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房島屋Bojimaya
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
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Bojimaya
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Location
537-1 Miwa, Ibigawa, Ibi-gun, GifuOpen in Google Maps
Timeline
yasu145
Strongly gassy liquor.
Be careful when opening the bottle.
Slightly cloudy.
The base is sweet but slightly bitter.
The malted rice is Akebono.
Kake rice is Ginbukiyo
Japanese>English
倍割り
The wine starts out with a refreshing acidity.
The acidity in the middle part of the bottle is slightly sweetened and becomes slightly juicy.
The acidity remains calm until the aftertaste.
Japanese>English
Bojimaya純米超辛口おりがらみ生酒
しの
Bojimaya Dry
Japanese>English
なっほ
There is a clouded white of the ogoragami style.
Even though they are the same Usagishin Black, I preferred Gohyakumangoku.
Japanese>English
Bojimaya兎心BLACK 吟吹雪 無濾過生原酒
Joker
Delicious 😋.
The aroma is slightly fruity, but when you put it in your mouth, it has a refreshing flavor, acidity, sweetness, and gasiness that makes it easy to drink.
I bought this one at a liquor store in Las 1 without a second thought.
This is my first time drinking Boshimaya, but it's so good that I want to try others!
Japanese>English
Bojimaya兎心BLACK 吟吹雪 無濾過生原酒
ジーマ
Slightly tingling. Full of flavor. It goes well with Hanasaki crab and Chinese stir-fry with green pepper, and is a great food wine that enhances the flavor.
Japanese>English
よっち
At Simme, Kanda
Junmai super dry, 17 degrees, light acidity, goes well with food.
green pepper and meat miso
Japanese>English
Naoki
Slightly sweet and robust taste
Refreshing and clean
8.5
Japanese>English
Satochan
firmly dry (taste)
Habitual aroma, sharp attack. Taste: dry with a habitual taste. It is easy to drink and has a dry, full-bodied taste.
Unlike its appearance, it is a very hard drinking sake 🤣.
Japanese>English
ジン
Sweet melon aroma! Mmmm..!
It is quite dry, but some people may find it sweet...
It goes well with the fresh flavor of chilled tomatoes!
Japanese>English
つきたて
This is also my first time. It's fun to discover new things 😄!
It's a very unique and addictive sake with a burst of acidity👍It's also delicious with a good umami!
I couldn't finish it, so I drank it a week after opening the bottle and found that it had added sweetness. It is easy to drink and tastes good too!
I personally liked the sourness of the freshly opened bottle. Thank you very much for your hospitality 😆.
Japanese>English
りょん
Dry with a strong rice flavor
Japanese>English
Bojimaya純米無ろ過生原酒 ブルーボトル
和尚丸水産
We decided to try some dry sake, so the third bottle was a blue bottle from Boshimaya.
It was 17% alcohol and very dry, so I thought it would be good on the rocks!
Japanese>English
Bojimaya兎心 WHITE 無濾過生原酒
