SakenowaRecord your sake experiences and discover your favorites
W (ダブリュー)W
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
ToyobijinSimilar Characteristics
Kawanakajima GenbuSimilar Characteristics
Location
7-7 Furukawachō Ichinomachi, Hida, GifuOpen in Google Maps
Related Articles
定番商品だからこそ、進化し続ける—渡辺酒造店のベテラン杜氏が語る「蓬莱 家伝手造り 純米吟醸」の美味しさをつくる哲学 | 日本酒専門WEBメディア「SAKETIMES」
「エンタメ化経営」をコンセプトに、さまざまな種類の日本酒を発売してきた、岐阜県飛騨市の渡辺酒造店。「色おとこ」SAKETIMES | 日本酒をもっと知りたくなるWEBメディア飛騨・渡辺酒造店が純米大吟醸を贅沢に使用した「蓬莱 純米大吟醸極意傳 チョコレートボンボン」を発売 | 日本酒専門WEBメディア「SAKETIMES」
「蓬莱」を醸す有限会社渡辺酒造店(岐阜県飛騨市)が、国内唯一のチョコボンボン専業メーカー・株式会社丸赤製菓糸田SAKETIMES | 日本酒をもっと知りたくなるWEBメディア酒米農家を支えたい！岐阜県・渡辺酒造店が新商品「裏事情」を 8/25(火)に新発売 | 日本酒専門WEBメディア「SAKETIMES」
有限会社渡辺酒造店(岐阜県飛騨市)は、コロナウイルスの影響で日本酒の需要の落ち込みが懸念される状況下で、今後のSAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
Ken3
drinking at home
First of all, the label is cool ‼️💓
Fruity fresh, yet balanced and delicious. 😋
I'd buy it again if I see it! 👌
Japanese>English
ma-ki-
Good evening, Ken3!
W's label is cool 😁✨✨.
I recently made my W debut with a different label, but this Yamadanishiki balanced umaguchi also looks delicious 🤤!
Japanese>English
Ken3
ma-ki-, yes I like the label. But the sake is also delicious💓 so I would like to try Kinmon-nishiki or Akita Komachi raw 🤤.
Japanese>English
soumacho
I finally finished my medical checkup and today I'm back to drinking 😙.
Today, I went to a place that my sake friends at work used to brag about because I couldn't make it, and I went there with my friends after lunch to relieve their bragging about it during break time.
The owner of the restaurant offers a choice of sake to go with the menu.
The owner of the restaurant offers a selection of sake according to the menu, and the owner says, "Let me show you what I can do in a sake lair.
I was in high spirits after my sobriety break.
I had been wondering whether I should buy it or not in the past.
Alcohol 17%.
Polishing ratio 45
100% Yamadanishiki is used.
The preliminary knowledge is a modern type of sweet and tasty.
The aroma is gorgeous and the sweetness comes through quickly 😊.
It also has a full-bodied flavor thanks to its high alcohol content.
I really liked it 😋.
The entrée was a combination of tulips and beans.
It goes well with the tulip and beans...the owner does it well😇.
Japanese>English
ma-ki-
Good evening, soumacho!
Thank you for taking me for a checkup🍀.
Sounds like you're enjoying a full day of drinking 🎵.
W recently made my debut too 😋.
It sounds like you'll be able to expand your drinking range if you get to choose the sake that matches your food 🤗.
Japanese>English
soumacho
Good evening, ma-ki-😃.
I am now free from the spell and that's it 😁.
I see you drank W too, ma-ki- ✨.
In front of my friends, I'm relieved to see a brand I know 😅.
The specs are different but it was a good drink.
Japanese>English
ジェイ&ノビィ
Hi soumacho 😃
Congratulations on your first W after sobriety 🎉Good for you 🤗
Our first Gifu W was here too!
We are instead going on a week of sobriety after tonight's drink 😩.
Japanese>English
soumacho
Hi Jay & Nobby 😃!
Thanks to you, my sobriety is over and I was in a good mood and drank too much 😅🍶🍶.
You mentioned a physical 💦.
I look forward to reading about your sobriety 😄.
Japanese>English
ポンちゃん
Congratulations on your sobriety 🎉🍶, soumacho!
Finally you can drink and suddenly you are challenged 🤣I have a feeling you are going to drink a lot 😁W you are off to a good start👍✨.
Japanese>English
soumacho
Hi Pon 😃
I drank so much that day that I haven't finished checking in yet💦.
W was delicious and wow ‼️ after my sobriety 😊.
Japanese>English
tomo
W Aizan 50 Junmai Unfiltered Unrefined Unmixed Sake 4180 yen
Teppanyaki tuna ara and new eggplant on teppan tonight: ♥️
The aroma is a sweet ginjo aroma💜You can tell just by the aroma how good it tastes😋The initial attack is a dark taste of wasanbon sugar, followed by a firm spiciness that is delicious‼️It is not an easy-drinking sake, but a sake with a full-on umami with a lot of gusto.
Japanese>English
W秋田酒こまち 50 純米無濾過生原酒
新舘幸樹
The fridge was getting lonely, so it was time to go to the liquor store.
I quickly found the sake I wanted, and as I rummaged around the store, there it was. A bottle of my favorite.
This year, the rice is less intense.
The aroma is still restrained.
Sweetness is also restrained, but it may be just right for this sake rice. Light richness. It is difficult to describe, but please forgive me. The acidity is added in a nice salty way, and the spiciness finishes it off well at the end.
This may be my favorite of the year.
Japanese>English
ma-ki-
We ran out of kata no sakura on Sunday, so we opened the next bottle.
So yesterday I started drinking a bottle of W from Watanabe Shuzoten, a new brewery to me!
This time it was camoflage Takashima Omachi 50
Let's start with the first sip.
The first day
First, the aroma. It has a sweet aroma.
When you put it in your mouth, you can feel the complex flavor from the fruity sweetness to the acidity.
The mouthfeel is refreshing and easy to drink.
The lingering aftertaste is good, with a fruity aroma on top of a gentle bitterness.
The last taste is slightly spicy, which is refreshing but stimulates various tastes and is delicious.
The second day
The fruity sweetness has increased.
After that, it shifts to bitterness.
I couldn't help but let out a sigh of relief.
The lingering aftertaste is gentle bitterness and spiciness.
The smooth mouthfeel makes us feel the sweetness and umami more.
I have the impression that this sake is sweeter than yesterday's.
Well, we have been charged with sake since the beginning of the week, so we must work hard again from tomorrow!
Japanese>English
Nao888
ma-ki-, good morning 🌞I haven't had W yet, but I thought it was a very sweet drink 🤤It seems to have a balance of bitterness and spiciness that is subtle and not overpowering ✨I'll keep that in mind when I wander around Umeda 🥰.
Japanese>English
ma-ki-
Thanks for your comment Nao888!
I was hoping to try the W. It was sweet, but I got the impression that it had a rich and complex flavor and wasn't too harsh 😋.
If you are interested, please visit us 🤗.
Japanese>English
Manta
Hello ma-kI- ^_^
W have not seen it yet, but it looks delicious ☺️
I'm working at night today and can't drink alcohol, but I'll be charged with power from you, Otani: ✌️
Japanese>English
ポンちゃん
ma-ki- here too 😊.
Congrats on your first brewery and first label 🎉W, I haven't had it for a long time 💦 It's so easy to drink that it'll be gone in no time 😁.
It's a good source of energy 🎶.
Japanese>English
のみすけ
ma-ki-. Good evening😊
I've never drank W and was curious about it, but ma-ki-san's review is awesome 🤤💕.
I like the cap and the strict seal of approval 😆.
Japanese>English
ma-ki-
Thanks for your comment Manta!
I also happened to go to a liquor store that had it and was very impressed 😁✨.
I hope you are working hard on your night shift today with the power of Mr. Otani 😲.
I hope you have a chance to visit us 🤗.
Japanese>English
ma-ki-
Thank you very much, Pon-chan!
The W that Pon-chan drank also had a gassy feel 🎵.
It looks delicious 🤤.
This time W didn't have gas, but it was very tasty and gave me energy 🤗.
Japanese>English
ma-ki-
Thank you for your comment, Minosuke!
The first W was very tasty, the first day was refreshing and the second day was sweet and tasty 😋.
Yes, I was also surprised when I saw the strict seal 😁✨✨.
If you have a chance, please give it a try 🤗
Japanese>English
Kano
ma-ki-chan, good evening 😆I've only had Hourai sake from Watanabe Sake Brewery, and I've been curious about the W but haven't gotten around to it 😭The review makes me want to try it even more ✨I'd love to get a bottle when my cellar is free!
Japanese>English
ma-ki-
Thank you for your comment Kano!
I was surprised that W was Hourai's brewery 😁✨.
I would like to try Hourai next time 😋.
I hope you will try the W in your cellar space too 🤗.
Japanese>English
ジェイ&ノビィ
Hi ma-ki-😃
Congratulations on your first W-san ㊗️ 🎉!
Our first Gifu sake 🍶 was W-san 😌.
I have the impression that it was a cool looking Aizan W with a sweetness that prevailed 🤗.
Japanese>English
ma-ki-
Thanks for your comments Jay & Nobby!
Your first W and Aizan's new wine looks great 🤤.
It certainly looks cool too ⤴️
We enjoyed the flavor changes during the first 2 days of our first W very much 😋.
Japanese>English
minomimi
Watanabe Shuzo's W series I wanted to try.
I couldn't choose which one I liked best, so I went with a rare variety called Koranto!
It was a drink with a rich flavor that I could almost get addicted to.
Japanese>English
あつぼう
Not sweet, fruity and carbonated with Oumachi
Easy to drink
Japanese>English
みのちゃろ
It's a refreshing and delicious drink... ......
I was so drunk I almost don't remember...
Japanese>English
鯉する鴎
It's the middle day of the week... and I've had my eye on this W✨ from Watanabe Sake Brewery for a while now, but never got around to buying it... so I got it the other day... and now I'm opening it 🤣.
This gorgeous sparkly labeling caught my eye before I even opened it 👀.
When you open the bottle... it smells strongly like pineapple 🍍 and is intriguing even before you drink it 🤤.
Pouring it into the glass, the aroma is even better🆗🙆.
As you take a sip, you can feel the sweetness and bitterness with a hint of pizzazz of the raw sake 🙂↕️
The taste is strong at the moment of drinking and the pull is rather refreshing 🤔.
Before I drank it, I thought it would be a bit more fruity without bitterness... but the aftertaste might have a bit of bitter peculiarity😅
In general, it's a fruity balanced drink for before and after dinner 😊.
I'm looking forward to tomorrow's taste change 😋.
Day 2: 🗒️
The aroma is still reminiscent of pineapple🍍 and pear🍐 🤤.
More bitter and alu than more flavorful... 😅.
Personally I think I liked it better the first day 😊.
Japanese>English
nenemu
Gifu Sake
W (W) Yamadanishiki 45 Junmai Unfiltered Nama-shu
Is this the first sake from Gifu? Sake from western Japan is not easily available in Ibaraki, so I try to buy it when I find it. I bought this sake at Hosono Shoten in Saitama.
When you open the package, there is a gorgeous fruit aroma, and when you put it in your mouth, the strong sweetness goes right through. The lack of bitterness and miscellaneous tastes may be due to the 45% rice polishing rate. The taste is more pronounced than sake made with Ogawa yeast from Ibaraki. The alcohol content of 17 degrees Celsius is very good. It is extremely tasty.
Degree of liking 10/10
Japanese>English
W無濾過生原酒 高島雄町 精米50%
Fuma#9
Clearly sweet
I can feel the deliciousness of the sake
Delicious 😋
Japanese>English
yagi
フルティー
Yukiyyy
Aroma
Aroma Alcoholic sensation
Raw texture
Slightly effervescent
Melon in the nose
The bitterness is a nice accent.
When people say "Kame-no-o", I feel Kame-no-o.
I feel Turtle Tail lol
Japanese>English
Wカモフラージュ 高島雄町50 生酛純米 無濾過生原酒
たもり
Sweet, full-bodied. It also tastes like tortoiseshell candy. You can savor it and drink it little by little.
Japanese>English