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nitonito
10年前から沼にハマっています。週2,3本空けて、よく蔵元にも行ってます。愛知県在住、近隣県の酒多めですが、よろしくお願いします。

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Mikotsuru
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11(10.28%)
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8(7.48%)
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6(5.61%)
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5(4.67%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Aichi
30(14.15%)
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28(13.21%)
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25(11.79%)
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23(10.85%)
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13(6.13%)

Timeline

nitonito
川鶴NORA KIMOTO 活性生生酛生酒
Kawatsuru ShuzoKagawa
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55
nito
I cooled it down well and it spilled a little, although it did not erupt. It is very energetic. After 10 minutes of opening and closing the gap, it finally settled down. 😌 Slight firing of the raw yeast, this is a first for me. 🎶 The fine bubbles are pleasant when poured into the glass. It retains the solid flavor typical of the traditional sake, but with a bouncy, effervescent feeling, and a nice sharpness that makes it easy to drink. It's a very good sake. I really like it. It's a very good sake.
Japanese>English
nitonito
Kyokujitsu深酒冬　MIST特別純米
Fujii HonkeShiga
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56
nito
On 8/12, Asahi no Hi fair was held at the brewery of Asahi no Hi. About 10 kinds of sake and keg sake were served. It was very hot outside, but inside the brewery was cool and the sake was delicious. It was delicious! There were lots of snacks and it was a fun summer fair. 🎶 I bought this sake then. It's a rich sake with lots of flavor because it's a jusui brew. It's not explosive, but it's also a bit fizzy and modern for a classic Asahi. 😋😋.
Japanese>English
nitonito
Shinshu Kireiひとごこち純米吟醸
Okazaki ShuzoNagano
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65
nito
I drank at Bon Festival, Shinshu Kamerei, which I haven't drunk at home in a very long time. In 2016, when I was doing the Taiga Sanadamaru, I stopped by Ueda Castle and Okazaki Sake Brewery. At that time I could usually buy it at the brewery. The following year, I bought it at a liquor store at Nagano station on my way back from the Nagano Marathon. I go to Nagano every year, but I don't see it anymore, it really has become a premier sake. It's really become a premium sake 😭 Well, I haven't had Kamerei in a while, but it's still delicious. It has a gorgeous ginjo aroma, just the right amount of sweetness when you drink it, a clear crispness, and a clear sake quality. I'm not sure what to expect 😋😋.
Japanese>English
nitonito
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62
nito
Purchased at Sakae Sake Square, an event in Nagoya last month. It is the first sake made from start to finish by Mr. Sanekazu, an apprentice toji. This is the second time I have met Jitsuwa-san, and the first time was in the spring when I went to a screening of a documentary film about her work as a brewer. I was impressed by her small stature, but she does all the heavy lifting with aplomb and is passionate about sake brewing. 🎥 The sake is really delicious, retaining the firm, heavy taste of Senpyo, but wrapped in a feminine and gentle obliviousness. The label is also super cute and handmade. I'm sure you'll love it 😀 . I can't wait to see what kind of sake Jitsuwa will come up with in the future. I'm looking forward to seeing more 😋😋.
Japanese>English
MAJ
Hi NITO! 😄 I understand that when you know the background of a person, you want to support him more and more 😆👍Senmi of Senpyo! You should check it out 😋😋.
Japanese>English
nito
Good evening, MAJ! Jitsuwa-san is still an apprentice toji, but he makes really good sake. It's a small brewery, so it's hard to get a hold of it, If you can find it, please try it. I recommend it. I recommend it.
Japanese>English
nitonito
Ubusuna2022 山田錦純米吟醸生酒
Hananoka ShuzoKumamoto
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55
nito
I found the birthplace at a liquor store and bought it immediately. 🤞 I was caught off guard. It flew as soon as I opened the bottle. ✈️ (Safe to say the contents are safe) This is an adult juice. I drank it over 3 days. It transformed from fresh and naughty at first to a calm and balanced drink of flavor, acidity and bitterness on the third day. I'm not sure what to make of it 😋😋.
Japanese>English
nitonito
Somanotengu木槽天秤しぼり　うすにごり純米吟醸原酒生酒
Uehara ShuzoShiga
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51
nito
7/21 I went to the Uehara Sake Brewery's first drinking session again this year. 35 different kinds of sake were judged seriously. I know I have a silly tongue, but I hope it helps (lol). The 3rd and 4th pictures are from that time. Soma no Tengu was purchased that day. It is a little light and firm among the Buroisen. The light nigori draft is irresistible. I'm not sure if I've ever had it before 😋😋.
Japanese>English
ポンちゃん
Hi NITO! I see you went to your first drinking session! I saw it on the blog of a local liquor store, but I didn't know you went 😳. It's nice to be able to drink draft and nigori at this time of the year ❣️
Japanese>English
ひるぺこ
Good evening, NITO-san. I see you went to the first drinking party at Uehara Sake Brewery. I was camping on Takashima that day, so I thought it would be nice to go to the first drinking party while drinking a small bottle of Soma's Tengu. I wish I could have had some fresh sake. 😮‍💨
Japanese>English
nito
Bon, good evening♪♪ The first time I drank my first sake, I served it by looking at the color, smelling the aroma, and tasting it in my mouth, but it was delicious, so I drank a little bit of each of the 35 varieties. 😃😃.
Japanese>English
nito
Good evening, Hirupeko! So you were in Takashima on the same day? Great to have sake outdoors at the camp, and to drink the local soma no tengu 😀😃.
Japanese>English
nitonito
TamagawaIce Breaker純米吟醸原酒生酒無濾過
Kinoshita ShuzoKyoto
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59
nito
The other day, when my son was in Tokyo, he sent me a picture of him and his daughter, who lives in Tokyo, having a saki drink with his siblings. The drink at that time was Icebreaker. I was so excited. I wanted to drink it myself, so I went to the liquor store and bought some. 3 years ago I used to buy it every year, but I haven't had it for a while. It's a solid Tamagawa, but for some reason this one has a freshness to it that makes it a classic summer sake. I recommend it on the rocks, but it's actually really good warmed up. I'm sure you'll enjoy it 😋😋.
Japanese>English
ジェイ&ノビィ
Hi nito 😃 A picture of your children siblings drinking together! That's great 🤗I'm so happy for you too 😆. I've been curious about the Icebreaker, a classic summer sake, but haven't had it yet 🥲Heated sake is a surprise 😳.
Japanese>English
nito
Good evening, Jay & Nobby♪♪ It seems my children have also inherited the drinking blood. 😃. Icebreaker is a classic cold or on the rocks, but heated is actually probably the best. 😋😋.
Japanese>English
nitonito
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70
nito
Yesterday, I went to Dorikam's wonderland Nagoya Dome, in front of 45,000 audience, Miwa sang with great passion while running on the stage, Masa's blur MC, it was really satisfying. 🎶 I finally got back to the live performance with my voice before Corona. 🎶 Drunk from the concert, I went home and opened the gakki. First time to try Aizan, sweet but gorgeous and delicious. I'm going to try it 😋😋😋.
Japanese>English
ma-ki-
Good evening, NITO-san. That was a great concert by Doricum 🎵. I can feel the heat of great fun ✨ And then soak up the afterglow with delicious drinks. It's the best 😊.
Japanese>English
nito
Good evening, ma-ki-🎶. I finally realized that we are back to pre-Corona. Three years gap was a long time, wasn't it? ♫
Japanese>English
nitonito
Kunpeki活性にごり　しゅわしゅわ純米吟醸生酒
kunpeki shuzoAichi
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58
nito
I bought this sake at the spring brewery opening. 🌸 This sake can only be purchased at the time of the opening of the brewery and is sold out in no time. I finally got it this time. 🎶 I was told to be careful about opening the bottle, but I was able to open it safely as it had been sitting in the fridge for 3 months. It has a gorgeous flavor of Omachi, a gentle mouthfeel, and a soft nigori taste. It's a very nice wine. No wonder it is so popular. I will buy it again at the opening of the brewery!
Japanese>English
ma-ki-
Good evening, NITO-san. I got the sake that can only be bought at the time of the opening of the brewery! That's nice 🎵 And Omachi, nigori, shuwashuwa - just imagining it looks delicious 😊. You are having a good sake time ✨.
Japanese>English
nito
Good morning, ma-ki-san, I often visit this brewery, which is the nearest brewery to my house. In addition to shuwashuwa, I also recommend the sake made with cherry yeast. I'm sure you'll enjoy it.
Japanese>English
nitonito
Sokuおりがらみ　雄町　赤磐産特別純米原酒生酒無濾過
Fujioka ShuzoKyoto
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67
nito
Every year after May, sake made with Akaban Omachi and brewed with No. 7 yeast is released. 🍶. I bought it last year and it was delicious so I bought it again this year and let it sit in the fridge for a while. 😀 This sake has the freshness of a nama-shu and the robust flavor of azuki, and can be served at any temperature range. Gorgeous flavor of Omachi rice and a slight bitterness on the back end. 🌾. 500ml was gone in no time. 😋😋😋.
Japanese>English
nitonito
Tabika神の穂特別純米
Hayakawa ShuzoMie
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57
nito
It's my favorite tamitsu. 🍶 This special junmai sake is made with rice from Mie Prefecture and yeast from Mie Prefecture. The soft aroma and gentle flavor convince me that this sake is carefully made by a family. 😋. By the way, sake made with water from the Suzuka mountain range is delicious. Both in Mie and Shiga Prefecture 😋😋.
Japanese>English
nitonito
Sogga pere et filsヌメロシス　サケエロティック生酛
Obuse WineryNagano
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59
nito
I was able to buy it again this year, Sogabe. The first one was drunk in 2015. (3rd picture)) I could usually buy it back then. 😭 It has a good balance of acidity and umami, it's definitely similar to a white wine. 4 days of aging will help it settle down and become more umami. I think I like it better if I leave it for a while. I used to think it was more acidic, but it seems to be getting more and more like sake every year. Sake 🍶😋😋.
Japanese>English
つぶちゃん
Good evening, NITO😄 I also (for the first time) drank numerosis 😋. I felt it was a bit tough right after opening the bottle. I let it sit for a few days and the taste became very well balanced and tasty 🥰 same thing 😊.
Japanese>English
nito
Good morning, Tsubu 😃. It really tastes better if you leave it for a few days. 😋. I want to let it sit for a year, but the sogabe I managed to get, I can't wait to drink it. 😃😃.
Japanese>English
nitonito
Matsunoi日本酒純米原酒無濾過
Matsunoi ShuzojoNiigata
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61
nito
From my son who works at Muji, here's a Father's Day gift of alcohol, thanks 🎁. MUJI, the brewery and the farmer teamed up to make this sake from Koshihikari rice grown in the terraced rice paddies of Tokamachi. 🌾. MUJI has numerous stores, but only a few seem to carry it. Now, as for the taste, it is like a softer version of Niigata's light and dry, with the flavor of the rice asserting itself. It is best when paired with rice dishes, pickles, dried fish, etc. 😋😋😋😋😋
Japanese>English
ma-ki-
Good evening, NITO. Nice Father's Day gift from your son 😊. And I didn't know there was a sake made with such a tag team 😲. Whatever the case may be, the sake that asserts the flavor of rice is the best 🎵.
Japanese>English
ポンちゃん
Good evening, nito! I'm so happy to receive a gift of sake on Father's Day 🎁! I've always wondered about this sake, it looks delicious in food 😊I'll buy some next time 🤔.
Japanese>English
nito
Good evening, ma-ki-san 🌙 MUJI basically doesn't sell sake, so I didn't know this kind of sake existed. It wasn't fancy, but it was full of the flavor of Niigata Koshihikari rice. I'll have to try it 😋😋.
Japanese>English
nito
Good evening, Bon-chan. My son went to Muji in Yamashina, Kyoto on a private trip, found it and bought it. I think it would definitely go well with Japanese food. 😋😋.
Japanese>English
nitonito
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61
nito
On Sunday, June 11, I participated in the Hida Takayama Ultra Marathon and managed to finish the race in the pouring rain, and if I do say so myself, I did my best. 🎉 The day before the marathon, I arrived in Takayama early and enjoyed Japanese sake at the "Drinkers' Festival". The entry fee was 3,000 yen and included a tour of 6 breweries, 2 sake tastings each, the tote bag in the photo, and a sake cup. 🍶 This time sake is the sake I bought at that time. Dorodoro, no explosion. It's like a traditional light and dry sake with a dororo. Cold sake is fine, but when I heated it up at the end, it was really good. Nigori sake should be heated, right? I'm sure you'll enjoy it 😋😋.
Japanese>English
ポンちゃん
Good evening, NITO 🌙 Congratulations on finishing the race in the pouring rain 🎉🏃 and the sake event the day before 😳‼️ you are a strong man 😆👍
Japanese>English
nito
Bonchan, good evening 🌙 I enjoyed the marathon ☂️ and sake brewery tour in the rain. Takayama is an irresistible town for sake lovers. I'm sure you'll enjoy it 😋😋.
Japanese>English
ジェイ&ノビィ
Good morning, NITO 😃 Ultra marathon, 100km is 😳 awesome! It's also quintessential to prepare well with drinks the day before👍.
Japanese>English
nito
Hi Jay & Nobby 😃. I always get ready with local sake the day before the tournament. (LOL) But I guess the first drink after the run is 🍺. 😋
Japanese>English
nitonito
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67
nito
My daughter sent me this sake at the end of last year. This sake was served with the concept of wishing for a peaceful New Year's Eve and New Year's Day, but we are long past the New Year. Hashu Homare, which was developed at the brewery of Jyushiyo, is used for the first time in Kangiku. It seems to have been brewed through trial and error. The taste is clear, as is typical of Kangiku. The taste is a well-balanced sake with a clear quality typical of Kangiku, fruity aroma, umami, and sweetness. 😋😋.
Japanese>English
nitonito
Zaku雄町　2023純米吟醸
Shimizuseizaburo ShotenMie
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59
nito
This is Omachi from Masa no Tomo's rice difference series, sold once a year. 🌾. Now for the taste, first a gorgeous aroma spreads in the mouth, then a refreshing sweetness lingers on the tongue. It's a great wine for a meal 😋😋. It can be served with a glass of wine with cheese 🧀. It's just like the Omachi of Saku. 🎉
Japanese>English
nitonito
Kikutaka雄飛純米吟醸山廃生酒無濾過
Fujiichi ShuzoAichi
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60
nito
I found a sake I've been wanting to try at Sake Bar Otake. 💓 It is Kikutaka, which is no longer making sake. It's the brewery where the toji of Koei Kiku used to be. It is a matured sake with a strong and thick taste. It is the exact opposite of Koueikiku. It is the exact opposite of Koei Kiku.
Japanese>English
kino.
Good evening, NITO-san! You can drink Kikutaka at Otake ✨ I got a bottle of Kikutaka 3 years ago and enjoyed it warmed up! I think the acidity was similar to that of Koei Kiku 😋.
Japanese>English
nito
Hi kino. It's not on the menu, but they happened to be serving it. They said they don't have any more. Heated Kikutaka, no doubt. I'm sure you'll love it 😋😋.
Japanese>English
nitonito
Okuhida2023年　春限定純米吟醸原酒生酒
Takagi ShuzoGifu
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60
nito
There was a limited sales event at the brewery in March and I bought it then. (I have a weakness for limited editions😃) It was a fun event, talking with the brewery girls. By the way, when I was at the brewery, the president came out from the back room shouting that Murakami had hit and won, and the brewery staff and customers got very excited. ⚾️🎉 Okuhida's limited edition sake was fresh and fruity, just like Hatsugoroku, and I never got tired of drinking it. It can be enjoyed on its own or as an in-between-dinner drink. It's delicious. I'm sure you'll enjoy it 😋😋.
Japanese>English
nitonito
みやさか山田錦純米吟醸中取り
Miyasaka JozoNagano
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65
nito
I bought this bottle when I visited Nagano. MIYASAKA is a sake brewed with sake rice from all over Japan and its own yeast. 🍶. This time I drank this luxurious sake made with Yamadanishiki from Hyogo Prefecture and Masumi yeast. It has a slight fizziness, a slight ginjo aroma, and a taste that I think is a bit sweet. It's a supporting role for a meal, a meal-in-between sake. 😋😋😋😋.
Japanese>English
nitonito
Shirakawago決戦関ヶ原　鉄砲隊奇襲　東軍純米大吟醸
Miwa ShuzoGifu
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51
nito
The third sake from the GW brewery. This sake is from the Miwa Sake Brewery, famous for its nigori (nigori) Shirakawa-go. I only knew Shirakawa-go, so I tasted it to see what kind of sake it was, and it was surprisingly good, so I took some home. It was 🍶. It is fresh, but has a delicious sweetness. It is a little classical but delicious. The bitterness in the aftertaste is also irresistible. I'm sure you will enjoy it 😋😋. The 3rd and 4th photos are of the warehouse, which is a tangible cultural property.
Japanese>English
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