Logo
SakenowaRecord your sake experiences and discover your favorites
KK
★は個人的好みで5.00がMax

Registered Date

Check-ins

256

Favorite Brands

20

Hall of Fame

UbusunaFusano Kankiku

Most Check-in Brands

Kaze no Mori
10(9.43%)
Nabeshima
9(8.49%)
國府鶴
7(6.6%)
Senkin
5(4.72%)
Denshu
5(4.72%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
25(9.77%)
Akita
15(5.86%)
Fukushima
15(5.86%)
Tokyo
14(5.47%)
Nagano
14(5.47%)

Venues With Most Check-Ins

酒座 中久本店
24(13.48%)
魚菜 さくらざわ
21(11.8%)
お食事処アナログ
14(7.87%)
Koisushi (鯉寿司 調布店)
12(6.74%)
Koyama Shoten (小山商店)
12(6.74%)

Timeline

KK
alt 1
酒座 中久本店
1
K
I had heard that it was sweet and aperitif-like, but I had not had it in the brewery's forest days, and this was my first time drinking a Yuki no Mayu! The aroma is surprisingly mild. The sweetness is definitely strong, but it does not linger in the aftertaste. The acidity and umami are also beautifully expressed. 4.25
Japanese>English
KK
Masuizumiうすにごり純米吟醸生酒
Masuda ShuzotenToyama
alt 1
酒座 中久本店
K
Smooth and easy to drink. The lightly nigorigo taste is hard to detect at the beginning, but it is very strong and beautiful afterwards. After the bitterness, it finishes with a slight acidity. 3.75
Japanese>English
KK
alt 1
酒座 中久本店
22
K
Strong, mellow, robust flavor. I'd like to heat this up. It has a long aftertaste, but does not leave a strong astringency that is typical of this type of sake (which I don't like), so it is still somewhat drinkable! 3.25
Japanese>English
KK
Ryoko出羽燦々純米吟醸生酒無濾過
峰乃白梅酒造Niigata
alt 1
酒座 中久本店
17
K
The aroma and mouthfeel are mild, but the mid-palate is quite sweet, acidic, beautifully fruity, and has a strong umami flavor. The aftertaste is light and fresh like new sake. 4.25
Japanese>English
KK
翠玉純米吟醸生酒無濾過
Ryozeki ShuzoAkita
alt 1
酒座 中久本店
21
K
The aroma is gorgeous, reminiscent of a flower oup, In the mouth, it has a mild sweet and tasty acidity. It is fruity, but somewhat more robust than Hanayuup. 3.75
Japanese>English
KK
玉旭ECHOES 酒母絞り純米原酒生酒
Tamaasahi ShuzoToyama
alt 1
酒座 中久本店
17
K
It has the sweetness and umami that is typical of sake, while also having a white wine-like quality. The sourness is lemon-like, but it is also pleasant, similar to Shinmasa. I like this one better in terms of acidity, although there is a difference because it is not made in a wooden vat. 4.25
Japanese>English
KK
Kyohime Takumi磨き四割五分純米大吟醸
Kyohime ShuzoKyoto
alt 1
家飲み部
16
K
(Right photo) Daiginjos are also relatively refreshing, but this one is like water! If you taste carefully, you will find a common sweetness and umami. I wonder if the difference in rice polishing ratio makes such a difference. 3.00
Japanese>English
KK
alt 1
家飲み部
16
K
(Left photo) Overall, it has a clear but harmonious flavor with a good sweetness. A little bit strong for an aluzo-sweetened daiginjo. 3.25
Japanese>English
KK
Senkin雪だるま純米生酛生酒にごり酒
せんきんTochigi
alt 1
猿側 えんがわ
外飲み部
28
K
(Left photo) Sweet and sour like Calpis, then bitter and umami! I don't know about the previous year, but the complexity of this nigori is different from other active nigoris because it has a strong sense of "sake yeast". It has sweetness, but it is not as sweet as the thicker Calpis one usually gets from nigori. 4.75
Japanese>English
KK
Shisoraスノーラベル純米吟醸原酒生酒無濾過
Shiwa ShuzotenIwate
alt 1
猿側 えんがわ
外飲み部
28
K
(middle photo) The freshness of new sake is in full bloom! This balance of sweet and sour is the best! A little bit of umami in the back end, but it's moderate and light. I like it very much! 4.75
Japanese>English
KK
Tenbi辛天特別純米
Choshu ShuzoYamaguchi
alt 1
猿側 えんがわ
外飲み部
25
K
(Right photo) This is the first Tenbi, but is it dry? It has a gentle sweet and sour taste with a good sharpness. As I am a sweet-tasting person, I am looking forward to drinking other Tenmis! It can be drunk by itself or with strong flavored food. 4.25
Japanese>English
KK
AKABUF NEW BORN吟醸生酒
赤武酒造Iwate
alt 1
猿側 えんがわ
外飲み部
29
K
(Right photo) Fresh, gassy, and rummy! This is the second Akabu I've tasted after Jade, and I can't believe how good it tastes! The balance between the solid umami and a little bitterness is pleasant! The cost performance is excellent, I wish they had a 4-pack set up so I could drink it at home! 4.75
Japanese>English
KK
HaneyaMOONLIGHT BEAUTY純米吟醸生酒
Fumigiku ShuzoToyama
alt 1
猿側 えんがわ
外飲み部
24
K
(middle photo) It starts with a slight acidity and a strong flavor typical of Omachi. However, it disappears in a flash, and the light finish makes it easy to gobble up! It is amazing that it can express so much modernity while giving the impression of Omachi! 4.25
Japanese>English
KK
Hiroki黒ラベル純米吟醸
Hiroki Shuzo HontenFukushima
alt 1
猿側 えんがわ
外飲み部
25
K
(Left photo) Food sake A little long and soft with lingering umami. It is delicious, but it is not good or bad, or it lacks characteristics. 3.75
Japanese>English
KK
alt 1
KAGOYA (籠屋 仙川店)
家飲み部
24
K
Purchased a drinkable size of Tenpyo Junmai from Kagoshima, which has not been checked in yet. The aroma is mild but modern! The acidity is a little pronounced, but it is well balanced with sweetness and flavor, and the aftertaste is light! It has a light aftertaste and is very cost-effective. This is the best size and I don't get tired of drinking it! Kagoshima is not to be underestimated! 4.50
Japanese>English
3

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title