2nd station.
It has a sweetness from a firm sourness. It's good!
Nama sake again 😅
This one also spreads sweetness as it gets closer to room temperature...
I had morisoba to finish!
Hikaru-kun's restaurant where he regularly goes to study sake
Hikaru-kun's wife's recommended drink
The aroma is white wine
Tastes like white wine!
Citric acidity and acetic acidity are also felt.
The richness in the back part of the bottle has a sake-like taste.
I found out later that this is the result of the lactic acid bacteria continuing to ferment without dying out.
Normally, it would be a failure, but this is good!
It has little sweetness, so you don't get tired of drinking it.
It is not as acidic as white wine, so it doesn't seem to be hard on the stomach, and it is an interesting drink that goes down smoothly.
I ordered marinated daikon radish and prosciutto ham, which I thought would go well with the sour snacks!
At Sumiyoshi
Good evening, Emukee-san 🍶.
Welcome to the sake swamp 🤭.
Great to start with Tenshiyaku again👍.
Let's master Shimane sake with Tenshu, Gassan, and Yi Bai.
Sake Go Around Kobe ④
The brewery owner was not there either 😂 I was looking forward to this because it was a brewery of a distant sake that I enjoyed drinking as well as the one I just visited 😭.
They had the option of heating the sake, but it was too hot, so I went with cold 😁 delicious 😋.