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SakenowaRecord your sake experiences and discover your favorites

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Ryujin大吟醸生詰酒
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お食事処アナログ
外飲み部
24
K
Slightly strong umami, leaving a firm aftertaste but without any peculiarities. Not much Daiginjo-ness, but the overall balance is good. When the temperature rises, the sweetness becomes much stronger. 4.25
Japanese>English
如空花咲かラビット純米
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お食事処アナログ
外飲み部
26
K
Kararu! Well-balanced sweetness, umami, and acidity, but with a strong acidity that is refreshing, just like a spring sake. A little sweetness remains at the end, and the aftertaste is rather long. Although it is sweet, it can be drunk smoothly all the time. 4.25
Japanese>English
福乃友秋田犬ラベル 春純吟純米吟醸原酒
お食事処アナログ
外飲み部
5
K
The nose is clear from start to finish, but as is typical of spring sake, there is a gorgeous aroma that lingers on the nose. The taste is not very spring-like, and there is almost no sweetness in particular. Excellent as a food sake 4.00
Japanese>English
Mizubasho春酒純米吟醸生貯蔵酒
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お食事処アナログ
外飲み部
20
K
(Left photo) Sweet berry flavor typical of spring sake, juicy in the mid-palate. Light at the beginning, but with a slightly long aftertaste and a firm sweetness. 3.75
Japanese>English
Ginban春ラベル純米大吟醸
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お食事処アナログ
外飲み部
20
K
(Right photo) Clear from beginning to end. It seems to be a silver plate, but it has almost no spring sake-like character. Perfectly a food sake 3.50
Japanese>English
Yamasanひとごとち 五割五分 うすにごり純米吟醸生酒
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お食事処アナログ
外飲み部
25
K
(middle photo) Well-balanced, unctuous, sweet and delicious. Fresh and light on the palate, with a mellow, mellow flavor from the oak barrels. It seems to be easy to match with any meal. 4.50
Japanese>English
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