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コジコジ
The one that has been uploaded a lot lately. It tastes like you can imagine, but it's good lol.
The sweetness on the palate is masked by the tanginess, and then the umami comes and disappears nicely. It is a modern type of drink that makes you drink too much.
Japanese>English
コジコジ
うまし！
コジコジ
うまし！
コジコジ
Slightly sweet mouthfeel, slight effervescence, and a fluffy bitter aftertaste. Modern type. Delicious.
Japanese>English
コジコジ
Delicious. Slightly sake-like, but very smooth. It has a tangy taste. It has a refreshing aftertaste. A four-pack of sake goes quickly (lol).
It is not a raw sake, not a ginjo-shu, and this taste is amazing. I think it is good for its cost performance.
Japanese>English
コジコジ
High in alcohol content, but tasty. It has an alcoholic smell, but it is not unpleasant. It is clean, light and dry, but also sweet. Well balanced.
Japanese>English
コジコジ
Modern type, clean and dry. Piquant and tangy. It was very tasty. Yamaguchi also makes a lot of delicious sake.
Japanese>English
コジコジ
Light, dry and refreshing. Dry and smooth like water. No tanginess. Delicious.
Japanese>English
コジコジ
Definitely delicious. Modern type, of course. It has no cloying taste, is tangy, has a good balance of sweetness and umami, and has a clean aftertaste. I finished the four-pack in no time.
But...it is expensive and not available. I went to the brewery, but this was the only sake I could find. I would have liked to have had a bottle of unfiltered raw sake or something...
Japanese>English
コジコジ
It is a classic type of sake, but it is very easy to drink because it is light, dry, and has a refreshing aftertaste. It can certainly be matched with a variety of dishes. Even if the taste of the meal is strong, it may not be defeated. It is recommended to be served lukewarm.
I would like to drink it lukewarm on a cold day with nabe dishes.
Japanese>English
Hatomasamune佐藤企×長谷川浩一
コジコジ
Sake made by the president of Hasegawa Sake Shop in collaboration with Hato Masamune.
Modern and easy to drink. It has a slight piquancy. It is not sweet and has a delicious flavor. It is easy to cut through. I felt it had low alcohol content. It is a sake to drink too much.
Japanese>English
コジコジ
Delicious. A modern drink, but with a classic feel. I'd say it's an in-between to slightly modern type. No gassy feeling, but very drinkable and easy to sip.
I had to go to Ueda City and visited a famous sake brewery, but there was only one brand, and I was sad to find out that there was another brewery nearby, so I visited Wadaryu.
The clerk was very kind and explained everything to me, and I was able to buy a bottle of unfiltered, unpasteurized sake, which made me very happy...â
Japanese>English
コジコジ
A gift from a friend. It is piquant, fruity and delicious. It has a lingering aftertaste, but it is delicious.
Japanese>English
コジコジ
I don't have a picture, but it is a classic drink. It was easy to drink chilled.
Japanese>English
コジコジ
Purchased at Hasegawa Sake Shop in Tokyo Station. It is a doburoku that is not too sweet and has a refreshing aftertaste with the flavor of rice. I think I will drink too much of it.
Japanese>English
Koimari Sakitranquilo
コジコジ
It was the first Ko-Imari. It is the autumn rise.
It is a modern type, easy to drink, and seems to go well with Italian food in a wine glass. It was a delicious sake.
Japanese>English
コジコジ
It is an interesting sake. It has the piquancy of a raw sake. Slightly sweet, with a sweet and sour aftertaste. It has an interesting, but not refreshing aftertaste for a recent sake. It is delicious.
Japanese>English