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Koyama Shoten (小山商店)

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ぴーたまナッチュタカノサケカキンシキyakbeeflos_lingua_estたけっちふとくぼ🔰takaかつたま
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ぴーたまぴーたま
Chikuha純米吟醸　能登産五百万石
Kazuma ShuzoIshikawa
Chikuha Check-in 1
Chikuha Check-in 2Chikuha Check-in 3
Koyama Shoten (小山商店)
家飲み部
41
ぴーたま
Fresh modern balanced food wine 🍶. Noto reconstruction support sake brewed by Okazaki Sake Brewery in Nagano from rice contracted by Sudoma Sake Brewery in Senma 👏👏. A solid sense of gas while being fire-aged. Fresh ginjo aroma. Fresh with a perfect balance of umami acidity and bitterness. 😋😋😋😋 The sweetness and spiciness are excellent as a mid-mouth food sake. I would like to have it in a bottle. Shinshu Kamerei's hexagonal label with a bamboo leaf. I wonder what kind of situation the brewery is in (tears). May the brewery in Noto be able to revive 🙏. 1800 yen without tax This is probably the first time to handle this rice and this sake has this degree of perfection. Okazaki Sake Brewery is a stone 👏👏👏👏👏.
Japanese>English
ぴーたまぴーたま
Okunokami純米中取り直汲み生
Toshimaya ShuzoTokyo
Okunokami Check-in 1
Okunokami Check-in 2Okunokami Check-in 3
Koyama Shoten (小山商店)
家飲み部
62
ぴーたま
Yamoru's Summer Sake🟦🦎. Blue bottle openings continue. It is summer! This bottle also has a strong gassy feeling from the moment the bottle is opened. The aroma has a fruity ginjo aroma. The balance of umami acidity and bitterness is characterized by bitterness. There is almost no acidity. The medium body is cut by bitterness. Sweetness and spiciness are slightly dry. A modern food sake that goes well with strong flavored dishes. 😋😋😋😋 Goes well with our meat and cheese dishes. 3,200 yen without tax
Japanese>English
もけけもけけ
ShichisuiFOUR SEASONS SUMMER生酒
Toraya HontenTochigi
Shichisui Check-in 1
Koyama Shoten (小山商店)
16
もけけ
I remember drinking Nanamizu a long time ago and being surprised to find it to be a juice! I remember being surprised when I drank Nanamizu. This one is also a juice! It is not too strong, but has a refreshing muscat flavor, and is a good summer drink. It is a good summer drink.
Japanese>English
ぴーたまぴーたま
Fusano KankikuOcean99 青海　純米吟醸　無濾過生原酒
Kankiku MeijoChiba
Fusano Kankiku Check-in 1Fusano Kankiku Check-in 2
Koyama Shoten (小山商店)
家飲み部
75
ぴーたま
Fresh Juicy Summer Sake: ☀️ The bottle has a strong gaseous feel from the moment it is opened. The aroma is a gorgeous ginjo aroma. It has a pleasant acidity and little bitterness. The sweetness and spiciness is medium. It has a good balance between sweet and sour and sweet and sour. Fresh and easy to drink rice juice. 😋😋😋😋 Ocean99 is really good, and the bottle is the best in terms of cost performance 😆. 2800 yen without tax
Japanese>English
flos_lingua_estflos_lingua_est
Aizuchujo特別純米 うすにごり 生酒特別純米生酒にごり酒
Tsurunoe ShuzoFukushima
Aizuchujo Check-in 1Aizuchujo Check-in 2
Koyama Shoten (小山商店)
157
flos_lingua_est
The melon-like label made me think that was the case, and yes, there is a melon-like sweetness, but as a fruit aroma, it's all banana! It is more like magic ink than that, though. The sweetness is moist, mild and delicious! I thought it would have a modern atmosphere, but the sweetness suddenly disappears and the bitterness and alcoholic pungency suddenly transforms it into a classical atmosphere. What an interesting laugh! I think it is better to drink it as a food wine with sweetness rather than on its own. For example, with a salad with a strong dressing. Gomadorette, Caesar, etc. would be good. Fish should be eaten like carpaccio, not sashimi! For meat, pork shabu-shabu! After all, they all end up like salads. I was a bit surprised by the strength of this sake, but it is very tasty as an ordinary sake in this direction! On the third day, despite the time of year, I had it with nabe (hot pot)! I don't know if it's a great match, but it's starting to taste less alcoholic and more melon-y, which is a taste that reminds me of the old days! Delicious!
Japanese>English
ぴーたまぴーたま
九曜正宗純米
KumamotokenshuzokenkyushoKumamoto
九曜正宗 Check-in 1九曜正宗 Check-in 2
九曜正宗 Check-in 3九曜正宗 Check-in 4
Koyama Shoten (小山商店)
家飲み部
55
ぴーたま
A dry food sake with acidity that is delicious cold 🍶. It has a nice aroma with a strong gasiness and a little ginjo aroma. The acidity is a little forward and the bitterness is weak, making it very easy to drink. It has a beautiful sake quality. The gasiness is pleasantly stimulating and good as a cold sake, and the sake goes down well with food. The sweetness and spiciness are on the dry side. And then we watched a soccer game, FC Machida Zelvia drew against Avispa Fukuoka today, but unexpectedly turned the top in their first attempt at J1 😂. 2,600 yen without tax! Cospa is also 👍
Japanese>English
のんだくれのんだくれ
Chikuha能登を醸すin赤武酒造純米
Kazuma ShuzoIshikawa
Chikuha Check-in 1Chikuha Check-in 2
Koyama Shoten (小山商店)
家飲み部
41
のんだくれ
Takehaha in Kazuma Brewery damaged by Noto Peninsula Earthquake. Akabu Sake Brewery version. All the sake is made in Noto. Akabu Sake Brewery reached out to us and brewed it with the employees of Kazuma Sake Brewery. It is wonderful. We were not able to support them in any way, so we purchased it. I opened the bottle immediately, but the lid was so tight that I spilled the bottle when I opened it. What a waste! The taste is melon and melon-like, and the rice is very juicy and tasty. It is very juicy and delicious! I think I will drink it in no time, so I will drink it in small doses.
Japanese>English
みかん
I knew that many different kurazas were reaching out to each other, but I didn't know that Akabusan was one of them! If I find it, I want to buy it 😀 It's great that the kurazas are helping each other.
Japanese>English
のんだくれ
Mikan-san Good evening! Various breweries are agreeing with you. I am really bowled over!
Japanese>English
たけっちたけっち
Yamasan純米吟醸 山恵錦・ひとごこち
山三酒造Nagano
Yamasan Check-in 1
Yamasan Check-in 2Yamasan Check-in 3
Koyama Shoten (小山商店)
ずくだせ！信州の日本酒
102
たけっち
Yamazan Junmai Ginjo Yamae-Nishiki, Hitogochi Unfiltered Unrefined Genshu Refreshing sweetness. Juicy. There is also acidity and a lingering bitterness. As the temperature rises, the sweetness becomes stronger. Since it is a bottle, it is served slowly. The third day. It is sweet and delicious. It is mild. It is safe and delicious to drink until the end. I am happy.
Japanese>English
ジェイ&ノビィ
Good evening, Takechi 😃. Yamazan! I can enjoy a bottle of delicious sake at ease 🤗.
Japanese>English
たけっち
Jay & Nobby, good evening 🌙. I would buy a bottle of sake that I know tastes good, if I can get a bottle 😆 I can drink it slowly and without worry 🎵.
Japanese>English
ぴーたまぴーたま
Jikon純米大吟醸　白鶴錦　火入
Kiyasho ShuzojoMie
Jikon Check-in 1Jikon Check-in 2
Koyama Shoten (小山商店)
家飲み部
62
ぴーたま
I was able to buy Jikin Junmai Daiginjo Hakutsuru Nishiki 🤩🤩! I bought it myself and opened it myself on Father's Day 🍶. I bought it myself and opened the bottle myself on Father's Day 🍶 Lucky me, I got one, two, and three bottles of Jikon for three consecutive months! So I'm going to line up the bottles and sing and drink 😇 Jikon, jikon, jikon♪ Jikon, jikon, jikon♪ Mie, far away. Mellow, Jikon Jikon, jikon, jikon! Jikon at a fixed price... Jikon, Jikon, Jikon at a fixed price... Jikon, Jikon at a fixed price... Soothing ginjo aroma, ultra delicious cup. Full of gorgeous fruity ginjo aroma ☺️ Fresh, slight gas and a balance of umami acidity and bitterness. Slightly sweet and spicy. It is fresh, yet gently and gently wrapped in a rounded and gentle manner, which only a Junmai Daiginjo can produce. 3,100 yen without tax Buy it for 3 months in a row, then you may be too lucky bubble now, so don't come backlash 🍶.
Japanese>English
麺酒王
Good morning, Pitama 😃! It's the festival of Jikin~‼️ drink and sing 🎵 I'm so excited to be able to drink this much Jikin 😆.
Japanese>English
ぴーたま
Good evening, Mr. Noodle King 🌝. I'm so excited 😆🍶. But if I keep the bottle without drinking it all, will I see the next Jishin! What a wishful thinking, I keep it in the fridge in small portions. I wish for a continued relationship 🙏🙏.
Japanese>English
たけっちたけっち
Yamagata Masamune夏ノ純米
Mitobe ShuzoYamagata
Yamagata Masamune Check-in 1Yamagata Masamune Check-in 2
Koyama Shoten (小山商店)
95
たけっち
Yamagata Masamune Summer Junmai Fireworks label, which was delicious last year. We will have it again this year. Wow, it's delicious. Fruity! I wonder if it is melon. It has a strong umami taste, but the aftertaste is refreshing. It leaves a fizzy feeling on the tip of the tongue. It's the kind of beer that makes you pour your next glass with a smile on your face.
Japanese>English
ぴーたまぴーたま
Jikon特別純米　火入
Kiyasho ShuzojoMie
Jikon Check-in 1Jikon Check-in 2
Koyama Shoten (小山商店)
家飲み部
54
ぴーたま
I was able to buy a regular bottle of Jigen 😆. It's a Sunday afternoon at Koyama Shoten, and we're lucky to get a bottle for each household! So we had no choice but to line up the bottles and sing! Jikon, jikon, jikon ♪ Jikon, jikon, jikon ♪ ♪ Mie, far away ♪ ♪ Mie, far away ♪ Mellow, Jikon Delicious, Jikon! Jikon, jikon, jikon, jikon at a fixed price Soothing ginjo aroma, ultra delicious cup. Tokujun is also very good~ 😋😋😋😋 The aroma of Jikon Ginjo is gorgeous. It has a perfect balance of umami, acidity, and bitterness! I had the same impression as the Jungin Yamadanishiki 💦. I hastily stopped drinking and compared it with the Jungin Yamadanishiki I had left over. It may have more umami than the Jungin Yamadanishiki. 3000 yen without tax And Pitama got a bottle of Jikin for two months in a row (^^)
Japanese>English
ポンちゃん
Good evening, Pi-tama 🦉. Congrats on getting 而今🎉It's great that you can buy it normally 😳‼️ I guess it's a result of your normal routine 😊👍. I was singing naturally 😆.
Japanese>English
ジェイ&ノビィ
Hi Pitama 😃. Koyama Shoten is a great place 🤗. It used to be relatively easy to get them at Corona Disaster 😅now you can't find them except at points 🥲I'll make love to you
Japanese>English
ぴーたま
Hello Pon-chan 🌞. I wonder if the God of Sake is watching my daily conduct, I am a good person 🤪. Well, anyway, I am lucky. It's delicious 🍶.
Japanese>English
ぴーたま
Hello Jay & Nobby 🌞. I am a citizen of Tama thanks to Koyama Shoten 🫡. Except for the Jungin, which goes to the lottery at Koyama Shoten, you can get lucky and enjoy the deliciousness if the timing of the arrival and display coincides with your visit to the store 😋.
Japanese>English
のんだくれ
Good evening, Mr. Pitama ✨ I'm so jealous that you got Jikin at the holy place! I've never encountered it at a sacred place, so I'd love to see it on display someday! I wonder if they have it for me?
Japanese>English
ぴーたま
Good evening, Mr. Nondrinker. I think that except for the specs that will go into the lottery, they will be displayed in plain sight, except for the restaurant portion. I think they are sold out quickly because of the large number of visitors. I got it on Saturday and Sunday this time, so there doesn't seem to be much of a rule about the day of the week.
Japanese>English
ぴーたまぴーたま
Jikon純米吟醸　三重山田錦　火入
Kiyasho ShuzojoMie
Jikon Check-in 1Jikon Check-in 2
Koyama Shoten (小山商店)
家飲み部
58
ぴーたま
I've won! So... I won a bottle of Jikon, Jikon, Jikon at a fixed price. Soothing Ginjo-Kaoha no hatetaeta, ultra delicious cup. The aroma is gorgeous. It is fire-aged but has a strong gaseous taste and a perfect balance of umami acidity and bitterness. 😋😋😋😋 3,800 yen without tax Sieg Jikon! Sieg Jikon! And after this, Pitama's luck rose to an unprecedented level!
Japanese>English
ヒロヒロ
Akabu魂ノ大業大吟醸
赤武酒造Iwate
Akabu Check-in 1Akabu Check-in 2
Koyama Shoten (小山商店)
家飲み部
132
ヒロ
Home drinking. Go to a liquor store that is considered a sacred place. The selection is amazing😳 And there was a great one from Akabu, so I bought it 😤. Yui no Kou 100%. The color is clear. Smell is clear and sweet like pear🍐. The taste is soft and sweet like muscat. The aftertaste is slightly bitter. The mouthfeel is mellow, helping the flavor to expand. The lingering sweetness that drifts to the end is amazing. I think this is zanshin in kendo 🤔 (influenced by the picture on the label 😅). A sake so bold and lingering that it is truly a great achievement 🍶.
Japanese>English
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