Junmai namaishu unfiltered raw 🍶Kohokuyo oroshi🍁Koji: Yamadanishiki🌾, Kake: Fusakogane🌾.
Slightly sour and dry. Refreshing ✨ pear type. A little bitter with shredded potato salad🍟, but not bad. With cod roe stewed with ginger, it has a surprising sweetness. The spiciness stands both. The flat plate is sweeter.
Umi to @ Takadanobaba 20241106
Chiba Fuku Shuku. The characters are nice.
The full flavor and mild sweetness typical of junmai sake will be enjoyed with a meal. Even though it is called nama-zake, it is not rough and has a clear and transparent taste.
It has no harsh taste, so you can drink it all the time, but it is dangerous because it has an alcohol content of 16 degrees Celsius. It is delicious.
It was recommended to me as an orthodox dry wine.
When you drink it, you can taste the rice flavor and the spiciness of the alcohol! and the spiciness of the alcohol.
It has a smooth acidity and a full flavor from the koji rice.
It is so smooth that it is hard to believe it is 70%, and it goes down your throat nicely.
It is deliciously spicy!
Seared firefly squid to go with it.
Just the right kind of sake.
4/5 stars for my liking.
Sake no Wa enters its 3rd year ‼️
Our goal for the third year is to conquer all breweries in Chiba Prefecture😱.
The first brewery we commemorate is Tohei Shuzo in Kimitsu City🤗.
The 🍶 we were served was Fukushuku Banzu Higata 😊.
The taste was light with moderate sweetness and bitterness 🤔. It tasted light, with moderate sweetness and bitterness 🤔.
Alcohol content: 15
Polishing ratio: 60
Rice used: Chiba Prefecture Fusakogane
Good evening, Heero8!
Congratulations to Sake no Wa for reaching the 3 year mark 🎉!
You've set a goal and you're doing a great job ✨.
Let's continue to enjoy drinking in the third year 😋.
Thanks for your comments, ma-ki-😊.
I look forward to your posts and use them as a reference 🙏.
I'm having a hard time reaching my goals 😭.
Thanks for the delicious 🍶 drink😇
Good evening, Hero8 😃.
Congratulations on advancing to the third year of sakegawa㊗️🎉Congratulations on conquering the breweries of the most drunk Chiba sake🍶 ‼️It's a worthwhile goal 🤗Please do me a favor and visit Tochigi sake from time to time 👋
Thank you Jay & Nobby😊 somehow I managed to advance to the 3rd grade😅.
We have a lot of Chiba sake to look forward to😊Tochigi sake also has a lot of delicious 🍶🤤Edo egared Senkori, I'm interested 🤗.
Well, well, well, first time. This is 💁.
This sake is brewed with 100% Hokkaido Comet.
Classic, the sake 🤔.
Not much of an aroma, but when you take a sip, the flavor of the rice expands in your mouth.
When you take a sip, the delicious taste of rice swells in your mouth, and your throat gets hot when you swallow.
I usually buy more modern sweet sake, but I learn a lot when I have a classic sake in between.
On the topic of current affairs, the price of rice continues to rise, and I wonder if the price of sake rice is also high.
Looking at the prices of sake for the past three years, I see that some brands have gone up little by little.
It can't be helped, but it's tough.
I'm not going to quit the drinking game though 🤣.
Hi Swiss Sue 😃.
I sometimes get a little bored if I keep drinking strong tastes 😅 sometimes I like to have a clear snack 😙I like to have a good balance of tastes 🤗All tastes good in the end though 😋.
