ロンド
Sake I drank on a trip to Oita.
Sorry, it didn't leave much of an impression (sweat).
Maybe I was more into the food.
But maybe it was a taste that complemented the food, not a taste that got in the way of it.
Japanese>English
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薫長Kuncho
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Brands from Kuncho Shuzo
Kuncho
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
ChiebijinSimilar Characteristics
Timeline
奥田 淳
In the fire.
Aroma: Aromatic
Sweetness: Fairly sweet
Umami: Fairly sweet, but not too much
Japanese>English
Xixia
Oita, Nagano, Shizuoka, and Akita were selected for comparison.
KUNCHO NEXT Junmai Ginjo Omachi Hi-ire
I would like to drink it with chicken sashimi.
Mizuo Junmai Ginjo
Easy to drink, but with a strong mineral taste, it goes well after a meal.
Shitaizumi Junmai Ginjo Ikumoto Radio Masamune
It is easy to drink like water, and recommended for beginners.
Junmai Ginjo Mansaku no Hana Summer Snowman
It has a slight bitterness, and is a seafood drinker's choice.
Japanese>English
んきだるま
A mellow aroma like 🍌 spreads
Strong acidity and subtle umami
Rich and dry
Japanese>English
KunchoCLOUDY
奈
The packet is cute! ☁️🩷
Japanese>English
おまこす
Souvenir from mother
Aroma: Like incense (because it was drunk during the Bon Festival?)
Mouthfeel: Thickness, slightly floral aroma
Aftertaste Spicy, cloudy?
Japanese>English
みぞれ
Rice malt, 70% polished rice, 11% alcohol by volume
Red sake yeast
Pink color
Sweet and fruity
Japanese>English
KunchoAwakaze
チョコボール
One-day trip to Oita✈️
Misun Series - Part 2
Raw material rice Domestic rice
Polishing ratio 60
Alcohol 13%.
Aromatic ☆☆☆☆☆
Heavy ☆☆☆☆☆
Mild ☆☆☆☆
Dry ★★★★
Light ★★★★☆
Likability ★★★★☆
Slightly sparkling light nigori sake 🍶.
The tanginess and sharpness like champagne is unbearable.
It is a sake that is easy to drink for women.
Japanese>English
Kunchoしぼりたて生本醸造
チョコボール
Purchased at Kunchou Sake Brewery on a one-day trip to Oita Prefecture.
Raw material rice Domestic rice
Polishing ratio 65
Alcohol content 15
Brilliant ★★★☆☆☆☆
Aromatic ☆☆☆☆☆
Heavy ☆☆☆☆☆
Mild
Dry
Light ★★★★
Likability ★★☆☆☆☆☆
Freshness spreads first in the mouth.
It is a dry sake, but a classy sake that quickly loses its aftertaste.
It is a beautiful tasting sake 🍶.
We will have it with Nakatsu Karaage 🐓.
Japanese>English
おみそ汁
Purchased at Kuncho Sake Brewery in Hita
There were only 3 bottles left in the fridge
(Maybe there are more in the back)
Rice polishing ratio 70%.
Alcohol content 11
Rice / Koji used Rice (domestic) / Koji (domestic)
Association red sake yeast
Date of production: December 2024
It's just like amazake!
It has a little bit of a classic taste.
It's also gorgeous.
There is a warning about spurting, but it's just a tingling on the tongue, not to the point of shrieking.
Thickness is quite strong
Japanese>English
sio_sakesuki
✩3.5
No standing aroma, cool, light sweetness.
Slightly blue on the nose with a calming effect.
Classical ginjo with a nice feel.
Japanese>English
いのしん
The sake I wanted to try was at a restaurant I happened to walk into!
The refreshing slight effervescence matches the slight sweetness of the cloudy taste, making it a summer sake that I would like to drink chilled after taking a bath.
Japanese>English
bouken
National Sake Fair 2025 Day 2㊶
Oita ③.
Kuncho Sake Brewery in Hita City
I've bought Pink Nigori at Aeon in the past.
Pink nigori is sold at Yamaya and many other places.
Polishing ratio 60%, Kame-no-o 14%, Sake degree ±0, 1760 yen
The NEXT series seems to be raw sake.
Slightly sweet and crisp.
This is really delicious, but where can I buy it?
Is there a special distributor? Or is it distributed by a wholesaler?
Japanese>English
グラ
bouken-san, excuse me here as well. I have not seen Kaorucho in Fukuoka either. It takes a little over an hour to get to the brewery from Fukuoka, so I haven't seen it except when I bought it at the brewery... 🍶 It is a historical brewery, but it is also a little modern and tasty.
Japanese>English
bouken
Hello, Mr. Gura.
I don't see it even in nearby Fukuoka 💦.
The label is very eye-catching and I think it would be very popular if you marketed it 🤔.
Japanese>English
いのしん
The mouthfeel is gentle, and the flavor and sweetness of Kame-no-o are pleasant.
It is not too sweet and can be drunk easily.
Japanese>English
さけざん
The one I bought at the brewery on a trip to Hita and laid in the fridge.
Sake temperature 12 degrees Celsius
Slight aroma of banana.
The mouthfeel is refreshing.
It has a clean aftertaste without leaving much residue.
Very easy to drink
The label on the bottle looks like a souvenir from the old days - I wanted to warm it up, so I warmed it up to lukewarm.
Sourness comes out and lingers on the finish, but it's still refreshing - not too sweet, but not too dry - this is good!
Perfect for an evening drink!
And then, heated to 30 degrees Hyuga
Very smooth and easy to drink!
This is good, but it's lukewarm, so it will cool down if you don't drink it fast - but it was still good 😃.
Japanese>English
reijiaruaru
70% 11 degrees, red sake yeast
Japanese>English
りおう
大分県日田のにごり酒。ピンク色で、甘酸っぱい低アルコール度のにごり酒。
さけざん
Purchased at a brewery in Hita City
Sake temperature is about 9 degrees Celsius.
Almost no aroma.
Slightly milky and buttery aroma in the mouth
The mouthfeel is soft and easy to drink.
As the sake temperature rises, it becomes crisp and refreshing.
It is an easy drinking sake.
A little more aroma would be nice.
Japanese>English