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SakenowaRecord your sake experiences and discover your favorites
HIROHIRO

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The origins of the sake you've drunk are colored on the map.

Timeline

宮泉山田穂純米吟醸
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HIRO
Miyazumi Meikozo Yamadaho Junmai Ginjo Day 1: Holder: Stimulation on the tip of the tongue and at the back of the mouth. Sweet with a complex depth and a hint of bitterness. The aftertaste is like melon. The taste is very deep and addictive 😋. Day 3: The corners have been removed and the tingling is gone. The sweetness is gentle, but deep. I like it very much! It's a bit more than just a little bit sweet, but it's also a lot deeper and more intense. It's a very good wine, but it's not as good as the Collage. I can drink it forever 🍶.
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KoeigikuSukai 清海特別純米原酒生酒無濾過
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HIRO
Koei Kiku" Sukai Seikai 100% Yuyamanishiki Special Junmai Good evening! It's been a while since I've had a Koeihiku 🍶. I was curious about this new series! As it is an unfiltered, unfiltered, raw sake, the bottle opened with a gentle bounce. The aroma is sweet, and the initial taste is a bittersweet one, but it is quickly followed by the bitterness that is unique to Kouei Kiku. The bitterness is quite strong and lingers until the aftertaste. The sweetness is covered by the bitterness and leaves a dry aftertaste. It is clear, fresh, and refreshing. I think the bitterness is a little strong, so I will leave it a little longer.
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ジェイ&ノビィ
Hello HIRO😃! This is the new Kouei Chrysanthemum! We had it the other day too 😋It's as fresh and delicious as you say 🤗We're two, so we were a little disappointed 😅I'm looking forward to changing the flavor!
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HIRO
Hi Jay & Nobby 🌞. I know what you mean about blinking! I rotate mine because I'm comparing it to other drinks. Taking your time with a bottle is also a drunken way to drink 😊.
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Ryusuisen純米生酛原酒生酒無濾過
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75
HIRO
RYUSUISEN Unfiltered raw sake Junmai Namikoshi yeast yeast yeast yeast Kaze Sayaka + Kamishirasawa underground water We were able to receive this sake through a certain route. The brewery has already sold out, and it will be available in the market gradually. The aroma is gorgeous as soon as the bottle is opened! The aroma is gorgeous as soon as the bottle is opened. The colorless, transparent, and clear appearance is accompanied by the pleasant sound of fine bubbles. The first sip is as clear as water on the tongue, with a slight sweetness that leaves a dry sharpness, sharpness, sharpness. ⚔️ It is very beautifully sharp and gone 🤩. When I sip it again and check the taste, it is dry and sharp again! This is a sake that goes perfectly with food 🍶. It seems to go well with sashimi, hot pot, and meat. I have a feeling that the malo flavor will increase as the day goes on😊. I think I can enjoy drinking this everyday ♪♪♪ It is a very delicious sake 🍶.
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Kinoenemasamune雷鳴純米吟醸生酒無濾過
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63
HIRO
Koshi Raimi Junmai Ginjyo Nama Sake🍶. I was attracted by the stylish gin-like label. As everyone wrote, it didn't have the "thunderous impact in the mouth" that the label on the back says it would... The aroma is gorgeous, and the texture is chili. It was sweet and bitter, with a cashew-like aroma. Round and slightly sour aftertaste. It is sweet, but the moderate bitterness seems to go well with meals. I think it will lose some of its edge after a few days! Delicious 😋.
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71
HIRO
The last one is here 💁. Tasake Junmai Daiginjo Yamadanishiki 40% polished The last one is Tasake 🍶. Yes, definitely delicious 🤤. I was allowed to choose the closing. Slightly schwarziness, full rounded flavor, clean and crisp. Was it a little long since opened? I didn't feel the freshness that much. But it was still delicious 😋. I had a lot of expensive sake, but my personal No. 1 was "Jyushidai" (🥇). The clear taste was unrivaled. I would like to try it again if I have the chance!
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Hiran純米大吟醸生酛
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71
HIRO
Continued, Hiran Kizuna Yamada-Nishiki (produced in Hirado) 39% polished Tobiraman was taken out of a very expensive box. Oh, I didn't know there was such a thing. Aromatic and mildly sweet. Refreshing sourness and bitterness follow. It is easy to drink and goes down smoothly.
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72
HIRO
Continue, Nabeshima Daiginjo Tojo special A district Yamadanishiki 35% brewing alcohol Next up is Nabeshima-san🍶. I haven't had a non-junmai daiginjo since Akabu's "Soul of a Daigyo". This one is dry with a bitter taste. Hmmm, I don't think it is a good match for Nabeshima-san. I don't think it is not tasty, but I simply don't like it... The person I drank with said he liked the taste. I guess everyone has their own taste.
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Juyondai超極 中取り純米大吟醸
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75
HIRO
Jyushidai Chokyoku Nakadori 35% polished Yamada-Nishiki from Hyogo Prefecture, Special A district Last night we had a "thank you" party for all the hard work we did. Well, I was taken to a delicious place again 🤤. The meat on parade was a perfect time: ⌚️ We had the best sake from the first cup 🍶. It has a very, very gentle taste and a round sweetness. It was very gentle on the palate with a rounded sweetness, and you could not feel any alcohol! I couldn't help but make eye contact with my neighbor who was drinking with us and groaned. Delicious! This beautiful, clear, watery sake that is unobstructed by anything. It is an extraordinary sake 🍶.
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ジェイ&ノビィ
Good morning, HIRO 😃! The meat 🥩on parade is going to recharge your batteries 🔌🤗It's a perfect start to the day 😍Yummy 😙!
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HIRO
Good morning, Jay & Nobby ☀☀☀☀. Yes 🫣 it was a meat festival 🍖! Outstanding taste is really an amazing thing 😍The enveloping flavor was just unbearable!
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Tenmei中取り 零号純米生酒おりがらみ
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71
HIRO
Tenmei Orikagarami Junmai" 🍶. The supernatant has a sweetness that lingers on the tip of the tongue. It tastes like a pear. It tastes like a pear, not a pear, but a fresh and sweet pear like Kosui. When mixed together, the sourness becomes a little more mellow. The aftertaste is slightly bitter, but leaves a sweetness at the end to invite the next cup. In any case, it is insanely delicious 😋. This is the quintessential Tenmei! I guess it was a challenge after the earthquake because they have been using a food rice called Mizuho Koganei for the past 13 years. The sweetness of the rice stands out, but it is a taste that makes you want another cup after another. Delicious 😋.
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ひるぺこ
Hi Hiro, good evening. I love Tenmei Zero, I personally decided that my new sake would be Tenmei Zero, and I drank it all up early 😊This is delicious💕.
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HIRO
Hi Hirupeco 🌞. Actually, I was looking at Hirupeko's post and when I found it at the store, I thought, "This is it!" so I picked it up. Luckily it was a zero ☺️ It's really delicious 🤤I see you've already drunk it all! I can only sympathize!
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HIRO
Tsuneyama" Junmai Dry (Super) Aromatic and gorgeous. Light on the palate and delicious from the first sip 😋. Dry and fruity with a clean aftertaste. It is a very delicious sake that goes well with meals 🍶. Well, I bought it because the label was simple and cool and the price was reasonable, but I hit the jackpot 🎯.
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大嶺3粒 冬のおとずれにごり酒
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HIRO
It's finally getting colder: ⛄️ But it was 25 degrees Celsius on Sunday when I drank this... Now, "Winter's coming" 🍶. I was told by the shopkeeper that the lid would fly off when opening the bottle (⚠️), so I cooled it down and opened the bottle slowly. When I lifted the lid a little, it automatically lifted and I almost had a party for one 🥳. The sweet aroma rose to the surface and filled me with anticipation of the flavor 🥳. I took the top clear liquid without mixing it first. It tastes clean and fruity, like muscat and green apple. When stirred, the shwashiness increases and the richness of the muddiness also increases. The gorgeous aroma is also a nice accent🙆. Overall, I preferred it better when mixed! I like the stylish graphics too, it looks like it's standing on snow 🙆. It's a delicious sake 🍶.
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Tabika豊穣純米吟醸
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巌廻 がんかい
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HIRO
Continue, Dewa Sanzan" by "TAMITSU BENEFICIENCY". This is the best 😊. I had had this sake on a previous visit to Ise Shrine, and it left a lasting impression that I wanted to drink it again 🍶. It is fruity, easy to drink, refreshing without being harsh. It is the kind of sake I want to drink every day. I'll have to order some 🎵.
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Edo Kaijou純米吟醸原酒生酒
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巌廻 がんかい
60
HIRO
Continue, It was a draft sake. It was a draft sake 😘. Wow! It tastes like lemon 🍋. It has a nice aroma with sweetness and just the right amount of acidity 🍋. The roundness is also good 👌 Delicious 🤤.
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巌廻 がんかい
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HIRO
We have just finished a big job and had a private launch lol. Ganzan" is a famous sake shop in the neighborhood. They have 50 kinds of Sake, Shochu (barley, sweet potato, etc.), and Awamori! The first one is Tobiroki (🍶). I had it at the first sip. It is a beautiful and refreshing sake! The sweetness was refreshingly crisp and went well with sashimi and tempura.
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ジェイ&ノビィ
Good evening, Hiro 😃. Thanks for finishing your work 😌. It's nice to have a store with a great selection of sake in the neighborhood 😍Hiroki is a good start 🤗.
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HIRO
Good evening, Jay & Nobby! Thank you 😭 It's fun to drink at the restaurant! I'm so happy to try a sake I've never had before 😭. We enjoyed the black label Hiroki!
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HIRO
Nagano Trip⑤. The last one was Mr. Beaumichel 🍶. Sake with a taste for music 🎵. Gorgeous taste like apple🍎! It's like a juice! It also feels like wine 🍾. Delicious, delicious 🤤. I'm sure I'll be back! Well, Tsugaike Kogen was prepared for winter with dead trees, but the view was great 😊. It would have been better if it was covered with snow, but the view was great 😆. The air is so good! I want to move there 🏠!
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ジェイ&ノビィ
Hi Hiro 😃. We used to live in Nagano city when we first got married 😌Shinshu has beautiful mountains, good sake and great traffic manners 🤗There are a lot of good things about this place 😊.
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HIRO
Good evening, Jay & Nobby! Eh~! I see! I'm so jealous of all the places where the drinks are good lol ☺️ Driving is fun too!
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MiwatariPETILLANT純米吟醸
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64
HIRO
Nagano Trip 4 Kamiwatari The deliciousness exuded from the dignified atmosphere despite the 3 deci... As the label on the back says, the seal is very tight... It really won't open... And unfortunately, there was no gassy feeling... maybe a little bit of a spiciness? It tastes like pineapple and banana with a syrupy sweetness. It is a bit high in alcohol content at 17 degrees, so it gets drunk quickly. The next morning, we went hiking at Tsugaike Kogen (Tsugaike Plateau) 🏞️ It was the last day of this year, so there were almost no visitors and we had the place to ourselves. There was no snow and it was sunny and hot 🫠. It would have been nice to see snow, but this year it will finally snow on the next day. I heard that skunk cabbages are beautiful in the scenery, but it was just at the end of the autumn leaves. I have been taking in the beautiful air: 🏔️
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ポンちゃん
Hi Hiro, good evening 🦉. I'd be ready if I saw the label on the back 😅and since I like sweet drinks, I'm curious 😁. I've only been to Tsugaike for skiing 💦It looks like a nice and pleasant course!
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HIRO
Good evening, Pon! The drinks are good in moderation 🤤. I've only been there for skiing, but I imagine it's even higher up than that. ⛷️ You can take the gondola to the top of the mountain, so it was easy! I'm sure you'll enjoy it next year!
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ジェイ&ノビィ
Hi HIRO 😃 Yes, it is indeed a massive atmosphere! I think I'll go to Sandesi first 😋. And having this beautiful view and air all to yourself is a luxury 🤗.
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HIRO
Good evening, Jay & Nobby! Yes, the dignity is there. Three decis that disappeared in the blink of an eye. It was delicious! The 360° view was spectacular and the wooden paths are beautifully maintained. The wooden paths are well maintained and the view is spectacular.
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HIRO
It is a very pleasant distance hiking course!
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HIRO
Nagano Trip 3 Doburoku and mikan (doburoku and mikan) 🍶. The doburoku from the brewery we went to in the spring was available in a mikan ver. 🍊. Yummy 😋! It's like a juice 🍹! The mashed pulp and doburoku rice grains alternately rush together 😘. Now, the photo is of a very stylish restaurant called "ao" by Lake Aoki. 🍽️ It seems to be run by TY Harbor in Tennozu, Tokyo, and the food was very good! It would have been nice to see the sunset, but the stars were so beautiful that it was a good thing👍.
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HIRO
Trip to Nagano (2) This is also at "Shinshu Kuraudo" at Nagano Station. Ubasute terraced rice field "Moon of every rice field" 🍶. I bought it because of its beautiful graphics. I could see many terraced rice fields in the mountains of Nagano. I think it is really hard to plant rice in a place where no machines can enter. On the first day, it had a gorgeous aroma, a sweet taste, and a dry atmosphere that cut through quickly. I thought it would be better to let it sit for a while. I thought so, and on the third day, it rounded out and changed very deliciously. ☺️ Now to the Nagano Prefectural Museum of Art 🚗 which I wanted to visit. There is an outdoor fog exhibit here. It's not really an exhibit, but more of an installation. A good amount of fog comes out every 30 minutes or so. The children seemed to be having a lot of fun running around. The architecture is very nice combined with the landscape. The location is right behind Zenkoji Temple and the view from the hilltop is outstanding. I would like to mention that we also paid a visit to Zenkoji Temple. The autumn leaves were beautiful and spectacular. The young lady is in a swastika pose.
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猿庫の泉名水百選仕込純米吟醸
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HIRO
It was my son's birthday earlier this month, so we went to Nagano Prefecture for a visit during this holiday weekend! I think I have been to Nagano Prefecture a hundred times, but this was my first time in Nagano City. I found a great liquor store called "Shinshu Kuraudo" in the very magnificent Nagano station 💡. They have sake from all over Nagano 😘. They also have a corner shop, so if I hadn't come by car, I would have gone in there lol. A cute bear wearing an apple 🍎. The kids picked out a cup of sake with a cute illustration of Alkuma-chan 🍶. The taste was very refreshing! It has a gorgeous ginjo aroma and a crisp aftertaste. It's very easy to drink and has no habits, so if you're traveling by Shinkansen, this is definitely the one you want to drink on the train on the way home. I bought a few other bottles, so I'm looking forward to opening them 😊.
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ジェイ&ノビィ
Good evening, Hiro 😃. Happy Birthday Mr. Son 🎂 Happy Birthday 🎉! Nagano trip! Nice 🤗I would love to go there by train and drink my fill 😚.
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HIRO
Good morning, Jay & Nobby! Thank you 😊The weather was great this weekend! I would love to do a train trip for a drink!
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ポンちゃん
Happy birthday to your son, Hiro 🎉🎂! The stuffed Alkuma is so cute ❣️ I didn't know he was such a major character 😆 The weather was great and you had a nice trip 🎶.
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HIRO
Good evening, Pon. Thank you 😊 Alkuma is so cute 😍so dusty 😘he was everywhere in Nagano prefecture lol.
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Akishika能瀬 厳寒仕込み 限定五千本 秋出し純米吟醸
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HIRO
The last one is here 💁. Mr. "Autumn Deer" 🍶. Mmmmmm, it's delicious 😋. It's human nature to be curious about limited editions, isn't it? When I drink at a restaurant, I try to drink sake that I have never had before as much as possible. I'm happy when I get a bite. ☺️
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