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萬歳楽Mansairaku
446 check-ins

Flavor Chart®

A chart created from flavor analysis of user comments.

Mansairaku Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Timeline

Mansairaku純米吟醸
Mansairaku Check-in 1
家飲み部
22
かっしー
From the first sip, a gorgeous, firm rice sweetness typical of junmai ginjo runs through the mouth. There is a slight spike of alcohol, but that is also good for an everyday evening sake.
Japanese>English
2
tata
Yamanaka Onsen Sake quality Yamahai Junmai-shu Alcohol content 16%. Rice polishing ratio 68 Rice: Gohyakumangoku (late planted rice) / Ishikawa Prefecture
Japanese>English
Mansairaku蔵人純米大吟醸
Mansairaku Check-in 1Mansairaku Check-in 2
20
𝕐𝕦𝕜𝕚 ʚ♡ɞ
I met this sake on a trip to Kanazawa. It is just so fruity, and the aroma is just like banana itself🍌🍶. The sweetness spreads out and it's like drinking banana milk, but the aftertaste is surprisingly refreshing and clean. It feels much sweeter than the actual Sake level. It was served with local sashimi. Lots of fish from the Sea of Japan whose names I had never heard before🐟. Rice polishing ratio: 50%. Sake degree: 4 Acidity: 1.5 Amino acidity: 0.9 Alcohol percentage: 15
Japanese>English
Mansairaku純米
Mansairaku Check-in 1
家飲み部
18
kzktchssh
3.5 points from food loss shelf. Amazing yellow color. The richness of the flavor is amazing. On the second day, a limey aftertaste or a tangy taste appeared and I didn't like it. 4 days later, it turned brown! I was surprised.
Japanese>English
1

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