Sweet and sour, delicious cold, room temperature 111111
Light and dry with a disappearing aftertaste
Dangerous sake that you can drink as much as you want.
Sweet and sour, cold and room temperature 112111
Slightly sweet and dry with a hint of umami
Sake made from 100% Yamadanishiki produced in Fukuoka Prefecture
Sweet and sour, delicious cold, room temperature 212100
Fruity but a little strong on the palate
Sake made from 100% Hitogochiki produced in Nagano Prefecture
Sweet and sour, delicious cold, room temperature 111111
Slightly strong, refreshingly dry mouthfeel
Sake made from 100% Omachi produced in Okayama Prefecture