SakenowaRecord your sake experiences and discover your favorites
Timeline
あまの
The aroma has a strong sourness typical of Senkyoku.
It smells like yogurt.
The taste is light on the palate, yet sour.
It is not unpleasantly sour, but rather naturally mouthwatering.
It is not sweet, but rather light.
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hiro
A brand limited to retailers? Fruity, slightly sweet, yet refreshing. Delicious!
Japanese>English
hiro
It is a little heavier and fuller than Sentori (Modern), one of the two major brands in Tochigi Prefecture, and is very drinkable.
Japanese>English
Shinomineろくまる 雄町
とんでん
Fruity aroma, subtle gas, more robust rice flavor than expected, and a smooth aftertaste that disappears quickly.
Japanese>English
hiro
It is called "modern" and tastes less like sake than conventional "sake". Lightly watery. The label states that it has 13% alcohol by volume (original), so it may be a bit lower in alcohol content.
Some sake lovers may find it unsatisfying, but there is no doubt that it is a taste that will change the way they think about sake.
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hiro
It seemed a little heavy in the mouth at first, but it was not heavy at all, but rather light. I tried it cold, but it seemed to have more flavor when heated.
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hiro
Dry. I drank cold sake with sashimi and it was a great combination.
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あまの
A favorite liquor store collaborated with Amami? It was.
The aroma is fresh and sweet.
The taste is sour, but not unpleasantly so.
After that, you can taste umami and a faint bitterness.
Delicious.
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Y.Tokushige
Purchased at Mimasu Sake Shop, which had a stall at Ecute Akabane. This is a limited collaboration product between Tenbi and Mimasu Sake Shop.
I've had some of Amami's Junmai Ginjo before, but I don't know if it's any different. It said "special label," so maybe it's just a special label? But it's still delicious!
Fresh and gassy, light and pleasantly sweet, sour and astringent.
Rice polishing ratio→60%.
Alcohol content→15
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あまの
A bottle I've been meaning to waste and haven't been able to drink for a long time.
I finished one big job and decided to drink it.
The aroma is like a gorgeous sweet pineapple.
Taste is rather sour.
Yogurt-like, pineapple-like.
Delicious!
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Yoshi
Hokkaido conquest!
As I thought, we chose Kamikawa Taisetsu Junmai for our first time in Hokkaido. I heard that it is sold at Seicomart in Hokkaido. I guess you could compare it to Sawanoi or Tamanboast in Tokyo.
Now, let's open the bottle and enjoy it with shishamo.
A refreshing acidity spreads in the mouth!
The end of the bottle is a clean cut, and it enhances the deliciousness of the meal.
When drunk on its own, it has a dry taste, so I think it is suitable as a food sake.
I have not tried it, but I think the flavor of the rice will be enhanced by heating it up to lukewarm or hot. I will try it at a different temperature next time.
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