SakenowaRecord your sake experiences and discover your favorites

Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Glue-like" flavor, ranked by the strength of the impression.

# 41

3.19 pt.

Hijiri Shuzo Gunma

CheckinCountView.label

Fizzy Flamboyant Umami Tranquil Fresh Banana Fruity Striking

関東の華 1

関東の華 2

関東の華 3

At Izakaya It has a gorgeous ginjo aroma and is fruity. It has a nice lingering finish with just the right amount of umami and acidity. Rice: Hitomebore produced in Gunma Prefecture

Japanese>English

The rice polishing ratio is 35% following the previous 50%. This sake is brewed with Gohyakumangoku from the brewer's hometown. It is sweet and sour, with a slight bitterness. My favorite type. It's good, I want to drink it again.

Japanese>English

Another brand from the brewery that brews Sacred Sake This is my first time to try it! It is a calm sake 🍶. The label is made of velour, just like the hijirizumu! A brief description of the brewery's brewery Rice: Hitomebore produced in Gunma Prefecture Polishing ratio: 35% for koji rice, 60% for kake rice Alcohol content 15

Japanese>English

# 42

3.19 pt.

夢の中まで

Sentoku Shuzo Miyazaki

CheckinCountView.label

夢の中まで 1

夢の中まで 2

夢の中まで 3

I'm opening another bottle today😍. My first Miyazaki sake. Everyone says Miyazaki is hard to get, so I popped in 🤣 I ordered it with Jidori Koko 👍. It's a bit sweet, but not too sweet. It has a modern umami taste, similar to a brand I've had before like Tsushima-ya 😋 It's quite refreshing and the sharpness disappears quickly 😋 It seems to be the only brewery in Miyazaki that specializes in sake 😋 It's delicious - thanks for making sake 😂.

Japanese>English

★★★☆☆

Scoring: ☆☆☆☆ Miyazaki's only sake brewery specializing in sake, Chitoku Shuzo. It has a mild aroma with a good sweetness 😄. Refreshing drink with little lingering aftertaste. 😋 A lightly flavored umami type, or perhaps an 🏠. Not much umami or bitterness lingering on the tongue. Easy to drink but needs one more punch😅. It has an old fashioned taste but with a modern drinking style😋. Quite a tasty sake😋. Tonight I'm having seafood nabe with oysters, cod and scallops 🎵👍

Japanese>English

# 43

3.17 pt.

CheckinCountView.label

Umami Hot Temperature Firm Dry Acidity Juicy Full-flavored Room Temperature

巌 1

巌 2

巌 3

Japanese>English

Clean and light!

Japanese>English

Junmai Sake Rice: Yamadanishiki Rice polishing: 70%. Alcohol: 15% abv.

Japanese>English

# 44

3.16 pt.

Miyoshino Jozo Nara

CheckinCountView.label

Shaoxing Wine Honey Deep

南遷 1

南遷 2

南遷 3

It had just the right amount of sweetness for me. (Leaning towards sweet) I would drink it again.

Japanese>English

Seishun 18 Kip, a trip to visit sake breweries Sake Brewery by the River Another bottle of Miyoshino Brewery Since it is a draft sake, drink it up on the trip delicious!

Japanese>English

The alcohol content is high, so the alcohol hits you hard first, followed by the sweetness characteristic of this brewery. I really like Miyoshino Brewery.

Japanese>English

# 45

3.16 pt.

CheckinCountView.label

Coffee CherryBlossom Muscat

Yomigaeru 1

Yomigaeru 2

Yomigaeru 3

Junmai Ginjo🍶Sawa no Hana🌾 from Nagai, Yamagata Light and refreshing 😳. Easy to drink but a little short 🤔. Umi to @Takadanobaba 20220323

Japanese>English

Drinking at a sake tasting at Komae Sake Brewery Kagoya. The sake brewery was destroyed by the Great East Japan Earthquake and is now brewing sake again at a different location.

Japanese>English

Lastly, the Noto Peninsula's support sake: ❤️

Japanese>English

# 46

3.15 pt.

滝沢本店 Chiba

CheckinCountView.label

Melon-flavored Dry

Chomeisen 1

Chomeisen 2

Chomeisen 3

Today, I went shopping at Naritasan Shinsho-ji Temple. And by the way? I thought I'd buy some sake. Chomei-sen! The name is good luck! I had no choice but to buy it. I thought, "I have no choice but to buy it! I want to cherish my good luck! I took it home and opened the bottle, thinking I would drink it as it was cold there. No blowout. First, the supernatant. I could feel some acidity. After that, I stirred it well, poured it into a glass, and drank it! It is sweet! As soon as you think that, it goes from dry to sharp. And then the four-pack was gone.

Japanese>English

Brewed by Takizawa Honten in Narita, Chiba Chomeisen Daiginjo Nama Sake This sake Feel the freshness => Feel the heat in your throat => Feel the heat in your throat Feel the heat in your throat Gorgeous aroma escapes from the nose😊. Very nice sake 🍶✨😊.

Japanese>English

2.5 points Hmmm, clay subtle. Will the rating change tomorrow?

Japanese>English

# 47

3.13 pt.

CheckinCountView.label

Sharp Hot Temperature Dry

宝劔 1

宝劔 2

宝劔 3

The very good balance is as good as it gets. ‼️ No unpleasant taste as usual 👌

Japanese>English

For the record, as no photos were taken. It is a great sake for a meal with a clean, yet tasty rice flavor.

Japanese>English

みずみたい

# 48

3.12 pt.

神杉酒造 Aichi

CheckinCountView.label

Kamisugi 1

Kamisugi 2

Kamisugi 3

Special Junmai Unfiltered Nama Sake Sake rice: Anjo Wakamizu Rice polishing: 60 Alcohol: 17%. Anjo sake in a distinctive newspaper-wrapped bottle. Slightly dry, unfiltered, raw sake. It is refreshing and delicious 😋.

Japanese>English

☀️ Nagoya Junmai SAKE WEEK The brewer at this booth seemed to like to talk a lot and we got to hear a lot of stories 😆. He told me about the price of sake rice 😄. Sake 🍶. It won the gold award🥇 at the heated sake awards 👏. The color is amber 🟠. On the palate, it's a purely dry strain with a sense of maturity. It has a thick, robust rice 🌾 flavor and is a royalty. It was a sake that you could feel the life of its creator 🍶. It was getting dark and we ran out of tickets, so we decided to leave the venue and head home 😆.

Japanese>English

# 49

3.12 pt.

大賀酒造 Fukuoka

CheckinCountView.label

Muscat Dry Chilled Fresh Fruity Peachy Coffee Striking

玉出泉 1

玉出泉 2

玉出泉 3

8.5 points (Wife 8.5 points) Sake Brewer : Ohga Shuzo, Chikushino City, Fukuoka Prefecture (Fukuoka Prefecture's oldest brewery) Rice : Yamadanishiki produced in Fukuoka Prefecture Rice polishing ratio : 60 Alcohol percentage : 16 Sake Degree : Undisclosed Acidity : Not disclosed A gift from a friend in Fukuoka who came to Fukuoka Airport to see me off (purchased at Todoroki Sake Shop). Slightly melon-like finish The same subdued, fruity aroma as the first sip, with a hint of vanilla and a hint of azuki beans, soft sweetness and umami of rice spreading with a refreshing acidity, and finishing gently with a hint of bitterness and a slight spiciness from the alcohol. Elegant and well-balanced, it is easy to pair with meals, and is also delicious on its own. My friend's nickname is Tama-chan and his wife's maiden name is Izumi, so he chose this sake as a pun. It went well with Italian-style grilled salmon with foil, stewed sweet potato, chilled tofu, and squid cod roe.

Japanese>English

The oldest sake brewery in Fukuoka, Ohga Shuzo, has created a GABAGABAHEY raw sake. At the first sip, the fresh and rich rice flavor typical of nama-shu spreads. It is certainly a sake that you might drink with the governor (^-^), and it is delicious. It seems to be a limited sake, so if you are interested, please come early~.

Japanese>English

The fourth cup is a "Tamadezumi" unpasteurized sake! (First picture, left side) The sweetness is even richer than the previous "Ooga Unfiltered Nama"! However, as you savor it, the acidity and pungency slowly come from the back, along with a hint of shiitake mushroom-like aroma. The coffee milk-like aftertaste is impressive ✨.

Japanese>English

# 50

3.12 pt.

Juhachizakari Shuzo Okayama

CheckinCountView.label

Pineapple Grainy Melon-flavored

Kotonowa 1

Kotonowa 2

Kotonowa 3

. If you think the denim label is unusual, the brewery is located in Kojima, Kurashiki City, the birthplace of domestic denim! The inside of the bottle has a slightly sweet, light, and refreshing taste that is easily accepted by young people, just like the label says. This was not just a product that was a front for the bizarre, but a product that was a true test of what was in the bottle.

Japanese>English

Gin-no-sato. Bursting with fresh flavor. It extends to the back of the mouth and is firm.

Japanese>English

I bought this sake that I had seen here and there at Sake-no-Wa. I see you are the brewery that produces Tagaji 🤔. The denim label is stylish 😎. It has a melon taste when you drink it. It's so fresh! This is excellent for the price! I found a good drink👍

Japanese>English

5

RecommendedContentsSectionView.title

AreaLinks.title AreaLinks.title AreaLinks.title

FlavorLinks.title FlavorLinks.title FlavorLinks.title