Tenpyo Junmai Ginjo
Rating 4.4-4.5
Alcohol 15%, Yamadanishiki (domestic rice), Polishing ratio 50%.
Nishi Shuzo, famous for its sweet potato shochu "Hozan", releases a sake.
This junmai ginjo-shu is made from Yamadanishiki. It is a sophisticated sake that should be drunk with a glass of wine. The glass overflows with a gorgeous ginjo aroma of pear, melon, and white peach. When you turn the glass and let it air out, you can also detect aromas of yogurt, fresh cheese, fresh chestnuts and chestnut blossoms, allowing you to enjoy the harmony of layers and layers of aromas. In the mouth, it has a mellow attack. Creaminess with deliciousness, and the fruit flavors that can also be found in the aroma, spread out. The penetrating power through the lingering finish is superb, and despite the richness of the mid-palate, the finish is delicate, as if drawing a line in the sand.
I chose this sake because it is a food sake and a sake from an unexplored region.
I thought it might be too sweet for a food sake when I first sipped it, but the sweetness quickly disappeared from my mouth and I was able to drink it without hesitation.
We had it with local grilled scallions, and the sweetness of the sauce did not go well with the scallions.
Kagoshima is known for its shochu (distilled spirit), but there is also this delicious sake.
Hello, Takepon-san!
Congratulations on your first Kagoshima Prefecture sake🎉!
It's really surprising how sweet and tasty shochu prefecture's sake is 😋.
It sounds like it was a great match with your meal 🤤🤤.
At a nearby izakaya. It was a Kagoshima sake, and I was told that it was made with Aizan, so I am not sure, but this is probably the one I was looking for.
It has a wonderful sweetness.
9.5
The nose has a yogurt-like aroma and a fresh, muscat-like aroma.
In the mouth, refreshing fruity sweetness, muscat, and lychee aromas spread softly. After that, a slight acidity and astringency spreads. The sharpness is moderate and gradually fades out. The astringency felt earlier remains, leaving a white wine-like aftertaste. Overall, it is light and watery.
It is a delicious sake that is elegantly put together.
This time the sake is Tenpyo! This is my first time drinking Kagoshima sake 🍶 It is mellow (I wish I could say that!). It's mellow (I wish I could say that!), gently sweet and pleasant to the taste...delicious!
Good evening, Chanryo!
Congratulations on your first Kagoshima sake 🎉!
My first and only Kagoshima sake was also from here 🎵.
It's a beautiful and easy to drink sake with a gentle sweetness 😋.
Thank you for your comment, ma-ki-San😊I often drink sake from the northern part of Kyushu, but I haven't come across anything from the south? I guess shochu is more popular 🍶.
Nice to meet you! Kagoshima's sake, Tenpyo.
Kagoshima has an image of shochu, but is it also famous for sake 🤔.
My husband is the type of person who likes to drink his favorite brand of sake, and he doesn't try new sake very often, but I always say I want to try sake from a place I've never had before, so he decided to buy me some new sake 😁! He said he wanted to buy a new sake because I always want to try a sake from a place I've never had before 😁.
It's easy to drink with a clean aftertaste and doesn't have a strong alcohol taste, so it goes down smoothly.
It's sweet? I don't know. LOL!
My impression that it doesn't improve very much 😂.
Hi Marimo 😃
Congratulations on your first Tenpyo and filling in Kagoshima ㊗️ 🎉 Kagoshima is a shochu culture 😅 we too filled in with Tenpyo and have only had one bottle of it since 🥲.
We are also in that camp 🤗! We're that way too 🤗
Jay & Nobby.
Thanks for all your comments 😊.
I'm glad you feel the same way I do: ☺️
There are so many kinds of sake, so I want to drink different kinds while I'm alive to enjoy the local flavor of each region!
I think that's the best part of sake, but not for my husband😅.
I can't even come close to Jay & Nobby, but I'd like to try different kinds of sake too!
It has a sweetness that is typical of Aizan, but also has a sharp spiciness.
but also has a crisp and spicy taste.
Sake with a nice sharpness
Strong
Memo
★★★★
Japanese>English
1
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