もけけ
This one is the same 13° low al. as the previous sambudo, but it doesn't have much gasiness, and I think it has a citrusy sourness.
I don't like it that much, but it's a refreshing drink and good for hot days.
Japanese>English
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もけけ
I bought it when I heard it had just been served at the G7 summit (or maybe it was a higher rank).
It has a well balanced sweetness and sharpness, with a sparkling-like shwashiness, and the alcohol content of 13 degrees makes it hard to stop drinking!
I would recommend it to anyone who has never had much sake, along with Kaze no Mori!
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もけけ
I had it at a sake bar I frequent and enjoyed it so much that I bought it another day.
The balance of sweetness and aftertaste with a touch of gas is just the way I like it, and I regret not having had it before!
It was so satisfying that I felt comfortable drinking it as a food sake, and for the first time in a long time, I felt I could drink a whole bottle of it.
I'm going to try Yamamoto's other sake from now on!
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もけけ
It does not have much gasiness and may be similar to Abe, which I drank the other day.
I have never heard of Ginbukiyo sake rice before, but I like its sweetness. It's not that expensive, so it's probably a good cosmetic choice.
I would like to try Back.
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もけけ
This is another one that I have been interested in for a while. There was also a green one, but the store staff recommended this one for first-timers.
I think it is quite sweet, but it is fruity and easy to drink at 13% alcohol.
Too bad it is a bit expensive. But I would like to try others!
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もけけ
It has a reassuring "Oh, it's Kangiku..." taste.
It is a refreshing drink with no unpleasant taste, so it is quickly consumed.
Kangiku is a sake brewery that is not often out of stock, which is a good thing.
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もけけ
I happened to stop by Tokyo Station and got it.
It was just the way I like it, with a little bit of Jyushiyo in it! It's a very popular drink, so it's a good choice for everyone.
(It is a very popular drink, and it seems to be popular among all people.)
I had had the regular Tenbi a few years ago, and it tasted even better than that.
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もけけ
This is one of the ones I have been interested in for a while. I heard that it is called "Erofudo" (Erotic Fudo), which is one of the most popular types.
It has a very well-balanced and balanced taste. It may be similar to Hirotogawa's nigori.
I found another delicious sake! 👍
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もけけ
Last year I bought a bottle of Kangiku's Aizan. It's a definite tropical sweetness.
Maybe it's the sweetness, but a little bit is not enough to satisfy me, so it's hard to run out. I like to drink it after dinner with dessert.
Thank goodness they don't sell out of Kangiku despite its popularity 👏I wonder if they make a huge amount of it.
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もけけ
I was attracted by the price of 1,100 yen for a four-pack.
It has a classic taste, but it has the flavor of rice and is suitable for a mealtime drink. The attack is said to be complex, but it may be quite refreshing.
I think drinking something like this with a meal, and then drinking something more elegant after the meal, will make you feel more satisfied.
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もけけ
I had wanted to try it after seeing someone buy 5 bottles at once last year saying, "I love this!
I was surprised when I took a sip and it was just like strawberries! I was surprised. I was surprised when I took a sip and it was just like strawberries!
The alcohol content is only 10 degrees, so it really goes down like a juice.
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もけけ
One I've been wanting to try for a while. When I opened the bottle, I almost blew it out.
The nigori rice flavor and sweetness are present, but it is also dry and easy to drink. Delicious!
I asked the guy at the liquor store on my last trip to Gunma, but he didn't know about Machida Sake Brewery...
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もけけ
I was attracted to the same Yamae-nishiki because I had drunk Mikotsuru's Yamae-nishiki before and found it too good.
It had a firm sweetness that was certainly close to my taste, but compared to Mikotsuru, I felt it was a little less impactful or refreshing.
I guess it is very difficult to find a sake that strikes one's taste buds, even if it is the same sake.
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もけけ
This is one of the ones I wanted to try. It seemed to be the last lot of this winter, so there was more oriki than usual.
The supernatant is like champagne, with fine bubbles and acidity, and when mixed, it becomes silky like calpis, with the added flavor of rice.
It is 13%, so it was easy to drink and ran out quickly.
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ジェイ&ノビィ
Good evening, Mokeke 😃.
Congratulations on getting the snowman ⛄️ 🎉.
Nigorigo is also very interesting and unique depending on the sake 😊Thank you for your vote for Tochigi sake 😆.
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もけけ
Thanks for your comment, Jay & Nobby 😊.
I'd love to drink more different nigoris 🍶.
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もけけ
I don't buy Sharaku these days because it is expensive, but I bought this for New Year's. I think I like the aftertaste of Sharaku the best.
I think I like the aftertaste of Sharaku the best. The melon flavor, the calpis flavor, and the aftertaste make it disappear quickly...
I think I can't miss it for any milestone or anniversary. Anyway, great 👍
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もけけ
The previous year, it was sold out by the time we heard the rumor, so we got it early this time (and in a bottle)!
(And it was a bottle.) It was just as delicious as it was popular!
It is nigori, which means it has a strong rice flavor, but it also has a melon-like aroma, juiciness, gasiness, and sharpness, and goes down very well.
I think I finished it the fastest I've ever finished a bottle. I think I will buy it again next time.
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もけけ
Purchased on a trip to Shizuoka. It is a Vinos Yamazaki original.
It is slightly sweet and lacks punch. I think Kikuyu drunk at an izakaya was better.
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もけけ
I entered the store unaware that the sake was on the shelves, and was in a hurry to buy it when I saw customers coming in one after another to buy just this one.
It was a bit hard like new sake, but it was delicious with a juicy melon flavor that I hadn't tasted in a long time.
It was my first time to taste Tazake, but it was well-balanced without being too sweet, which explains why it is so popular.
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もけけ
I knew it would be good before I bought it because Kangiku had released a nigori, but when I tried it, I found it to be delicious.
It has the silky nigori taste with a refreshing taste that is typical of Kangiku, and you can feel the umami of the rice.
It was 13% alcohol, and I noticed that there were only a few bottles left...
Even if it were a bottle, it would run out soon.
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もけけ
I bought it because I heard it was cosy, and it is indeed cosy.
It has a subtle sweetness and is easy to drink and sharp enough not to interfere with meals. It is certainly less impactful on average than the more popular ones, but for 1100 yen, I think it is a bargain.
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