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天穏Ten'on
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Ten'on Flavor Chart

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Product information is as of 12/6/2024.

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Location

468 Enyachō, Izumo, Shimane
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Timeline

Ten'on生酛にごり生酛にごり酒
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家飲み部
64
ななかづ
-David Long time no post! We had some low-temperature aged sweet potato shochu, so I was sipping it with hot water. Well, we got some Saga beef as a year-end present, so we had it with yakiniku! I thought it was makgeolli style. I opened a bottle of Nigori (nigori). It's cold, so I warmed it up. I think it has more acidity than last year. It's soft on the palate, so it's easy to drink.
Japanese>English
Ten'on純米生酛無濾過
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お燗とvinめし くいぜ
お燗酒部
38
やす☆
I drank it 3 years ago right after bottling, but I drank the home-aged R2BY warmed. The color is slightly yellow. It has a mild flavor with a hint of maturity, not unlike a 70% polished sake. It also has a sharpness like a sake yeast yeast yeast.
Japanese>English
Ten'on齋香荒吟醸生酛無濾過
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97
TAKA2
齋(Sa) clean, holy, man representing God Keko(ke)-food, offering Ara(ru)-avoid, cleave, crack, border It is said to mean It tastes more like a sour white wine than sake. 1,650 yen
Japanese>English
Takashi
Good evening, TAKA2! I also had a glass of Tensho no Tsuchikumo and it really tasted like a white wine 😳I didn't expect it to taste like that. If you don't mind the sake-like taste, it was delicious!
Japanese>English
TAKA2
Thanks for your comment Takash. At first I thought it was a sour juice. It is not like sake, but it was delicious.
Japanese>English
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84
Nf bapak
I had it at room temperature. Classic sake type. The aroma is traditional and not so strong. Since it is a jun-dai sold at convenience stores, it has the feel of a traditional sake, or the royal road of sake. The mouthfeel is moderately rich, neither sweet nor spicy, with a clear flavor that has been polished and honed. If it is a 4-gouple bottle, the label in this color is made from Sako Nishiki, a sake rice produced in Shimane Prefecture, but there is no indication of the raw material rice used. The next day, it is served chilled. It has a refreshing mouthfeel with a delicious acidity, and there is nothing outstanding that would interfere with a meal, making it a normal tasty sake. It is a quintessential Jun Dai.
Japanese>English
1

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