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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"綺麗"な日本酒ランキング
"綺麗"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
81位
3.26ポイント
黎明
泰石酒造
沖縄県
688 チェックイン
昔ながら
紹興酒
辛口
甘味
綺麗
酸味
常温
穀物
It has a powerful taste reminiscent of Awamori, with a The aftertaste is somewhat refreshing. It is perfect when served with raftage. It is also good with Chinese food. Aiming to conquer the whole country I had bought it at an antenna store and found it to be a little twisted. It was a little twisted, so I ordered it from the brewery. I ordered this time from the brewery.
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In an effort to conquer the whole country, the I bought it at an antenna store. It had a strong punch and a peculiar quirk. When paired with Chinese food as if it were Shaoxing wine It was a curious match. I'm not sure if it's because of the storage conditions at the antenna store. I felt it was a little twisted. I would like to purchase online from the brewery again.
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For the fifth cup, I went for "Reimei"! It's a delicious taste with a stronger sweetness than the last time I drank it and a stronger awamori feel than ever before! I've had it a few times and it was probably the best ✨.
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82位
3.26ポイント
丈径
王祿酒造
島根県
268 チェックイン
旨味
酸味
苦味
しっかり
綺麗
辛口
香ばしい
どっしり
Fruity aroma. It has a fruity aroma, a robust flavor, and a complex taste. It is dry, yet sharp and sharp. The alcohol content is high at 17.5%, but it is enough to keep you from drinking too much. It is so dry that it is difficult to drink too many glasses.
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(ᐢ ˙ ˙ ᐢ)🍶🍶🍶🍶 Sakeiki Daigo - the best all-you-can-drink course 🔥 No.17 The waitress recommended Jogei 😀. It has a good balance of rice flavor and acidity 😚 It was not too light and not too heavy 🥳.
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〰fixture 2019BY Finishing No. 27 🌾 Yamadanishiki produced in Higashi-Izumo, Shimane 2021/07 I'm not sure if it's going to be totally different with Jodai and BLUE. Fresh, beautifully smooth flavor and acidity. It is very easy to drink with a low alcohol content. It has a sharpness and a bitterness in the back.
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83位
3.26ポイント
ゴールド人気
人気酒造
福島県
60 チェックイン
The sake I chose when I returned home for Obon was Gold Junmai Daiginjo by Popular Sake Brewery. This sake brewery is very particular about the traditional method of making sake, and everything is made in wooden vats. It is a junmai daiginjo that is polished to 50%, so there is no cloying taste at all ✨It starts with an elegant sweetness and rice flavor, with the aroma of the wooden vat and a slight bitterness at the end. Delicious 😊.
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Clean and easy to drink. It has a lychee-like aroma and a banana-like sweetness. It's dry on the throat, but you can feel the sourness and sweetness. I personally like it better when the temperature rises a little and it's closer to room temperature.
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It is dry but not too dry, and the alcohol content is hard to detect. It also has sweetness, but not too sweet, with a clean aftertaste. Mammoth 🦣, served with frozen sleep.
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84位
3.25ポイント
あら玉
和田酒造
山形県
364 チェックイン
スッキリ
旨味
フルーティ
辛口
甘味
さわやか
キレ
しっかり
2022/03/20 ⭐️⭐️⭐️⭐️⭐️ Subdued but fresh aroma like green apple. When you put it in your mouth, the aroma is like cherry blossoms and it passes through your nose. The taste is mild and clean. A gentle, spring-like sweetness can be felt, and The umami of the rice is then conveyed clearly. The final sharpness is also good, making this sake suitable for a mealtime drink. It is not flashy or gorgeous. Elegant and understated, it is a sake like a Yamato Nadeshiko.
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2021/03/22 ⭐️⭐️⭐️⭐️ BONDARA" is a dialect of Yamagata prefecture. Yugi" means "snow". The fragrance is modest but sweet and refreshing. The texture is fresh and silky. The sweetness is moderate and the taste is dry. The sharpness at the end is outstanding.
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. Sake rice: Dewanosato Polishing ratio: 55 Sweet, fruity, refreshing! ✩4.0
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85位
3.25ポイント
薩州正宗
濱田酒造
鹿児島県
316 チェックイン
甘味
酸味
辛口
旨味
スッキリ
綺麗
熱燗
常温
This was my first time to drink Kagoshima sake. I thought it might be too strong, but it was easy to enjoy.
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This is one of the bottles that was sold in a set with Tobiroki at Hasegawa sake shop, it was made in October 2020, so I guess they used Tobiroki to clear this stock 😅. I'm not a big fan of the Satsuma Masamune, but I'm not a big fan of the Tobiroki either. I was a bit worried because it's a raw stored sake, almost a year after production, but there were no quality issues 😄. Rather, I didn't feel the peculiarity that I felt when I drank Junmai Ginjo before, and it tastes better than that time 🌟. It has a slight sweetness, a strong alcohol feeling and a spiciness that comes down the throat, not very distinctive but enough for everyday drinking. Cold sake is the best 😚
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Warmed. The acidity is strong and wraps around the umami.
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86位
3.25ポイント
初雪盃
協和酒造
愛媛県
220 チェックイン
酸味
旨味
甘味
トロピカル
綺麗
フルーティ
オレンジ
しっかり
January 5, 2024 Banquet at home. Drinking sake with my sister who is back home. The bottle was opened. The bottle was Hatsuyukibai Orikigarami Ehime Iku Junmai Ehime Iku Junmai, unfiltered raw sake. It is the first of Hatsuyukibai's new sake The first in Hatsuyukibai's new sake ORIGAMI series. Water, rice, and yeast, It is brewed entirely in Ehime. The aroma is yogurt-like. is yogurt-like. The first aroma is yogurt-like. and a lychee-like flavor. The taste of lychee spreads with the freshness of new sake. The sake has a sake degree of -11.5, but it is but it is juicy, sweet, and bitter. It is juicy, sweet, and bitter, and is easy to drink. It has the same specs but with a different yeast (-11.5). The same specs but with a different yeast (Ehime Sakurahime Yeast TYPE-2). Ehime Sakurahime yeast TYPE-2) with the same It tastes like pineapple and tropical. It tastes pineapple-like and tropical. The taste is pineapple-like and tropical. I can't believe that the yeast can make a difference in taste. I enjoyed it with sukiyaki and jakoten on the same day. I enjoyed it with sukiyaki and jakoten (fish cake). I enjoyed it with sukiyaki and jakoten.
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Fruity and sweet. Juicy. It has a pineapple and tropical taste. I like the simple label with the lot number.
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June 3, 2023 At Japanese Sake Satou in Matsuyama, Japan. I took a new employee to my favorite restaurant to drink sake. The first cup was Hatsuyukibai Orikagara The first sake was Hatsuyukibai Orihigara Ehime Ikume Junmai (ES-2) unfiltered raw sake. The first cup is Hatsuyukibai ORIGRASHI The first cup is Hatsuyukibai ORIGARUMI Ehime Ikume Junmai (ES-2), an unfiltered, unpasteurized sake. Ehime Sakurahime Yeast" is a flower yeast for sake isolated from "Sakurahime," a flower of Ehime Prefecture's original variety. It is brewed with Ehime Sakurahime yeast, which is a flower yeast for sake isolated from the "Sakurahime" flower, Ehime Prefecture's original variety. It has a very tropical, pineapple-like flavor. It has a very tropical pineapple-like flavor, but has a clean, crisp, beautiful sake quality. It has a very tropical pineapple-like taste, but is clean and crisp. It was the best of all the sake we drank that day. The appetizers were sweet sweet ayu fish with The sweet sweet ayu fish and the white meat fish and Nanbanzuke (pickled white meat fish). and white fish.
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87位
3.25ポイント
坤滴
東山酒造
京都府
181 チェックイン
桜
花
旨味
ひろがる
優しい
余韻
Rice used is Yamadanishiki This sake has been aged for three and a half years. I had kept this sake at a friend's store when Corona first became popular, and I had lost track of the right time to go there. The other day, I finally met it. Although it was protected from ultraviolet rays, it could not withstand the severe temperature changes and had completely "aged". It was a shame, but he kept the store going strong, Thanks for saving it for us when we moved.
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Alcoholic Beverage: 16 Ingredients : Rice (domestic), Rice malt (domestic) Specially grown rice Yamadanishiki is used Rice Polishing Ratio:60 Sake meter degree:0 The 1-bottle set is a good set if you want to try various kinds of sake. Among them, Kuwen-titrate is one that showed me what kind of sake is typical of Fushimi. Now, let's go! The simple and gentle aroma of rice, the freshly cooked aroma, and the smooth and soft brewing water. The soft water from Aomori, which I often drink, seems to be rich in minerals and nutrients. Is this the difference between Aomori soft water and melted snow water? When you include it, the sweetness and umami of the rice swells in your mouth and is very pleasant. The sharpness of the taste disappears without notice, and it is very good. I love kun-drop. Thank you again for this evening!
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Alcoholic Beverage: 16 Ingredients : Rice (domestic), Rice malt (domestic) Rice Polishing Ratio: 60 Sake meter degree:0 A mildly enjoyable junmai sake that is neither fruity nor too spicy. The water is a little sweet, but it is moderate and full of rice flavor.
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88位
3.25ポイント
赤城山
近藤酒造
群馬県
622 チェックイン
梨
辛口
安定
旨味
ガス
キリリ
甘味
綺麗
I saw it at Takasaki station and bought it. I was expecting to be disappointed, but I was pleasantly surprised. I should have bought it at a dozen places. I should have bought it at the dozen.
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It's been a while since I've had a normal Akagisan! I love the refreshing taste of summer, but the crisp and dry taste during the cold winter months is also very refreshing and special ✨. The clear and beautiful mouthfeel is also reminiscent of the snowy winter landscape! It's also a great choice for warming up during this time of the year. But in my opinion, Akagisan is best drunk cold 😋.
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It is no longer a must-have. I've been saving it for a while since I bought it, but I opened it just as it was getting a little warmer! (I'll spare you my impressions.) It has a light, refreshing, umami dry taste and a clean, crisp throat, making it a great choice for the coming season 😌. In my opinion, it is a 🍺 substitute...!
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89位
3.25ポイント
紫宙
紫波酒造店
岩手県
1,506 チェックイン
ガス
いちご
酸味
甘味
ジューシー
旨味
苦味
フルーティ
This time it's a star label! Brewed with Ginga no Shizuku from Iwate Prefecture, the sake has a subtle aroma...the mouthfeel is sweet and bitter with a good acidity and a nice sharpness! I'm enjoying it with sashimi of firefly squid and salted swordfish................................
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I'm enjoying it while reading the back of the bottle...Yamada Nishiki has a nice aroma and mouthfeel...it's the best 😀 I'm sipping on some natural yellowtail sashimi as a snack.
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My booming purple air♪The last junmai was not so good, but the jungin is still delicious. It is a summer sake🍶 with a refreshing fruity aroma.... The mouthfeel is sweet and bitter, and then it quickly turns into a crisp, refreshing sake! It has a rich rice flavor...delicious...I can't help but drink too much...a brewery with high expectations for the future...I want to drink many things from this brewery...!
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紫宙を買えるお店
美好屋酒店
楽天市場
紫宙
(しそら)
ストロベリーラベル 純米吟醸無濾過生原酒
720ml
【日本酒/岩手県/紫波酒造店】【要冷蔵商品】
1,870円
紫宙
(しそら)
パイナップルラベル 純米吟醸無濾過生原酒
720ml
【日本酒/岩手県/紫波酒造店】【要冷蔵商品】
1,870円
90位
3.25ポイント
開運
土井酒造場
静岡県
2,560 チェックイン
旨味
メロン
フレッシュ
スッキリ
甘味
酸味
辛口
フルーティ
It has a light amber color, a sweet fruity aroma, and a strong sweet bitter taste. I've been enjoying it with sashimi of red tuna and grilled mackerel... It's good to drink as is, but it can also be used as a sake during meals... I'd like to try Akaban Omachi... This is high quality! It's very good.
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(  ̄▽ ̄)🍶🍶🍶🍶 静岡県お酒で初めての開運です。 だるまのラベルでジャケ買いしたした。 すっきりと飲めて後味は純米らしく、キリッとしていて、美味しい。
Today we have an opening 😆. I'm already drunk, so just wow what I feel. The aroma is fruity and the taste is sweet and juicy with a beautiful sour fade out👌no bitterness 😆👍 I'm worried about getting my wife to buy me sake, but I'll build up my daily efforts to get her to buy it for me: ‼️ and I'm just going to do what I do every month. In the meantime, I'm really asking for cash for next month's allowance: 🙇♂️
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開運を買えるお店
佐野屋〜日本酒・ワイン通販専門店
楽天市場
【箱入】
開運
祝酒
720ml
1,155円
【箱入】
開運
特別純米酒
720ml
1,485円
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