kawa
Sweet and sour, delicious cold, room temperature 113100
Unfiltered unpasteurized sake with a rich, robust flavor
Senkou means "one voice of the crane".
Japanese>English
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kawa
Sweet and sour, cold and room temperature 122111
What can I say? The name is amazing!
The alcohol content is 20 degrees and the mouthfeel is a little strong.
But because it is made with Yamada-Nishiki, it is surprisingly easy to drink!
Japanese>English
kawa
Sweet and sour, cold and room temperature 211110
Easy to drink with an assuring sweetness
Sake made from 100% 2021 Kame-no-o
Japanese>English
kawa
Sweet and sour, cold and room temperature 211100
Slightly sweet and drinkable like juice
Sake made from red rice
Japanese>English
kawa
Sweet and sour, cold and room temperature 311100
Fruity sweetness with a clean finish
Hakutsuru-Nishiki is a brother variety of Yamadanishiki
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 212100
Sweet and sour taste with a fresh mouthfeel
Sake made from 100% naturally grown rice Isehikari
Japanese>English
kawa
Sweet and sour, cold and room temperature 222110
Tastes like an assorted Shaoxing wine
Sake made from ancient purple-black rice
Japanese>English
kawa
Sweet and sour, cold and room temperature 122111
Sourness comes after umami
drunkenness and then a sense of ease (suigotashi shiki shiru)
Japanese>English
kawa
Sweet and sour, cold and room temperature 113110
You can taste the rich umami flavor.
Strong in the mouth, but light on the palate.
Japanese>English
kawa
Sweet and sour, cold and room temperature 122011
Sake carefully matured in a sake brewery
When warmed, the acidity softens and mellows out.
Japanese>English
kawa
Sweet and sour, cold and room temperature 112111
Soft flavor and sharp taste
Can be enjoyed at various temperatures
Japanese>English
kawa
Sweet and sour, cold and room temperature 213111
Fruity and easy to drink
Sake made from Ehime's sake rice "Shizuku Ehime
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 112100
Dry junmai ginjo with subtle umami
100% Hachitan-Nishiki produced in Hiroshima Prefecture
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 212111
You can taste the delicious sweetness of rice.
More delicious taste when warmed up
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 111111
Light and dry with a sharp taste.
Good as a food sake
Japanese>English
kawa
Sweet and sour, cold and room temperature 112111
Very mellow mouthfeel
Light and dry with gentle umami
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 111111
Dry, refreshing and unctuous
Delicious at any temperature
Japanese>English
kawa
Sweet and sour, cold and room temperature 122111
Good balance of acidity and umami
Phantom waterfall" is another name for Ken Otaki.
Japanese>English
kawa
Sweet and sour, cold and room temperature 112111
Slightly tasty and a little strong on the palate
It is refreshing when cooled, and robust when warmed.
Japanese>English
kawa
Sweet and sour, cold and room temperature 122111
Slightly acidic, slightly umami, dry Junmai
Can be served cold or warm
Japanese>English