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Nito干支ボトル2025 純米吟醸 萬歳五十五 しぼりたて生原酒 SNAKE & RABBIT Masaaki SapporoReginald, good morning ☀☀☀ congratulations on your belated 100 check-in 🎊Congratulations on your 100 check-in 🎊Kudo Ute's new sake raw sake looks delicious 😋. もけけI bought this sake because I was impressed with the Pure Ibaraki Ibaraki I drank before.
It is a bit expensive for a junmai sake, but it has just the right amount of sweetness, a clean aftertaste, and a very nice finish.
Like the previous junmai ginjo, it really makes you want to drink it all the time (i.e., it runs out quickly)👍 もよもよThis is a seasonal sake from Hanamup. I think the label used to be pink, but I think the red color has become stronger. It is a raw Misato Nishiki sake.
As for the taste right after opening the bottle, it tastes quite sweet and somewhat alcohol-like. I find it somewhat brown sugar-like sweetness, which I believe is a characteristic of the individual Hanayuup. After a couple of days, the alcohol-like taste disappears and it is mildly sweet. The banana and apple pie taste is the same as the previous tastes.
It is as delicious as ever. It is good even if you drink it by itself. I think it would be better to drink it on the rocks. I think it would go well with white sauce. たけぽんThis was the first time for Hanayu.
He was introduced to sake rice by the brewer of the 14th generation and heard about the brewing process.
It has a gorgeous sweet aroma, smooth on the palate, and juicy sweetness like melon.
It also has a nice sharpness.
It makes you drink more and more... ♪ ポンちゃんTakepon-san Congratulations on your first Hana Yuu 🎉.
It's delicious - Hanamup ❣️ I can't get enough of this sweetness😊I'd like to try Rikuwada's fresh one since I haven't had it yet♪ たけぽんPonchan, thank you for your comment. This is the first time I have received a comment. I am very happy.
I had been wanting to try it, but could not meet you, and it was a sudden encounter. w Rikuwada, please give it a try! RecommendedContentsSectionView.title