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SakenowaRecord your sake experiences and discover your favorites
KK
★は個人的好みで5.00がMax

Registered Date

Check-ins

233

Favorite Brands

16

Hall of Fame

UbusunaFusano Kankiku

Most Check-in Brands

Kaze no Mori
8(7.92%)
Nabeshima
8(7.92%)
國府鶴
7(6.93%)
Denshu
5(4.95%)
Jikon
5(4.95%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
23(9.87%)
Yamaguchi
15(6.44%)
Fukushima
14(6.01%)
Tokyo
14(6.01%)
Akita
13(5.58%)

Venues With Most Check-Ins

酒座 中久本店
24(15.09%)
魚菜 さくらざわ
21(13.21%)
Koisushi (鯉寿司 調布店)
12(7.55%)
Koyama Shoten (小山商店)
10(6.29%)
えん屋 調布北口店
10(6.29%)

Timeline

KK
Jikon吉川山田錦 火入純米吟醸
Kiyasho ShuzojoMie
alt 1
Koyama Shoten (小山商店)
家飲み部
26
K
Well-balanced, easy to drink and pleasant to drink. The sweetness and umami are well balanced, but the acidity is less pronounced than in Mie Yamadanishiki Nama. The taste is fleeting, disappearing quickly in the aftertaste. Characteristic of Japanese pear To be honest, it does not have much character. The Mie Yamadanishiki has opened up considerably over the course of the day, so I would expect this one to do the same... Tentative rating: 4.50
Japanese>English
KK
alt 1
家飲み部
16
K
Classical from the aroma There is a lot of miscellaneous flavors, which is far from my personal taste. I didn't know there was such a Junmai Daiginjo. Uncharacteristically mellow and dry 3.00
Japanese>English
KK
alt 1
家飲み部
16
K
(Left photo) Light at first, but the mellow, robust flavor typical of Omachi opens up on the tongue. It is very drinkable, even for a Daiginjo. The aftertaste is also crisp and clean. It is a lie to say that it tastes good in a wine glass (see photo). 3.50
Japanese>English
KK
Jikon三重山田錦純米吟醸生酒
Kiyasho ShuzojoMie
alt 1
籠屋 マルシェ狛江店
家飲み部
21
K
A light sweet wine that goes down smoothly and without any cloying flavors. Well-balanced sweetness and acidity, very refined. However, it is so light that if you are not careful, you may swallow it without feeling it. In the aftertaste, there is a slight bitterness that is typical of Jikkomai, and the addition of a strong umami taste is pleasantly pleasant. Delicious, but not impressive. Personally, I prefer the special junmai (special?). The next day, it is still light throughout, but juiciness has appeared. Balance is still the best! 4.75
Japanese>English
KK
Kin Suzumeしぼりたて純米吟醸生酒
HoriesakabaYamaguchi
alt 1
大阪屋酒店
家飲み部
30
K
The aroma gives it a mellow sweet taste, and the flavor is just as I imagined it would be. The sweetness and umami are like biting into a honey apple, with a slight sourness and bitterness in the aftertaste. Similar to the Imi, but the sweetness is more dense and the bitterness is less pronounced, making it lighter on the palate, and the overall taste is cleaner. 5.00
Japanese>English
KK
Kinoenemasamune立春朝搾り純米吟醸原酒生酒
Iinuma HonkeChiba
alt 1
地酒本舗小島屋
25
K
(Left photo) It has a juicy, sweet flavor that is typical of Koshi, but it has a light, refreshing aftertaste that is quickly felt at the entrance and then fleetingly disappears. The taste is similar but contrasting, as Sakasai no Dawn was mellow. The freshness of the freshly squeezed flavor is the most noticeable among the three. 4.00
Japanese>English
KK
盛升立春朝搾り純米吟醸原酒生酒
Koganei ShuzoKanagawa
alt 1
地酒本舗小島屋
26
K
(middle photo) The driest of the three, suitable as a mid-meal drink. However, the sweetness also spreads and the crisp acidity is well balanced. I had never heard of this brand before, but it is quite good! 4.25
Japanese>English
KK
Tamajiman立春朝搾り純米吟醸原酒生酒
Ishikawa ShuzoTokyo
alt 1
地酒本舗小島屋
25
K
(Right photo) Impressive milky acidity and aroma Atmosphere like Bodhi yeast It is light all the time, but the umami is the richest among the three types. The alcohol is a little strong, and as the temperature rises, it becomes heavier. 3.75
Japanese>English
KK
alt 1
籠屋 マルシェ狛江店
家飲み部
17
K
Gentle yet fruity, floral aroma Gentle sweetness, well-balanced umami, and a final acidity. Although it is fire-aged, it also has the freshness of freshly pressed sake.......is it their policy not to serve fresh sake? It may have a little bit of a tangy taste, but the taste does not betray expectations. Overall, this is the most highly rated Kunifutsuru so far. In terms of cost performance, -0.25 from the regular sake. 4.50
Japanese>English
KK
Kirinzan伝統辛口普通酒原酒
Kirinzan ShuzoNiigata
家飲み部
3
K
The alcohol taste was very strong. Just by putting it close to my mouth, I could feel the alcohol on my nose. Alcoholic sensation on the tongue as well! The taste itself was milder and lighter than that of the usual Denkara, but I wonder if this was offset by the alcohol. 3.50
Japanese>English
KK
jozan純米辛口 超
Jozan ShuzoFukui
alt 1
月島もんじゃ たまとや 下北沢
外飲み部
24
K
It has a strong mineral taste and is dry, but it is light and pleasant to drink from start to finish. However, the sweetness of the rice can also be felt well. You can enjoy the beautiful quality of the sake even if it is heated up. 4.00
Japanese>English
KK
Ibi特別純米原酒生酒無濾過
杉原酒造Gifu
alt 1
Koyama Shoten (小山商店)
家飲み部
32
K
Syrupy and sweet A truly mellow sweet taste, sweet and juicy! The sweetness continues from the beginning to the end, but within the sweetness, there is a slight bitterness and sourness that is beautiful. I want to enjoy it by itself. 4.75
Japanese>English
KK
Murayu黒純米大吟醸生酒無濾過
村祐酒造Niigata
alt 1
酒座 中久本店
K
The aroma was mellow and dry. I thought, "What is it? But when I put it in my mouth, I found it to be very strong with wasanbon and brown sugar. The sweetness is very strong. Is this Murayu? Considering the price... 4.50
Japanese>English
KK
Kokuryu垂れ口純米吟醸生酒
Kokuryu ShuzoFukui
alt 1
酒座 中久本店
1
K
Aroma typical of Koryu Strong sweetness and umami, in that order. It has a little bit of nama-zake, but not as much as expected. 4.00
Japanese>English
KK
alt 1
酒座 中久本店
1
K
I had heard that it was sweet and aperitif-like, but I had not had it in the brewery's forest days, and this was my first time drinking a Yuki no Mayu! The aroma is surprisingly mild. The sweetness is definitely strong, but it does not linger in the aftertaste. The acidity and umami are also beautifully expressed. 4.25
Japanese>English
KK
Masuizumiうすにごり純米吟醸生酒
Masuda ShuzotenToyama
alt 1
酒座 中久本店
K
Smooth and easy to drink. The lightly nigorigo taste is hard to detect at the beginning, but it is very strong and beautiful afterwards. After the bitterness, it finishes with a slight acidity. 3.75
Japanese>English
KK
alt 1
酒座 中久本店
22
K
Strong, mellow, robust flavor. I'd like to heat this up. It has a long aftertaste, but does not leave a strong astringency that is typical of this type of sake (which I don't like), so it is still somewhat drinkable! 3.25
Japanese>English
1

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