Some people may recognize the name Kitajima Sake Brewery from the name and label. There are two types of sake: hi-iri (hi-iri) and nama (nama), and the nama is delicious.
This is the Mutsuki version of the heated frog. It is made from 100% Tamakae rice, and the flavor changes as the rice changes. Personally, I like the twist of the Shimotsuki version better.
This is a brewery that is related to Taga Taisha.
I can't believe that such a delicious sake has never seen the light of day 😭
There are still many good sake in Shiga.
A brand at Haginoro-San's place that represents Shiga.
There are several labels depending on the time of year, but you can't go wrong with any of them!
Obtained on a trip to Shizuoka
I bought it at a liquor store with the recommendation that it is the best choice for an evening drink!
It really goes with everything!
It's the sake of today, served in a wine glass.
The alcohol content is as low as 11%!
For those who like easy-drinking sake, this is definitely the one for you!
Haginoroh is a very popular sake in Shiga!