It was purchased at Toushuang in Shimoda.
The Omachi was delicious,
I bought it as a souvenir thinking that "Gohyakumangoku" must be tasty too!
I bought it as a souvenir.
The first sip had a sour taste and I thought it was peculiar, but as I drank it, it became sweeter and fruity like a melon. The aroma also got better and better!
Does it depend on the food you pair it with?
We had it with salted mackerel and radish stew.
With an empty rainy season and quite hot, it's time for summer sake in our house 🔥🔥, so I'm going to have this one🎶🍶.
First of all, let's start with the aroma🎶It has a moderate citrus (cemedine ❔😉) ginjo aroma ❔✨️😉.
On the palate, mmm 💕It is indeed citrusy sweet and sour 🍋 as the comment on the back 🎶😋 and also has a nice sharp aftertaste 👍️I'm an old man so I can hardly remember my second love (lol) 😅, but it is a delicious low-alcohol, gobi-gobi-type sake 🎶🍶.
Social gathering with business partners🥂 Part 2
At an izakaya where you can drink 100 kinds of sake
Sukiyaki course➕90min all-you-can-drink
Green Eikun Gohyakumangoku Jungin
This may be the first time to drink Eikun too!
Slightly dry 😋.
100% Gohyakumangoku, Polishing ratio 55
15% alcohol by volume
Likes: ⭐️⭐️⭐️
The 90-minute time limit has passed.
The waiter didn't say anything 😗.
OK! Let's go get the next drink 😄
I'm getting poor 😅.
The description reads, "Sake with sweetness and a crisp aftertaste, with a refreshing acidity like citrus fruits," "The kind of sake you want to drink while remembering your second love, not your first," and "Made with 100% Shirakiku rice from Hyogo Prefecture.
The description says, "Made with 100% Shirakiku rice produced in Hyogo Prefecture." It has a firm umami flavor. It is delicious.
By the way, "Eikyuu" is pronounced "Eikyun" in Japanese.
If I had read the description carefully before drinking it, I think it would have tasted even more exceptional...too bad.
Aroma with freshness.
From green apple-like chemical for a moment when it is included,
While the texture is smooth and silky.
Grain-fresh rice-umami!
Bitter and astringent afterwards.
The taste is clean and crisp.
Spicy and delicious!
My favorite degree ☆ 4/5
(Log)
Eikun miss Cherry
For some reason, I've decided to drink pink liquor whenever I find it... series.
I'm drinking the same one on 2/11 and I'm drinking it on this day too lol
