With an empty rainy season and quite hot, it's time for summer sake in our house 🔥🔥, so I'm going to have this one🎶🍶.
First of all, let's start with the aroma🎶It has a moderate citrus (cemedine ❔😉) ginjo aroma ❔✨️😉.
On the palate, mmm 💕It is indeed citrusy sweet and sour 🍋 as the comment on the back 🎶😋 and also has a nice sharp aftertaste 👍️I'm an old man so I can hardly remember my second love (lol) 😅, but it is a delicious low-alcohol, gobi-gobi-type sake 🎶🍶.
Social gathering with business partners🥂 Part 2
At an izakaya where you can drink 100 kinds of sake
Sukiyaki course➕90min all-you-can-drink
Green Eikun Gohyakumangoku Jungin
This may be the first time to drink Eikun too!
Slightly dry 😋.
100% Gohyakumangoku, Polishing ratio 55
15% alcohol by volume
Likes: ⭐️⭐️⭐️
The 90-minute time limit has passed.
The waiter didn't say anything 😗.
OK! Let's go get the next drink 😄
I'm getting poor 😅.
The description reads, "Sake with sweetness and a crisp aftertaste, with a refreshing acidity like citrus fruits," "The kind of sake you want to drink while remembering your second love, not your first," and "Made with 100% Shirakiku rice from Hyogo Prefecture.
The description says, "Made with 100% Shirakiku rice produced in Hyogo Prefecture." It has a firm umami flavor. It is delicious.
By the way, "Eikyuu" is pronounced "Eikyun" in Japanese.
If I had read the description carefully before drinking it, I think it would have tasted even more exceptional...too bad.
Aroma with freshness.
From green apple-like chemical for a moment when it is included,
While the texture is smooth and silky.
Grain-fresh rice-umami!
Bitter and astringent afterwards.
The taste is clean and crisp.
Spicy and delicious!
My favorite degree ☆ 4/5
(Log)
Eikun miss Cherry
For some reason, I've decided to drink pink liquor whenever I find it... series.
I'm drinking the same one on 2/11 and I'm drinking it on this day too lol