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翠露翠露
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翠露 Flavor Chart

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お酒の専門店 『松仙』

Product information is as of 8/29/2025.

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Brands from Maihime Shuzo

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Timeline

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おおさわ
Matsumoto Hashigo-zake Banquet & Tasting Designation:Ginjo Rice used:Undisclosed Rice polishing ratio: 59 Alcohol content: 16 Sake degree: +10 (very dry) Acidity: 1.7 1,353 yen
Japanese>English
翠露美山錦 磨き49純米大吟醸生酒中取り
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おおさわ
Matsumoto Hashigo-zake Banquet & Tasting Specific name: Junmai Daiginjo Rice: Miyamanishiki Polishing ratio: 49 Alcohol content: 16 Sake degree: ±0 (medium) Acidity: 2.0 1,892 yen
Japanese>English
翠露雄町 磨き49純米大吟醸生酒中取り
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おおさわ
Matsumoto Hashigo-zake Banquet & Tasting Specific name: Junmai Daiginjo Rice: Omachi Rice polishing ratio: 49 Alcohol content: 16 Sake degree: -2 (slightly sweet) Acidity: 1.8 Price: 2,134 yen
Japanese>English
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20
akikoda3
KUROMATSU SENKYO KONNA Yoru ni Shika Tokubetsu Junmai Unfiltered Nama Shu Rating 4.4 Rice used: Hitogokochi from Nagano Prefecture, Polishing: 60%, Yeast used: Association 1501, Sake meter: ±0, Acidity: 1.8, Amino acidity: 1.3, Alcohol: 16%. It has a mild orange aroma, a light but juicy sweetness that spreads from the soft mouthfeel with a good transparency, and is balanced by a fruity acidity that makes it very tasty. Especially this season, the finish is juicier than usual with fruitiness and a good weight and lingering aftertaste.
Japanese>English
翠露夏の純吟純米吟醸
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飯豊屋ぷうさん
22
tai
Suiro Summer Jungin Rice Source : Koji rice, Kake rice, Miyamanishiki produced in Nagano Prefecture Rice Polishing Ratio: 59 Alcohol Content : 15 Sake meter degree:+1(expected) Acidity : 1.4 (expected)
Japanese>English
翠露純米大吟醸生酒中取り
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33
Heroyui
At a standing bar in Shinbashi. Soft, beautiful and sweet ginjo aroma. It was light and sweet with a gentle and elegant feel.
Japanese>English
翠露純米大吟醸 美山錦 中汲み生酒
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ずくだせ!信州の日本酒
77
ぽわんぽわん
The last of the Shimosuwa Onsen bulk purchases (6) The liquor store in Shimosuwa Onsen that sold the largest variety of sake was "Suiro". I had a hard time deciding between Yamae-nishiki and Miyama-nishiki, but in the end I decided to go with Yamae-nishiki. I was torn between Yamae-nishiki and Miyamanishiki, but in the end, I decided to go with Miyamanishiki, which I prefer! After a series of ramen-like summer sakes recently, it's been a while since I've tasted a Miyamanishiki that has a rich, mild sake-like flavor and a slightly floral, elegant taste. It happens to be hot tofu tonight, so it goes well with ❗️ even the "soy milk udon" after the tofu melts in the pot! Oh it was delicious, thanks for the treat 😋.
Japanese>English
翠露純米大吟醸 山田錦 磨き39 初しぼり生酒
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ずくだせ!信州の日本酒
72
takeさん@しぞーか
We will have this one tonight. It has a nice fruity aroma reminiscent of ripe pineapple. Smooth sweetness and fresh taste. Suiro Junmai Daiginjo Yamadanishiki Polishing 39, Hatsu Shibori Nama-Shu Maihime (Suwa City, Nagano Prefecture)
Japanese>English
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Brands from Maihime Shuzo

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We analyze the flavors based on everyone's comments and select similar brands.