けけけ
Very elegant, sweet and gorgeous taste.
It was so smooth and pleasant to the taste buds.
It was a gift from a very special person.
Japanese>English
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けけけ
It slips out of your mouth and onto the back of your tongue. 😃.
The bitterness and the refreshing sensation afterwards are very pleasant🍀.
There is a very good sake in Kumamoto!
Japanese>English
Kazenomorialpha type 5
けけけ
First Wind Forest 😃
ALPHA5 type🍀
I'll make love to you I'll make love to you
Next, I put a sticker on the tokkuri that showed the temperature on the warmed sake and when it reached 35 degrees Celsius, the color changed to pink, so I instantly took it out and drank it 😋
In a word, it's a refreshing warmed sake
It tastes even more handsome😃
I'm sure you'll enjoy drinking it in a variety of ways.
Japanese>English
けけけ
Unfinished sake ∼30% polished Daiginjo😋
I like the idea of the finished product with the food!
Elegant and melt-in-your-mouth. 🍀
I tried the sake with wasabi-pickled nozawana, and the sweet and spicy taste of the wasabi-pickled sake matched with the clear Yamashiroya flavor, which made me happy. Is the taste perfect?
I'll make love to you
Japanese>English
けけけ
It's a little fizzy with a skippy taste 😋Slippery and I found myself finishing it 🍀
It was like a sparkling wine with depth of Yamada Nishiki...
This was one I would drink again 😋
Japanese>English
けけけ
It's like the masculinity of gusto and honjozo. ♠️
The snow man on the label is a very unlikeable character and I drank it while looking at the label.
It's a bit light and easy to drink 🙂
I want to try a hot one next time!
Japanese>English
けけけ
It's very interesting in its fluffy softness and sharpness. 😋
It's a pre-dinner thing.
Japanese>English
けけけ
Mimuro cedar is nice after all 😋
It's probably my favorite.
The Yamadanishiki is delicious and crisp, and the label design is lovely. 🙂
I wanted to challenge the whole mumulo cedar.
Japanese>English
けけけ
A liquor store in Yamagata recommended this sake to me.
I bought it because it's a Junmai Daiginjo made by polishing a rare type of sake rice called Yukimajin up to 39.
The alcohol content is high, but the taste is refreshing, sweet and mild.
It's rich with flavor but crisp after drinking it 🙂
It smells very fragrant and makes me happy😇
Japanese>English
けけけ
It was a very flavorful sake with a lot of umami.
It has a very nice harmony of mild flavor and crispness 🙂
Japanese>English
けけけ
Natsuta Fuyuzo works in the rice paddies in summer and in the warehouse in winter.
This is my first time to try the KAME-NO-IO sake rice. 😃
It was very elegant, with a deep and delicate flavor.
Plus, the mouthfeel is crisp and refreshing at the end of the drink 🙂
I paired it with grilled fish and it goes well😇.
It's a lost one in my book 👍
Japanese>English
けけけ
This is a sake made with Misamanishiki from Iwate 🙂
The flavor of this sake will pop in your mouth.
Can't you just love the fresh aroma of unpasteurized sake?
Japanese>English
けけけ
Expanding the taste of Japanese Sake
It's inexplicable and unique 🙂
Japanese>English
けけけ
Viridian, my favorite of the Shinsei COLOR series.
The sourness seems to pop and splash in your mouth with a bang, and it's a delicious and calming drink 🙂
Slightly cold temperature is just right for a good taste😃
Japanese>English
けけけ
I've been keeping this drink for a long time 🙂
It has a very nice harmony of flavor and pleasant alcohol on the palate.
It is tangy and has a refreshing aftertaste.
Fluffy and comfortable.
I love Akita's sake 😘
Japanese>English
けけけ
It had a lively mouthfeel and a unique acidity.
It was a must drink for Akita, so I'm very happy with it. 😃
Japanese>English
けけけ
You have tasted a rare brew. 😃
I'm going to go in quickly and lose my temper 💦
It goes well with slightly fatty mello and harami.
It had a very nice fruity and delicious taste to it. 😋
Japanese>English
けけけ
We had a chance to go to Ueda City in Nagano Prefecture, where I used to live, so we went to the direct sales store. 😋
The mother of the shop was very kind to explain to me ♫
It's finally the beginning of fall 😇!
Japanese>English