ナッチュ
Sweet and a little sour. Easy to drink.
Japanese>English
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ヒロ
☀️
I tend to buy things when it says "limited edition" or "carefully selected" 😅.
I opened the bottle thinking it must be great 🍶.
Smooth mouthfeel😙.
Slight sourness 😛.
Slight carbonation 🫧.
I thought it would be harder because of the blaming, but it was simply a nice cohesive sake with the deep flavor of the sake yeast 😊.
Japanese>English
ma-ki-
Hi Hiro, hello.
I know what you mean about reacting to limited or carefully selected 😁✨.
I've never seen Kurosawa-san in person, but it looks like it would be easy to pair with a meal 😋.
Japanese>English
ヒロ
Hi ma-ki-😄
I guess you still react to ❣️ "Selected" and "Limited", so it can't be helped 🤣.
Kurosawa-san is a good food sake 🍚😋.
I agree with you too 🤝.
Japanese>English
ヒロ
☀️
*Photographs were taken after the bottle was opened in a hooey.
I went to a liquor store event held at a department store. You can sample about 4 different kinds for free 😳
This is fat 😁.
I was allowed to drink at the Oyama booth and listen to the explanation of the sake. This limited edition sake is said to have been aged 😅.
What do you mean by "aged" 🤣.
In the end, I bought it because I was attracted by the [limited edition] 😆.
Now, let's open the bottle 🍶.
It has a sense of maturity, but not too sweet with a good balance of sweetness and umami 😙.
The rich mellowness clings to your tongue ☺️
It's like an exaggeration of the characteristics of Oyama, like "it's a genuine Oyama" 🤔.
I added ice 🧊 to test it out to see if it would be good even if it was diluted a little. It became lighter and easier to drink 😌.
I shared it with an Oyama lover at a restaurant I frequent, and he said, "Oh, this is just like Oyama. It was a bottle that made Oyama lovers groan 🤗.
Japanese>English
ma-ki-
Hello, Hiro!
The label is cool Oyama-san too: ⤴️
I remember I used to get Oyama-san at a sushi restaurant before I started Sake no Wa.
Limited edition....I'm attracted to it 😅.
Japanese>English
ヒロ
Hi ma-ki-😃
The typeface is very heavy, gold and cool 😎😄.
And when it's limited edition, I couldn't pass it up😅.
I think Oyama would be a perfect combination for sushi restaurants 🤩.
Japanese>English
ナッチュ
精米歩合91％！でも思いのほか、サラリと呑みやすい。お燗が旨い😋
ナッチュ
Light and easy to drink.
Japanese>English
my
こちらも試飲。コメントとしては柑橘系🍋ってことだったけど、甘味強めで若干酸味あるってことかな？月の井が残っているのか旨味が残っている感じもした。個人的な好みなら完全にこっち🤣
my
I tasted it for the first time.
The alcohol was powerful and the sweetness hit me, but the finish was crisp and clean. I was surprised at the short aftertaste.
It tasted like Tsuki no I, but I got used to it from the middle. It might be good for one glass or so. I heard it's a "food sake" and that it's good when heated. I'm interested in that too.
Japanese>English
K
Then here's another one.
The original recipe reproduction I mentioned earlier had only a slightly sparkling taste despite being fire-brewed, but this one has the same taste,
The aroma of this one is like Kaze no Mori at first!
The balance of bitterness, sweetness, and sourness in the mouth is exactly like Kaze no Mori!
Then the flavor and softness of Okunoto's Shirakiku was added to it,
It doesn't have as much body as Kaze no Mori, but that's good!
4.25
Noto's sake, don't stop!
Japanese>English
K
The year 2025 starts here with a thought for Noto.
First, the original recipe reproduction sake
Soft and gentle aroma
Gentle on the palate, with a gentle sweetness and acidity.
The finish is slightly bitter and astringent, but with a light aftertaste.
I have not had the original Junmai Daiginjo yet, but I can't wait to drink it again!
4.25
Japanese>English
Okunoto no shiragiku＋輪島物語 醪ブレンド
ナッチュ
Precious rescue sake rescued from the earthquake. Thank you very much for your kindness 😃.
Japanese>English
ナッチュ
It has a strong and robust flavor. It is very tasty when heated.
Japanese>English
K
Light on the palate but with a strong aftertaste
Strong sweetness and umami
Thinking of early recovery
4.25
Japanese>English
ナッチュ
The umami is strong and the acidity is nice. It becomes quite soft when heated... The label is cool!
Japanese>English
ナッチュ
Melon 3.33 light nigori. Clean and slightly sweet.
Japanese>English
ナッチュ
Shinkame is a refreshing summer drink.
Japanese>English
ナッチュ
Good flavor, caramel-like richness, good acidity. It is delicious. It can be enjoyed at various temperatures, even warmed! Interesting label...
Japanese>English
ナッチュ
It is light, but has a great flavor and is very tasty.
It is good to drink it chilled, but it is also good warmed up.
Japanese>English
ナッチュ
Fresh Shirakiku from Okunoto. Sourness and flavor! And refreshing! It is different from the usual shiragane and has a refreshing taste.
Japanese>English
もけけ
I was attracted to the same Yamae-nishiki because I had drunk Mikotsuru's Yamae-nishiki before and found it too good.
It had a firm sweetness that was certainly close to my taste, but compared to Mikotsuru, I felt it was a little less impactful or refreshing.
I guess it is very difficult to find a sake that strikes one's taste buds, even if it is the same sake.
Japanese>English
ナッチュ
Fresh Tansaku. Fruity and tasty, with a combination of acidity and bitterness, this is delicious! It's also good warmed up! This is definitely a tasty one.
Japanese>English