Polishing ratio 50%.
Alcohol content 19
19 degrees?
That's amazing!
As the brand name says, it is dry.
Moreover, the alcohol is strong.
The deliciousness of the rice and the spiciness of the sake linger on the tongue for a long time.
I usually drink sweet, mellow sake, but sometimes I like this kind of sake.
It is good with spicy delicacies and dried foods.
A little while ago, I received this sake as a gift.
It was a sake called Omon from Niigata. It was from Shinobata City, Niigata Prefecture.
It is cold today, so I will drink it heated.
I bought it at the Kintetsu Department Store Abeno Harukas Niigata Sake-no-jin (Niigata Sake Festival). I tasted various kinds of sake, but I chose this one because it was smooth and had no peculiar taste, and I could drink it in large gulps. I like light, dry sake, but this sake had a sake level of -1.
Fruit 🥭MIX
It starts off with a gentle sweetness, but the sweetness rises in your mouth. Then the caramel appears and disappears quickly 🍶.
It went well with fish 🐟& burdock cooked in sweet & spicy sauce, and broccoli🥦 with mayo & soy sauce 🤤.
A little bit of schwarziness.
Momo🍑 and strawberries🍓 boiled down. And finally, caramel 🤤.
It was such a Junmai Daiginjo that goes well with meat 🍖 dishes 😊.
