down. It is best when heated from about 50℃ and cooled down to lukewarm or lukewarm. I tried it when pyonpyon told me that heating it up softens the edginess, and it was perfect 😉. Heating up is a very deep process 🙄. Ingredients: Rice (domestic), Rice malt (domestic) Rice used: 100% Saganohana Polishing ratio: Kakemai 50%, Kakemai 68 Alcohol content: 16

Japanese>English

# 8

4.35 pt.

Nakagawa Shuzo Niigata

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Umami Astringent Relaxing Wine Sweetness Mellow

Koshinohakugan 1

Koshinohakugan 2

Koshinohakugan 3

Koshino Hakugan is a 50% polished ginjo. This is a light, easy-drinking ginjo-shu that is typical of Niigata sake. Serve with tempura of wild vegetables.

Japanese>English

I've never seen this brand before. It's mostly consumed in Niigata Prefecture, so it's not sold outside the prefecture. I was lucky enough to drink it 😄. It's chilled but very juicy, and it's a true trendy combination of sweetness and refreshment. I drank it at the end of a drinking party, so there wasn't much left of the knob, but it's a very powerful drink that works well on its own. I'd really like to taste it at home, so if I find it somewhere else, I'll definitely buy it 😙. But I drank too much yesterday 😨

Japanese>English

This is one of the breweries we look forward to drinking at the Sake-no-jin every year. When drinking the supernatant, it smells a little bright and has a firm taste with a sweetness that is typical of Koshitanrei. It also has a nice sharpness. When mixed with ori, the mellowness increases dramatically. It has a stable taste and is highly recommended.

Japanese>English

# 9

4.32 pt.

Kaminoi Brewery Aichi

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Caramelized Honey

Kaminoi 1

Kaminoi 2

Kaminoi 3

This is the sake I received. It tasted better than I expected. I am spending the whole New Year's in a sake frenzy.

Japanese>English

. Rice polishing ratio: 50 Sake degree: +4.0 Acidity: 1.2-1.3 Just a little dry, flavor is weak. ✩3.5

Japanese>English

Cold Nine Sake Yesterday, I had a drink with my father at my parents' house.

Japanese>English

# 10

4.32 pt.

瀬古酒造 Shiga

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Acidity Umami Relaxing Grainy Dry Pineapple Peachy Lemon

Ninja 1

Ninja 2

Ninja 3

The first sip was swoopy and I couldn't keep up with the flavors, but from the next I could feel the strong, dark flavor. I also enjoyed how it settled down over time.

Japanese>English

Japanese Sake Fest @ Osaka Bay Tower (・ω・`;) It is five years old, and when heated up, it has a slightly sweet graininess. Sourness is also light. When it cools down, the juiciness becomes more apparent. It is considered to be an old sake that is easy to drink.

Japanese>English

It's a home brew...................

Japanese>English

Where to Buy

酒舗まえたに＋Tokuriya

瀬古酒造純米吟醸忍者火入れ 720ml¥1,650 【クール便】忍者 l'amour ラムール純米大吟醸播州愛山 50%精米生原酒 720ml 日本酒滋賀県瀬古酒造¥2,250

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