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SakenowaRecord your sake experiences and discover your favorites
もけけもけけ
日本酒にハマりだしたので記録用に。

Registered Date

Check-ins

127

Favorite Brands

16

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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KAGOYA (籠屋 仙川店)
20
もけけ
I wanted to try it once because it is very popular. I think it is somewhat similar to Niimasa. Is it more acidic? It is a low alcohol, fire-roasted sake, so it is mild and goes well with a meal. Personally, I think it would be more comfortable to drink with a meal.
Japanese>English
Buyu純米吟醸原酒無濾過
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さかや栗原
16
もけけ
I was hesitant to buy it after hearing the waiter recommend it to others, but it was pretty damn good! Better than I had expected since the oratory. The pear taste? It has the sweetness of a pear, but also the strength of unfiltered raw sake, which strikes my taste buds. I was satisfied with the taste, which was as good as the top-ranked ones.
Japanese>English
Doど辛純米
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中村屋酒販
17
もけけ
I bought this sake at the first liquor store I entered because I wanted a food sake. It was certainly a better fit for a meal than sweet sake, and I could see why it was so important to drink it differently. It was a little thick, but not as spicy as I would have liked.
Japanese>English
Glorious Mt.Fuji酒未来純米大吟醸原酒生酒無濾過
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栄屋長谷商店
25
もけけ
The owner told me, "This is sweet!" As he said, it was fruity and sweet. It has the cleanliness of a junmai daiginjo, but with a taste I like, and it is very satisfying! It is not so good with a meal, or rather, the sweetness is noticeable, so it is better to drink it as an aperitif or after a meal.
Japanese>English
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味ノマチダヤ
23
もけけ
When I visited Ajinomachidaya, this sake happened to be in stock. It is said to be a limited edition sake exclusively for Kabutomushi no Machidaya, and I bought it because I wanted to try Kabutomushi. I bought it because I wanted to try Kabutomushi. I was impressed by its lightness and high acidity as a summer sake, and I could see why it was called an adult lemon squash. However, I think the Modern Mukuji had more of an impact on me. I don't like too much acidity, so it was a little unsatisfying.
Japanese>English
Nito雄町五十五 うすにごりスパークリング生純米吟醸
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酒座 中久本店
22
もけけ
I was looking for a bottle of Ni-Rabbit and found a sparkling one, so I bought it thinking it would be good for the season. It was a complex wine, but it was a little bit too fruity for me to keep drinking it.
Japanese>English
白木久NIJIIRO にじいろ
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Sake Street
19
もけけ
I went to this store because they have a lot of Tenbi, but I bought this one that was recommended to me because it had a gassy taste. As the name suggests, it was brewed with seven different yeasts, so it had a complex taste. But it was well-balanced, and I found it to be an ordinary tasty sake, which made me realize that (with all due respect) there are some tasty sake even if they are not so famous.
Japanese>English
Fusano KankikuOCEAN NINETY NINE 99 空海純米吟醸原酒無濾過
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Koyama Shoten (小山商店)
21
もけけ
I drank it after Jyushiyo, so it is not as good as it should be, but I still like the taste. Maybe it is because it is fire-brewed once, but it tastes refreshing and has a tropical, pineapple-like flavor. I wonder if it is because it is fire-brewed as well that the taste does not change much after a few days. Whatever the case, it was delicious!
Japanese>English
Juyondai播州山田錦純米吟醸生詰酒中取り
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21
もけけ
I won a lottery for a certain sacred place and got it! I have had a glass of Jyushiyo at a sake bar once in a while, but I am so happy to be able to drink Jyushiyo at home.... The sweetness, umami, bitterness, and sharpness are in really good balance, so much so that I think it would be good no matter who drank it. As one would expect, the balance does get lost over time, but it is still on the same level as other popular sake. I wonder when a sake that can match or surpass it will be released. Anyway, it was a great experience. Thank you very much!
Japanese>English
Fusano Kankiku愛山50 Red Diamond純米大吟醸原酒無濾過
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Koyama Shoten (小山商店)
22
もけけ
Bought my first bottle! Well, they didn't have a No. 4 bottle, but I had been thinking for a while that Sharaku and Kangiku could be made in a single bottle, so I took the plunge and bought them. Anyway, it is easy to drink without any habits. It has a strong pineapple feeling, a thick sweetness, and the same Aizan flavor as the previous Ryu Ryu (Tetsu), and I never get tired of drinking it. Obviously, it was drinking faster than my previous bottles of No. 4, which explains why I was getting drunk so fast😅. I thought it would take me more than a month to finish it, but it will be gone in a little over two weeks. I'm starting to lose my liver days these days...
Japanese>English
Naruka特別純米生詰酒
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18
もけけ
On the way back from a trip to Kamogawa, I bought a bottle at Seishige Sake Shop in Tateyama. The owner recommended Narumi (Narumi) as long as it was fruity. It was modest, but certainly fruity, with a gaseous taste that can only be found in fresh bottles, and it was close to my favorite flavor. However, it was a little thin and a little unsatisfying, perhaps because I had been drinking only the top-ranked sake recently. The owner was a friendly person who was so particular about his sake that he went directly to a brewery in Fukuoka to bottle the sake.
Japanese>English
YokoyamaSILVER7純米吟醸生酒
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籠屋(秋元酒店)
12
もけけ
I had heard rumors that it was sweet, and when I bought it, it really was sweet. It was really sweet, but it also had the rice-like taste of Yamadanishiki that came later, and it tasted as good as its reputation. I was looking for something sweet, but it was a little too sweet for me.
Japanese>English
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栄屋長谷商店
17
もけけ
I was going to buy Nabeshima because I heard its name recently, but I bought this one. It's as good as they say. It's a lightly nigori (lightly cloudy) kind of beer. It has a gassy and juicy taste that I like. The only thing is that it's a little too acidic for my taste.
Japanese>English
のぶぞー
Good evening, Mokeke, and welcome to the ministry! I've heard a lot about it lately, but I haven't been able to buy any! I've been hearing about it a lot lately, but I haven't been able to buy it yet. If it's at Hase Brewery, I can go there, so I think I'll give it a try! By the way, when did you buy it?
Japanese>English
Sharaku純米吟醸生酒おりがらみ
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碇屋酒店
24
もけけ
It has a sweetness and a rice-like flavor that goes down the throat very well. I'm not sure if it's a good idea to buy a bottle or not. I really liked the taste, so much so that I thought I should have bought a whole bottle. I forgot it was oriental until about halfway through and drank it without mixing it, but when I mixed it, the Calpis taste came through and it was a different flavor. Sharaku is a bit pricey, but it's amazing how it never betrays you!
Japanese>English
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碇屋酒店
20
もけけ
I thought it was good when I drank it at some store, and then I found it, so I bought it. It has a melon taste, but it's strong enough to make you cringe. The cost is good too!
Japanese>English
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24
もけけ
I bought this when I saw a local sake on the hometown tax list! It has a typical Yamahai flavor, and I think it's better warmed than chilled. I wasn't expecting much, but it was quite enjoyable.
Japanese>English
宮泉福の香純米吟醸
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19
もけけ
I bought this at Miyaizumi Meijo's brewery during my trip to Aizuwakamatsu. It is made from Miyaizumi's Fuku no Ka (Fukushima's sake rice), which is not widely available in other prefectures. It was sweet and juicy. However, the impact was not as strong as it should have been, perhaps because a little time had passed. I think I prefer Sharaku.
Japanese>English
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