Timeline
ヒロ☀️
80% Omachi from Akaban area in Okayama Prefecture
Definitely a packaged sake 😀.
Sweet smell when you open the bottle. It's a classic now 😁.
Smooth sweetness. I think it has a deeper sweetness than the others in the 🫧 series.
It is supposed to be slightly carbonated 🫧 but it goes down your throat mildly.
The cargo tag sake doesn't disappoint 🤩. ヒロ☀️
Repeat.
I buy alcohol whenever I find it 🍶.
Smell of sweetness when you open the bottle. Smells the same as always😄.
Slightly restrained stoic sweetness is well 😌.
And mellow rice flavor🌾.
Slightly carbonated on the palate🫧.
The sweetness is reduced and the palate is light but still has a core.
It seemed paler than before, but also more refined 😄.
Sake is interesting because you can feel the difference when you drink the same sake 🍶 over and over again 😆. ムロGood morning, Hiro 😊.
I buy sake when I find it 🍶.
I know what you mean ‼️ I haven't had this one yet, but I always have other packaged sake on hand 😅.
Sake is interesting" I really think so 🥺. ヒロGood morning, Muro 😄.
It's great that you always have a bottle of sake on hand 😆.
I think it's interesting that you never get tired of drinking the same brand of sake, even if it's the same brand, you may find that it's a little different from the last time you drank it ❓😁. ヒロ☀️
Sake rice is Niigata-grown Cho-tanrei🌾.
Sweet and sour top-tasting aroma and rich ginjo aroma ☺️
Peachy, thick and sweet with a full-bodied sweetness 😍.
In addition, there is a walnut feeling and a slight astringency in the aftertaste.
Overall sweet and delicious and thick 😊.
It might be an unbearable sake 🍶 for those with a sweet tooth. ジェイ&ノビィHi Hiro 😃
I haven't lifted it yet 😅We had Yamama 21 this weekend 🤗The sweetness is the same, but I think 21 is sweeter than 18. ポンちゃんHi Hiro 🐦.
I drank #9 the other day at a drink out and it was delicious and I'd love to drink the others 😊I love the peach🍑feeling and would love to meet you😻 ヒロGood evening, Jay & Nobby 🌙.
It's a Yanmar Nakamar to open the mountains at the same time of year 🤗If it's sweeter than this, it must be for a very sweet tooth ❗️ I'm looking forward to your review 😊. ヒロHi Pon, good evening 🌙
The mountainous area has the full peach feeling 🍑😆 Is it different depending on the number 🤔If you come across other numbers, please give us a review to compare the drinks 🙏. ヒロ☀️
I was wondering about this sake 🍶 in the post by Sake no Wa.
(I think it's the one with the yellow label. Kaku-uchi is the perfect place to try out what kind of sake 🍶 😁.
Pale amber color 🟨.
Taste is bitter and sweet 🤔.
No, there is no sweetness.
But it has a sweet atmosphere: ❗️
Eh, I don't know what I'm talking about a bit😅.
The mouthfeel is round and smooth.
The more you drink, the more you feel the umami of rice 🌾.
I see, so this is the kind of sake it is 😆. ヒロ☀️
I opened the bottle earlier after seeing Muro's post 😆.
Yamadanishiki from Akitsu, Hyogo Prefecture 🌾.
Sweet like white grapes. Elegant and transparent sweetness 😊.
The slight bitterness in the aftertaste is a neat touch 🙄.
Ginjo aroma is gentle and soft 😌.
It seemed hard for Fushimi water due to the micro-foaming, but the flow through the throat reminds me of a mountain stream: 🏞️
I can feel a certain elegance and deepness in this sake 🍶. ムロHi Hiro, Good evening ✨
If you give me such a good review...
I would be ashamed of my review 😱.
But it's quintessential 👍Great ‼️ ヒロGood evening, Mr. Muro 🌙
Thank you for your compliments 🙏.
Muro, your review shows that you enjoy drinking 🍶 and I think it's wonderful that you have your own personality 😊. ヒロ☀️
October 1 is Sake Day 🍶.
I saw the Central Association of Sake Brewers of Japan doing a live event on YouTube 👀.
That's 500 check-ins on such a day 💪.
I'm such a "Mimuro maniac" that I reflexively pick it up whenever it comes into view, so I chose the seasonal Mimuro Cedar here 😤.
The flavor is like a tropical fruit, clear and moderately sweet.
The acidity also seems quite restrained, and the overall appeal to the palate is very mature 🧐.
And the ginjo aroma is gently sweet 😊.
I'm glad it has the Mimuro cedar character behind the reserved and calm taste 🥰.
It looks like it would go well with autumn flavors like mushrooms and autumn fish, but unfortunately I don't have any of those ingredients at home...so I don't think I'll be able to try it 😅.
Still, it's the best sake to drink slowly on a long autumn night 🌙😆.
Cheers to sake day 👍🍶. スイスイスーサンHi Hiro, good evening. 😊
Congratulations on 500 check-ins 🎉!
Kiri number on Sake day is another rare pull 😆👍
I love Mimuro Sugi ❤️ too much 😆 I know the feeling 😊.
Cheers to long autumn nights and Hiro 🍶. ムロThanks for your time, Hiro 😊.
500 check-ins on Sake Day 🍶✅✨.
Congrats ㊗️ it's great 🥳🎉!
Mimuro cedar 🍶 is the best 😆👍 ma-ki-Hi Hiro, Good evening.
Congratulations on your 500 check-ins on Sake Day 🎉.
I'm curious about Mimuro Sugi since I haven't drunk it yet: ⤴️
Have a good sake time 😊. マルCongratulations on 500 check-ins, Hiro! ㊗️🎉
Kiri number with your favorite sake on Sake Day is wonderful👍! ひなはなママHi Hiro, good evening 😄Congratulations on 500 check-ins ㊗️🎊Mimuro cedar is delicious 😋Mimuro cedar mania is good 👍My husband is a Mimuro cedar mania 😅I look forward to more posts from you Hiro! ヒロGood evening, Mr. Swissisun 🌙.
Thank you for your comment 🙇♂️
I realized yesterday that I could aim 🎯 so I made some adjustments 😎.
I didn't know you could share my love of Mimuro cedar ❤️ ❗️
I'm glad 😆. ヒロGood evening, Mr. Muro 🌙
Thank you for your comment 🙇♂️
Mimuro cedar is the best ❗️
If you see them, please put them on your fridge in Muro-san️🤣. ヒロGood evening, ma-ki-.
Thank you for your comment 🙇♂️
If you haven't drunk yet, please let me proselytize.
I'm just kidding 🙏....
...just kidding 🙏.
If you have a chance, please give it a try🤗 ヒロHi Maru, Good evening 🌙
Thank you for your comment 🙇♂️
I'm really glad that you can drink your favorite sake 🍶 at Kiri number 🥳.
It's the easy one to get, so I appreciate the effort of the brewer 🙏. ヒロGood evening, HinaHanaMama!
Thank you for your always enjoyable posts. 🙇♂️
Your husband loves Mimuro cedar...that's great👍👍👍!
Let's all continue to support the Mimuro cedars 🎉. boukenCongratulations Hiro on 500 check-ins 🎉🎊
It's great that you reached the number on Sake Day 😆👍!
I've never had Mimuro Cedar hiyaoroshi, but I'm interested in it because it's tropical 😁. まえちんGood morning Hiro 🌅😀😀
Congratulations on 500 check-ins 🎉🎊㊗️It's good to see you on Sake Day 😚👍I think I've only had Mimuro Sugi once 🤔I'll try it when I meet you 🥳. ヒロGood morning, bouken ☀☀☀.
Thank you 🙇♂️
It was a good day and I was able to break the ice with Kiri number.
Hiyayogoshi was my first time too and I thought it was different 🧐 Please give it a try 😆. ヒロGood morning, Maecin-san ☀☀☀☀.
Thank you very much 🙇♂️
It was a good day for me to bring you the Kiri number.
Mimuro Cedar has many kinds of cedar, but all of them are very good so I believe that I will not be disappointed 🤗. ジェイ&ノビィHi Hiro, good evening 😃.
Congratulations on your 500 check-in ㊗️㊗️㊗️㊗️㊗️ with the bottle chosen by Mimuro mania 🎉I would like to drink Tropical Wind 🏝️ hiyaoroshi🍁😙. ヒロGood evening, Jay & Nobby 🌙.
Thank you 🙇♂️
Tropical wind🏝️ hiya🍁...... is an awesome word with a great impact🤣🤣
Southern 🏝️ hiya🍁 is delicious, try it if you see it 😆. ポンちゃんHiro, congratulations on your belated 500 check-in: 🎉🎉🎉🎉🎉
Kiri number with your favorite sake on Sake Day! That's great ✨I'm planning to drink a lot of Mimuro cedar next season 😁 I'll refer to it 🙏. ヒロGood evening, Ponchan 🌙.
Thank you very much 🙇♂️
I noticed the sake day and the Kiri-number the day before and adjusted 😅.
I'm aiming for Mimuro cedar next season 🤗.
I'll drink as much as I can too 😆. つぶちゃんHi Hiro, good evening😄!
Congratulations on 500 check-ins ㊗️🎉🎊Congratulations on the sake day ✨🥂It's a nice anniversary for you 😊I haven't had Mimuro cedar for a while...I haven't had it for a while 😋. ヒロHi, Tsubu😄.
Thank you for your comment 🙇♂️
Mimuro cedar is my favorite, so I'm glad to hear you feel like drinking it 😊Please drink it 🍶. ヒロ☀️
Bony sweetness and a bit of sourness.
Even the sweetness and acidity is strong and feels like a packaged sake. The microcarbonation is also still the same.
The solid sweetness makes you nod your head. 🙂↕️
This is a taste that I would like to repeat even among the many shipper's sake. ヒロ☀️
Special grade Yamadanishiki rice from Hyogo Prefecture🌾.
Sweet and sour like yogurt😙.
As the sweetness spreads, there is also a gorgeous fruity aroma.
Slight gasiness tightens it up while the lingering sweetness is enchanting😍.
Packaged sake is always great✨. フニャコ2024/8 Gas sensing in progress Yamasan三恵錦・ひとごこち 五割五分 無濾過原酒純米吟醸原酒無濾過 ヒロStore Drinking.
I want to drink regularly 😆.
The waitress took care of me when I had my phone📱 and left me a bottle 🥰.
The color is clear.
Of course it has a sweet aroma.
Soft sweet taste and slightly carbonated🫧.
Rich ginjo aroma.
I want to drink Jyushiyo when I forget it and remember the taste 🤗. ヒロStore Drinking.
The color is light amber.
This place always seems to be somewhat colored😅.
Maybe it's the light 💦.
Smell is slightly sweet.
Taste is sweet and bitter. Bitterness seems stronger.
Mild on the throat. ☺️
There is a ginjo aroma.
The bitterness remains until the aftertaste.
When you taste it, the sweetness increases and it becomes mellow 😊.
Worth drinking 🍶. ヒロHome drinking.
I buy and try various kinds of sake. It's interesting to see how they all have their own unique characteristics in their own way 😆.
Akita Sake Komachi 80
The color is clear.
When you open the bottle, it has a thin sweet aroma. It is becoming a standard packaged sake. 🙂↕️
The taste is sweet with a slight sourness.
The mouthfeel is slightly carbonated🫧.
It goes down the throat nicely and does not feel stuck.
The finish is good due to the acidity, and there is little lingering aftertaste.
The sake has the character of a packaged sake, but with an accentuated individuality 🍶.
If you like sake with a lot of character but haven't tried it yet 🤗. ヒロHome drinking.
The sake I wanted to drink the most from the packet series, Mirai 😊.
The color is clear.
A little sweetness and a hint of sourness when you open the bottle. The aroma reminds me of lemon 🍋.
You can get the distinctive smell of packaged sake from any sake rice 🧐.
The throat is slightly carbonated🫧.
Taste is quite moderately sweet. Slightly sweet and refreshing. It is sour and lemon🍋like.
The ginjo aroma is moderate for a packaged sake.
The aftertaste is still sweet.
The sweetness is quite hidden for a sake with a tag.
The label 🏷️ says "pale", so I learn that this is the expression "pale" for a sake with a package tag 😳. ヒロHome drinking.
If it's Mimuro Cedar's 10th Anniversary Thanksgiving Sake, I can't resist buying it 😤.
100% Yamadanishiki produced in Nara Prefecture
The color is clear.
Little aroma. It is not Mimuro cedar-like.
The first thing that hits the palate is a slight carbonation.
The mouthfeel is watery. It seems to have a harder texture than Bodhidhara 🤨.
The box label says it is a fast brewing, but it has a mellowness that is more similar to a sake than a fast brewing. However, I wonder if it is a fast brewing compared to Bodhi yeast 🤔.
The sweetness and bitterness like Mimuro cedar appear in the aftertaste.
The sweetness and bitterness spread and melt in the mouth🤗.
The image of the entry is clean and clear like water...then Mimuro cedar-like.
It meets my expectation of ❗️ wanting to drink Mimuro cedar 😆.
I'm enjoying drinking a new Mimuro cedar 😙.
A great sake 🍶 has the memory of surprise with it 😊. ヒロHome drinking.
100% Nara Prefecture dewy leaf wind
The color is clear.
When the bottle is opened, it has a unique sweet and sour aroma. It has a sweet aroma typical of Mimuro cedar.
The taste is refreshingly sweet. It has a refreshing melon-like sweetness. Or like dark pear🍐.
The mouthfeel is ultra-fine and carbonated🫧.
The aftertaste is tight, astringent, and slightly acidic.
It has a lightness that goes down the throat nicely.
More mature than the Yamadanishiki Bodaihashi we had before 🤔.
The flavor is complex and you want to enjoy it slowly and chew it up 🍶. RecommendedContentsSectionView.title