木純透
Far right.
I like the freshness of the muscat feeling.
I like this one too.
It is easy to drink even though it is a sake yeast yeast yeast.
It is light and easy to drink.
Japanese>English
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Location
7-7 Furukawachō Ichinomachi, Hida, GifuOpen in Google Maps
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木純透
Second from right.
I thought it didn't look like melon.
It's because I don't eat melon.
It's delicious with just the right amount of astringency.
Maybe I'd like to try it with a little bit of athetes.
Japanese>English
木純透
Second from the left (the one not seen through)
I can see the rice cake feeling! LOL!
I think I like this one a lot.
I can also feel the nutty texture.
Delicious!
Japanese>English
木純透
Second from right.
The one on the left may have a stronger aroma of pears.
This one is also delicious. Fruity.
It is hard to believe that it tastes like rice, isn't it?
Yummmmmm.
Japanese>English
木純透
Second from left.
Maybe I didn't feel much sweetness?
I feel roundness.
......What is roundness?
I can drink it easily.
Japanese>English
木純透
Leftmost.
My favorite of the three.
Fruity and gorgeous aroma.
The taste is also delicious.
Japanese>English
didi
Junmai Hidahomare Unfiltered Nama Sake
Junmai Kame-no-o Unfiltered Nama-shu
Takashima Yumachi 50, Junmai, unfiltered, uncured (camouflage)
Japanese>English
W高島雄町 純米無濾過生
tasuku
@Asano Sake Shop
Japanese>English
W亀の尾 純米無濾過生
tasuku
@Asano Sake Shop
Japanese>English
W飛騨ほまれ 純米無濾過生
tasuku
@Asano Sake Shop
Japanese>English
ハム
Takashima Omachi is the original Omachi rice variety, and the unique flavor and receptiveness it brings to the sake gives it depth. The rice polishing ratio is 50%.
As soon as the bottle is opened, it has a gorgeous fruity aroma reminiscent of muscat and apples, and the mouthfeel is mild and soft. The flavor of the rice can be felt, and the nuance of lactic acidity characteristic of the sake's "nama-hashi" brewing process is in perfect harmony with the full-bodied thickness of the Omachi rice. It is a bottle with a delicate, natural sweetness and a refreshing coolness.
Japanese>English
W赤磐雄町50
ハム
The aroma of soft sweet and sour fruits like pears bloom lightly, accompanied by the rich flavor characteristic of Akaban Omachi.
Japanese>English
W純米 秋田酒こまち 無ろ過生原酒
さけ好
😊😋