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Suzuden (鈴傳)

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パーム農家フニャコヒロはせゆきふとくぼ🔰shitakkeKumakichiJoeもけけsularis
Kamonishiki荷札酒 播州愛山純米大吟醸
Kamonishiki Check-in 1Kamonishiki Check-in 2
Suzuden (鈴傳)
家飲み部
129
ヒロ
Home drinking. 80% Aizan (special grade) from Hyogo Prefecture The color is clear. When the bottle is opened, it has a sweet aroma. It has a banana flavor with a slight aroma. The taste is crisp and sweet. It is not thick, but rather cherry-like. There is also a sourness, which is not so mild. Just the right amount of acidity, not sour, and doing a good job 🙂‍↕️ The ginjo aroma is weak at first, but the sweet aroma is amplified. The aroma is clean and fades away quickly. It is good to be able to feel the "character" of any kind of packaged sake 😊.
Japanese>English
Gakki MasamuneFuzzy Green 備前雄町
Gakki Masamune Check-in 1Gakki Masamune Check-in 2
Suzuden (鈴傳)
外飲み部
112
ヒロ
Store Drinking. I forgot to take a picture of the glass 🥂 as I was moving from one seat to another 😭 Too bad 😖. The color looks very slightly yellowish, but it is almost transparent. The aroma is thin with a hint of sweetness. The taste is distinctly sweet. The image is of a clean peachy sweetness. The taste is mild and smooth. There is an astringent aftertaste. Slight carbonation. The aroma is sweet and mellow. It is easy to drink due to its mild sweetness and slight carbonation 🍶.
Japanese>English
Shikishima夏めく純米吟醸
Shikishima Check-in 1Shikishima Check-in 2
Suzuden (鈴傳)
外飲み部
106
ヒロ
Store Drinking. On this day, I chose to aim for a brand I had never had 😄. The color is light yellow. The aroma was not taken away. The taste is of rice. A little bitterness. The mouthfeel is mild and soft. The aftertaste is sweet and astringent. It is a sake that is better suited to be drunk in small sips rather than in large gulps.
Japanese>English
Aramasa涅槃亀
Aramasa Check-in 1
Suzuden (鈴傳)
家飲み部
80
Tomo-kichi
Commemorative 700 check-in at the corner of "Suzuden", a sacred place for sake, and my favorite Shinsei ⤴️ The clarity of this ultra-low-pasteurized sake is as expected from Shinmasa. The aroma of muscat and the mellow and complex sweet and sour taste is like plum wine. This is my second time to try Nilgame and it is really delicious 😆👍️❤️
Japanese>English
Rafa papa
Tomo-kichi Congratulations on your 700 check-ins ㊗️🎉🎊 It's great that you got the number in Nilgame👍I'm very jealous as I've been away from Shinsei for a while now 🤣.
Japanese>English
熊谷 朋之
Hello Tomo-kichi! 😄 Congratulations on your 700 check-ins! 🎉🎉 Kiri number at Niimasa's Nirvana Turtle, that's great 👍! It's also great that it's a sacred place for sake! 😁😁
Japanese>English
ポンちゃん
Congratulations to Tomo-kichi on 700 check-ins: 🎉🎉🎉🎉🎉🎉🎉 Nilgame at Suzuden, great Kiri number celebration ✨.
Japanese>English
まえちん
Hi tomo-kichi, hello ☀️😀 Congratulations on 700 check-ins 🎉🎊🎉Nilgame is the best 😚👍I don't even see new politics these days, so I'm jealous ✨🥺.
Japanese>English
アラジン
Congratulations to Tomo-kichi for 700 check-ins: ㊗️🎊🎉🎈🎉🎊㊗️ Nirvana Turtle is a happy thing because it is 10,000 years old☺️ Suzuden, I would love to visit at least once 🥹. Keep up the great sake life👍🍶!
Japanese>English
ジェイ&ノビィ
Good evening Tomo-kichi 😃. Congratulations on your 700 check in ㊗️㊗️㊗️㊗️㊗️㊗️㊗️ 🎉Nilgame! I've never had it 🥲 but I'd love to try a clear 🤗.
Japanese>English
ひるぺこ
Tomo-kochi, congratulations on 700 check-ins: ㊗️🎉It's wonderful to celebrate in Nilgame, the sacred place of Sake. May you continue to meet wonderful sake girls😊.
Japanese>English
Aramasa涅槃龜
Aramasa Check-in 1Aramasa Check-in 2
Aramasa Check-in 3Aramasa Check-in 4
Suzuden (鈴傳)
外飲み部
117
ヒロ
Store Drinking. Akita Sake Komachi 100%. The color is a yellowish yellow. Smell of cedar. It is a wooden vat. The mouthfeel is slightly carbonated🫧. The taste is thin, sweet and refreshing, with a strong acidity. When tasted, it has a sweetness like apple🍎. Since the rice is milled at a low level, there is a base of rice flavor throughout. The flavor is very smooth and it fades away at the end. As I was leaving, there was a bottle next to the counter and I was allowed to take a picture 🙏. I read on the back of the bottle that the toji retired and they had a hard time this year 🤔. So this year is temporary 🫥. I will have to drink it again next year ❗️
Japanese>English
Juyondai本丸
Juyondai Check-in 1Juyondai Check-in 2
Suzuden (鈴傳)
外飲み部
110
ヒロ
Store Drinking. This restaurant serves Jyushiyo Honmaru only on Fridays. Usually it's full and you can't get in, but luckily I was able to 😊. The color is clear. Smell is moist and sweet. Mouthfeel is slightly carbonated. Taste is soft sweetness like peach🍑 or melon🍈. There is a bitter aftertaste. I was a bit uncomfortable because I was drinking standing up, and I drank too fast😅. Feeling a bit wasted 🤣.
Japanese>English
まつちよ
Good morning Hiro 🌞. I thought it used to be Wednesday and Friday, but now it's only Friday? And the price has gone up 100 yen🙄.
Japanese>English
ヒロ
Good morning, Matsuchiyo-san ☀☀☀☀☀. Interesting to hear about the old days 😆. I started going there about 3 months ago, but it was already only on Fridays. It's so hard to know that the prices have changed too 😂.
Japanese>English
Kamonishiki荷札酒 槽場汲み純米大吟醸
Kamonishiki Check-in 1Kamonishiki Check-in 2
Suzuden (鈴傳)
家飲み部
124
ヒロ
Home drinking. Purchased to drink a variety of packaged liquors. Sake rice is Gohyakumangoku. The color is clear. The aroma is weak for a sake with a package tag. The mouthfeel is super slightly carbonated 🫧 and will be gone in 2 days after opening the bottle 😆. The taste is round sweetness of peach or melon 🍑. It seems to be a packaged sake 🙂‍↕️ The mouthfeel is also soft. However, there are some hard parts that give a sense of texture at times. Is this a characteristic of Gohyakumangoku 🤔? There is a subtle astringency in the aftertaste. One set up to here 😄. It's amazing how any sake rice can make you think "oh it's like a packaged sake". The more I drink, the more I want to try different versions of this sake 🍶😊.
Japanese>English
Gasanryu鈴傳別誂純米吟醸
Gasanryu Check-in 1Gasanryu Check-in 2
Suzuden (鈴傳)
外飲み部
106
ヒロ
We had a drink at the usual corner store. Color is slightly yellow🟨. Taste is sweet and bitter. Both come on strong 👊. The sweetness seems to be a little sticky. Thanks to the bitterness, it is light and refreshing on the throat. The aroma is also slightly perceptible. The taste is stronger and more complex 🍶.
Japanese>English
Tsukimizunoike早川ネオクラッシック 緑
Tsukimizunoike Check-in 1Tsukimizunoike Check-in 2
Suzuden (鈴傳)
外飲み部
113
ヒロ
Store Drinking. The waiter's pouring skill is so high and quick that you can only see the color of the label...the whole label is green🟢. 🏷️ I checked online and found that it is sold in limited quantities. The name Suzuden is on the distributor's list, so it must be so. 🙂‍↕️ I borrowed the nice photo on the left from the net. The color is light amber. The aroma is very refreshing. Mild, loose 🫠 sweet taste in the mouth. It comes on quickly like a peppermint, and the throat is thick. A bitter taste lingers in the aftertaste. You can also enjoy the full-bodied ginjo aroma 😊. I can't think of a similar sake 🍶. The name is also very elegant and unique tasting sake 🍶.
Japanese>English
Sharaku福乃香にごり純米吟醸生酒無濾過にごり酒
Sharaku Check-in 1Sharaku Check-in 2
Sharaku Check-in 3Sharaku Check-in 4
Suzuden (鈴傳)
家飲み部
51
Kumakichi
I've never seen Pink Collage before! I was looking in a liquor store on my way to work when I saw a Collage that I had never seen before! Collage Junmai Ginjo Fukunoka Nigori The first time I went to the store, I saw a new rice for sake brewing, "Fukunoka"! The only limited edition of Collage is only available at a few liquor stores, and I have never seen it anywhere else! The sake was so good that it blew the crown off! It tasted so good that it blew the crown off with a mighty bang! Rice polishing ratio: 50%. Alcohol content: 16%.
Japanese>English
Gasanryu純米吟醸
Gasanryu Check-in 1Gasanryu Check-in 2
Suzuden (鈴傳)
外飲み部
105
ヒロ
Drinking outside. The usual corner bar. Custom-made for the store. The color is light amber. No scent can be felt. Creamy sweetness on the palate. The umami of the rice is also present. The mouthfeel is naturally mild. The creamy sweetness is common to the taste in the mouth. The aftertaste is bitter and wrinkled. It has a firm sweetness and umami, and is a mellow sake.
Japanese>English
Mimurosugi華きゅん純米吟醸原酒生酒無濾過おりがらみ
Mimurosugi Check-in 1Mimurosugi Check-in 2
Suzuden (鈴傳)
家飲み部
111
まつちよ
It's already been a month since the cherry blossoms in Tokyo 🌸 have fallen. I'm drinking Hana-kun right now😅. Let's start with the supernatant. The top aroma is slightly peach and berry. When you put it in your mouth, you will feel the sweet and sour carbonation. It's not that sweet, like a canned chu-hai "Horoyoi". When you mix in the cork, you can smell the sweet aroma of koji malt. When you put it in your mouth, it is not dry, but it is moderately sweet. The balance of sweet, sour, and spicy that everyone can enjoy is just like Mimuro Sugi. I would like to drink it again next year as a juice. It was delicious 🌸.
Japanese>English
ジェイ&ノビィ
Good evening, Matsuchiyo 😃. Huacun 🫰 is delicious 🤗. Certainly one that is just right in the juice 🍹 category! I haven't had it in a while 😋.
Japanese>English
まつちよ
Good evening, J&N 🍶. It's nice to have this kind of drink once in a while 😉🌸
Japanese>English
Sharaku福乃香にごり 鈴傳別誂にごり酒
Sharaku Check-in 1Sharaku Check-in 2
Suzuden (鈴傳)
外飲み部
93
ヒロ
Drinking outside. Usual corner store. Sharaku, which I've never had before, and a special order item: ❗️ No leftover for one glass and discounted 😆. It was sold out after this. The color is white, like calpis. It has sweetness and bitterness on the palate. It has a sweetness and bitterness, and a delicious rice flavor that stimulates various tastebuds. The mouthfeel is a bit thick and thick. The aroma has a strong ginjo aroma. Rich and mellow, highly satisfying sake.
Japanese>English
Kamonishiki荷札酒 山田錦 鈴傳別誂純米大吟醸
Kamonishiki Check-in 1Kamonishiki Check-in 2
Suzuden (鈴傳)
家飲み部
113
ヒロ
Drinking at home. Purchased at the usual corner store. There were several packaged sake, but I picked up a special order. I'm sure it's a product only available at this store❓ When I open the bottle, the aroma of the sweet-tasting unrefined sake spreads ho-ho-ho-ho. It's amazing at this point 😳. On the palate, the sweetness is firm with a creamy fullness. And mellow rice flavor. The mouthfeel is naturally mild. A rich ginjo aroma spreads with the hint of incense. It is finished with sweetness and umami, without any sourness or bitterness as an accent. The sweetness is suppressed to create a light flavor and a slim body. Compared to sake made from other rice varieties, I found Yamada-Nishiki to be tighter than other sake made from other rice varieties. This is called "light and delicious" ❗️ and I named it myself 😆.
Japanese>English
Mimurosugi木桶菩提酛 山田錦
Mimurosugi Check-in 1Mimurosugi Check-in 2
Suzuden (鈴傳)
家飲み部
111
ヒロ
Drinking at home. I bought it when I saw the word "Bodhi Hashiroshi". I wanted to try it once 💪. 100% Yamadanishiki produced in Nara The color is clear. The aroma is fresh with a hint of wood. The mouthfeel is super slightly carbonated. As the carbonation dissipates, it softly seeps into the mouth. The taste is sweet and slightly sour. It tastes like green apple. The aftertaste is sweet and umami from the rice, and it disappears fleetingly. The hint of ginjo aroma spreads gently. Despite the 13% alcohol content, you can feel that you are enjoying luxury 😊. Delicate and thin bodied, yet a sake with a strong core 🍶. I found a great sake 😊.
Japanese>English
Kamonishiki黄水仙純米大吟醸
Kamonishiki Check-in 1Kamonishiki Check-in 2
Suzuden (鈴傳)
外飲み部
93
ヒロ
Outside drinking. I thought it was a sake rice like Hwang Suisen, but it seems to be different. I checked on the internet and it seems that the sake rice is 80% Omachi. The color is light amber. The mouthfeel is slightly carbonated. It is sweet in the mouth, with a soft honey-melon-like core sweetness. The sweetness and umami spread through the aftertaste. Mellow Umakuchi? Mellow sweet? Sake that is sweet and not harsh and easy to drink 😊.
Japanese>English
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