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SensukeBLUE13特別純米原酒生酒無濾過
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さいとう酒店
87
ことり
I found this handsome bottle on a local liquor store's e-commerce site. I was worried that I wouldn't be able to finish the bottle, but after a few days of thinking about it, I decided to pick it up 🤗. Every time I open the bottle, the residual gas pushes up the stopper and the low sound is heard 😑! Even on the third day, microbubbles adhered to the glass and made it pizzle 🫧. Rich koji aroma and sweet aroma reminiscent of cherry drop 🤧 It took me 5 days to finish it, but it was a delicious sake with the richness and chili of the original sake, even though it is 13 degrees C. 👍🏻 The third one, isn't it thicker than disposable chopsticks? The noodles were hand-rubbed to make them extra-thick and very satisfying 😋.
Japanese>English
bouken
Good evening, Kotori-san. Good job on finishing the bottle 😊. The Yongo was a screw so it didn't fly away, but it had a strong gassy feeling when opened 😁. Looks delicious with thick noodles like Kitakata ramen 😋.
Japanese>English
ジェイ&ノビィ
Hi Kotori 😃 I was wondering about Senkusuke-san 🥹basically we don't do potty and I haven't been able to visit Saito-san 😢 good shopping! Might go there this week.
Japanese>English
ことり
Hi bouken 🐥. Screw's are good for your hands 🖐🏻 not to get sore. Shubok! It was quite gassy and tasty all the way through 😚 Check out this brand 😉 I was surprised that the ramen was thicker than ever before 😂.
Japanese>English
ことり
Hi Jay and Nobby 🐥. Mr. Saito, Google says it takes a little over an hour from my place using the highway😇It's definitely delicious, but I think it would be sweet for Mr. Nobby 🤔I hope you get to meet him during the holidays 🐢🤭.
Japanese>English