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日下無双Hinoshitamuso
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sakepower
It's quite nice with a hint of sweetness: ‼️
It has a sour taste too 🍋.
Japanese>English
1gcXEmpQJo
3.1Slightly peculiar but easy to drink
Japanese>English
赤兎馬
.✩4.0
あら
Spicy. But after a few days, the flavor comes out.
It goes well with a variety of meals!
Japanese>English
Fジータ
Tasty and delicious. The bottle is beautiful. But be careful, it is slippery.
Japanese>English
Hinoshitamuso純米60 無濾過生
むっらん
Kusaka Musou after a long time.
It has a powerful taste in an elegant way.
This is worth the price.
Japanese>English
MoGi
ORIGARAKI. Unfiltered raw sake.
It is mildly sweet. It has the richness of rice.
It looks good when drunk by itself.
Japanese>English
MoGi
The aroma is sweet and full-bodied.
The taste is pleasant on the tongue, with a gentle sweetness followed by crispness and lightness.
Relatively clean sake.
Japanese>English
SHIBATA
Opened 8/7
Cypress? Dried rice straw? Aroma
Finish with warm ⤴︎ delicious ⤴︎ acid ⤴︎➡︎ rice straw🌾 aroma
It went well with grilled chicken marinated in salted malt.
8/8 in
Tobikkiri warmed up
Indescribably delicious! Full of umami!
Complex umami of rice 🌾.
It reminds me of melon, but not melon.
And when it cools down, it has a pleasant milky taste.
Japanese>English
もんろ
The perfect sake for a meal 🍶.
Tasted great without interfering with the meal ✨✨👍
Japanese>English
SHIBATA
Just opened and "delicious" sake 🍶.
Slightly yellowish green.
Slightly yellow-green, with a nice acidity (plum, peach, lychee). （It's like ➗3 (plum, peach, lychee) ❓ and a bit of caramel on the finish.
When the temperature goes up, it's like a fruit 🍋 but I can't find a way to describe it 😅.
But the base is firmly rice 🌾.
Two days after opening.
It's quiet at the moment of consumption, but it's getting closer and closer as it's being consumed. ⭕️
The caramel taste at the end is like I want to put it on pudding 🍮... 🤤.
Japanese>English
Hinoshitamuso純米60 無濾過 生
a79yrod
Gekko-no-mask. If you don't write it down right away, you'll forget the taste...
Japanese>English
SHIBATA
Slightly yellowish
Slightly thick
Lychee, Pineapple, Peach, Elegant sweetness, then a bit of bitterness, and then it is cut off.
It was exquisitely delicious 😋.
The label is cool, and the toji Kusaka who makes this sake is super cool: ‼️
So I drank it all up in no time 💦.
I didn't have time to enjoy the changes in taste 😅.
Japanese>English
ベロベロの神様
Just a reminder 🙏.
The third drink at Ikki is Saga's "Kusaka Musou" 🍶.
It is delicious raw and unfiltered 😋!
Japanese>English