翠玉特別純米酒
FamilyD
I forgot what it tasted like - I think it had a good flavor too.
Japanese>English
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FamilyD
Surprisingly rich and robust.
Japanese>English
FamilyD
At an izakaya in Akita
Full-bodied and makes you feel like you're using good water.
Japanese>English
FamilyD
At an izakaya in Akita.
At first, it was dry with a tangy taste, but after a while, it changed dramatically.
It has a great richness.
Japanese>English
FamilyD
At Akita Izakaya.
Simple and clear sake.
Japanese>English
Ranman純米吟醸 一穂積 新酒初しぼり
FamilyD
Very refreshing. Fruitiness can be felt.
Japanese>English
FamilyD
Probably the inn's original. Some other company made it and re-labeled it? It is usually delicious.
Japanese>English
FamilyD
When was the last time I drank it? Compared to when it was all the rage, other Japanese sake has caught up and overtaken it. It's just too unremarkable....
Well, it's just like water.
Japanese>English
Kirinzanぽたりぽたり 越淡麗 純米吟醸生原酒
FamilyD
At first, it seems rather dry and aggressive, but as you drink it, it becomes fuller and deeper.
Japanese>English
Tabika純米吟醸 別誂 無濾過生酒
FamilyD
Gorgeous, crisp, delicious.
Japanese>English
FamilyD
The sweetness of the rice is well expressed.
Japanese>English
FamilyD
The sake is not so much dry as it is crisp and refreshing.
Japanese>English
Kariho刈穂 純米吟醸生 新酒あらばしり 全量槽掛けしぼり
FamilyD
Muddy sake with oli in it.
Very fruity!
This is delicious!
Japanese>English
FamilyD
Quite dry. Goes well with spicy food.
There is a patisserie next door to the brewery, where they offer chocolates and sweets made with Mizuo.
Interesting that there are two types of rice used.
Japanese>English
Shigemasu会員限定酒 熟成大吟醸 シゲマス
FamilyD
I learned the next day that it is good lukewarm. I drank it cold, but it tasted quite clear.
I wonder if I will ever be able to taste it lukewarm again.
Japanese>English
FamilyD
I don't know which sake it is. But it is refreshingly good!
Since the release of "Kanpokuto Honjozo Nama-shu" in 1985, the company has expanded its lineup to include ginjo, junmai ginjo, and daiginjo, and has won numerous awards at national sake competitions. In 2008, "Kanpokuto Ginjo-shu" was selected as the best sake in Japan at the National Sake Competition. Through our constant striving to produce the best, and our continuous challenge to improve quality, "Kanpokuto" has grown to become Tamanoi Shuzo's signature product."
Japanese>English
Ippakusuiseiプレミアム 2021
FamilyD
No disappointment.
Japanese>English
Shinanonishiki第六天 純米火入酒
FamilyD
Fairly unique taste
Rice flavor
Mellow
Japanese>English
Ippongi袋吊り 純米大吟醸
FamilyD
The richness of the rice is conveyed straight down the middle. There is a faint aroma of new oak.
Japanese>English
FamilyD
The first sake of the new year, we chose a sake suitable for the start of the year named "departure".
The sweetness, the taste of rice, and the richness were all wonderful, and the sake cups kept flowing without stopping.
Japanese>English