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SakenowaRecord your sake experiences and discover your favorites
南十字輝南十字輝
2022年度 J.S.A. SAKE DIPLOMA（酒ディプロマ）合格しました。 2023年 FBO公認唎酒師の資格を取得しました。

Registered Date

Check-ins

1,116

Favorite Brands

0

Most Check-in Brands

Senkin
28(8.02%)
Aramasa
27(7.74%)
Fusano Kankiku
24(6.88%)
Kaze no Mori
23(6.59%)
Jikon
21(6.02%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
89(7.97%)
Fukushima
85(7.62%)
Toyama
68(6.09%)
Niigata
60(5.38%)
Tochigi
59(5.29%)

Venues With Most Check-Ins

西浅草　山崎
215(31.39%)
庵甫
183(26.72%)
食べ呑み処　あぐまる
81(11.82%)
サケラボトーキョー
45(6.57%)
京富 居酒屋ちぇけ
22(3.21%)

Timeline

南十字輝南十字輝
中島屋百百（ふたももち）原酒生酒無濾過
Nakajimaya ShuzojoYamaguchi
alt 1
alt 2alt 3
庵甫
外飲み部
26
南十字輝
7/10 A product commemorating the 200th anniversary of Nakashimaya's founding. It is called Futamomochi. It is made from "Mame-no-en Omachi," which is often heard of these days. The impression is that it has just the right amount of flavor and just the right amount of aroma. The taste is rather dry, and you can savor it in your mouth while slowly drinking it down your throat. The slight sweetness is a nice accent.
Japanese>English
南十字輝南十字輝
Sharaku赤磐雄町純米吟醸生酒
Miyaizumi ShuzoFukushima
alt 1
alt 2alt 3
庵甫
外飲み部
30
南十字輝
7/10 We already know that Sharaku is very good, and since it is Akaban Omachi's seasonal sake, it has a very convincing taste. It is a sake with umami, fruity aroma and sharpness on the palate, with no gaps in the beginning, middle and end stages.
Japanese>English
南十字輝南十字輝
Sakayahachibee山田錦純米生酛原酒生酒
Gensaka ShuzoMie
alt 1
alt 2alt 3
庵甫
外飲み部
27
南十字輝
8/10 This is Hachibei's seasonal sake. It was quite mild and flavorful, a sake that could be drunk slowly. It may be austere in taste, but it is a very good sake.
Japanese>English
南十字輝南十字輝
Oze no Yukidoke桃色にごり純米大吟醸生酒にごり酒
Ryujin ShuzoGunma
alt 1alt 2
京富 居酒屋ちぇけ
外飲み部
26
南十字輝
7/10 Peach-colored nigori, a staple of Oze snow, again this year. It may be pink with red yeast, but it already looks like peach calpis. For some reason, the color makes it taste strawberry-like. Information from sight is important, isn't it? The elegant and cute taste is very spring-like.
Japanese>English
南十字輝南十字輝
alt 1
alt 2alt 3
庵甫
外飲み部
36
南十字輝
7/10 Summer sake from Drunken Whale. I didn't expect much (pardon the pun), so I found it quite tasty. It has a dryness that is typical of drunken whales, and the umami flavor is on top of that. I think it would go well with sashimi or soy sauce. I was eating kelp, so it was pretty good.
Japanese>English
南十字輝南十字輝
Kamonishiki荷札酒 月白 仲汲み純米大吟醸
Kamonishiki ShuzoNiigata
alt 1
alt 2alt 3
庵甫
外飲み部
36
南十字輝
8/10 I can't tell you how many times I've drank this packaged sake, Tsukihaku. This is always good. It is rather dry, but has a rich and umami flavor. It has a nice sharpness to it and is very enjoyable to drink in the mouth. I wish I could drink it at home all the time.
Japanese>English
南十字輝南十字輝
Fusano KankikuOCEAN99 青海 -Summer Sea-純米吟醸原酒生酒無濾過
Kankiku MeijoChiba
alt 1
alt 2alt 3
庵甫
外飲み部
36
南十字輝
6/10 It's a summer sake from Kangiku. I thought the OCEAN99 series were all daiginjos, but they are not. The first sip is quite dry. After that, there is a fruity aroma. Since it was the first sip, the impression may be a little hard. It is a good sake with a Kangiku character.
Japanese>English
南十字輝南十字輝
Tedorigawaオリジンシリーズ hoshi大吟醸
Yoshida ShuzotenIshikawa
alt 1
alt 2alt 3
西浅草　山崎
外飲み部
42
南十字輝
7/10 This is a daiginjo-shu from the Origin Series, which recreates the flavor of 150 years of Tedorigawa. I haven't followed Tedorigawa much, so I don't have much of an image of it, but this one had a strong umami and elegant gorgeous flavor. I guess that means it is a good sake.
Japanese>English
南十字輝南十字輝
BijofuCEL-24純米吟醸
Hamakawa ShotenKochi
alt 1alt 2
京富 居酒屋ちぇけ
外飲み部
36
南十字輝
6/10 This sake was made with Bikuyo's CEL-24. Although Bikuyo itself has a strong image of being dry, the taste was fruity, as one would expect from CEL-24. The freshness was maintained and the aroma was imparted, making it enjoyable in a white wine-like way.
Japanese>English
南十字輝南十字輝
Ruka桃色純米吟醸生酒無濾過
Matsuya ShuzoGunma
alt 1
alt 2alt 3
庵甫
外飲み部
36
南十字輝
5/10 Ryuki no momoiro. It's made with red yeast. It's amazing because it's unfiltered and 9 degrees Celsius. It's great, but it's too sweet. It is often said that it is like juice, but this is already juice. It was more like juice with a touch of yogurt.
Japanese>English
南十字輝南十字輝
Soku美山錦純米生酒
Fujioka ShuzoKyoto
alt 1
alt 2alt 3
外飲み部
40
南十字輝
7/10 This may be the first brand I've ever had. Upon investigation, it seems to be a renewal or re-branding sake after being replaced by a new one. The website showed a variety of interesting lineups, such as Aizan and Yamadaho. This one was rather standard and modern, an easy-to-drink food sake with sweetness and freshness.
Japanese>English
南十字輝南十字輝
Yamazakikamoshi春かすみ純米吟醸原酒生酒おりがらみ
山﨑Aichi
alt 1
alt 2alt 3
外飲み部
37
南十字輝
8/10 Sake from Aichi since we are in Nagoya. It is made with Yumesansui. It was cloudy and tangy, with a surprisingly dry taste. I was quite surprised by the hard drinking taste, but it was delicious. The bitterness and lingering aftertaste in the second half were also nice.
Japanese>English
南十字輝南十字輝
Yoshidagura u百万石乃白山廃貴醸酒
Yoshida ShuzotenIshikawa
alt 1
alt 2alt 3
庵甫
外飲み部
38
南十字輝
7/10 Yoshida Kurau's kijoshu, I thought it would be sweet because it is a kijo-zake, but it was not so much. It is a 12% sake, so it is a bit lacking in sweetness, but the acidity and slight sweetness are convincing. It would be fun to start thinking about the marriage.
Japanese>English
南十字輝南十字輝
Kyonoharu阿波山田錦特別純米
Mukai ShuzoKyoto
alt 1
alt 2alt 3
庵甫
外飲み部
29
南十字輝
7/10 Mukai Sake Brewery is well-known for Ine Mangaka. The image of the brewery is that they have a variety of challenging sake. This one is a crisp sake made with 100% Awa Yamadanishiki. It is said to warm up well, so I tried it at room temperature, lukewarm, and even hot. It certainly has a fuller flavor.
Japanese>English
南十字輝南十字輝
MutsuhassenURARAラベル原酒おりがらみ
Hachinohe ShuzoAomori
alt 1
alt 2alt 3
庵甫
外飲み部
36
南十字輝
7/10 Mutsu Hachisen's URARA label, which is already a standard. It is a spring sake. It has a low alcohol content and is easy to drink. It has acidity and is softly sweet, so it won't make you want to dance unintentionally, but it will make you laugh if you drink it gulping it down. I guess people nowadays don't know who Linda Yamamoto is anymore.
Japanese>English
南十字輝南十字輝
Hanamura美郷錦純米吟醸
Ryozeki ShuzoAkita
alt 1
alt 2alt 3
西浅草　山崎
外飲み部
39
南十字輝
6/10 Sake made entirely from Misato Nishiki from Hanayu. The taste was much heavier than I had imagined. It was fruity and aromatic, but in the latter half of the bottle, it became astringent and bitter. It has a dry feeling, or rather, a feeling that the alcohol is draining away. I wonder where this flavor comes from.
Japanese>English
南十字輝南十字輝
Nito愛山四十八純米大吟醸原酒生酒
Maruishi JozoAichi
alt 1
alt 2alt 3
庵甫
外飲み部
37
南十字輝
8/10 Nisato's Aizan. It is a luxurious sake with 48% polished rice. Despite its robust umami and sweetness, the strange thing about this sake is that it is light on the palate. In the latter half, the acidity comes out and it finishes well. It must be a good sake. It was delicious. Nama-no-zake
Japanese>English
ジェイ&ノビィ
Good morning, Southern Cross Shine 😃. Congratulations on your one thousand one hundred posts at Two Rabbits Love Mountain 🎉 ㊗️
Japanese>English
南十字輝
Thank you Jay & Nobby, we will do our best to achieve ☺️2000!
Japanese>English
Masaaki　Sapporo
Thank you for all your help, Southern Cross Brightness😃Congratulations on your belated 1100 check-in🎊I will continue to refer to your easy-to-understand reviews 😋.
Japanese>English
南十字輝
Thank you Masaaki Sapporo, ☺️ I am astonished to be made aware that I drink too much, but I will continue to drink😇.
Japanese>English
南十字輝南十字輝
Haneyaかすみ酒純米吟醸原酒おりがらみ
Fumigiku ShuzoToyama
alt 1
alt 2alt 3
西浅草　山崎
外飲み部
38
南十字輝
7/10 I really don't see feather shops meeting anywhere. I guess they put a lot of effort into their sales. This one is called "Kasumi-shu," which means "haze sake," or "orikara. I guess it is a spring sake. I can taste the acidity, but I think it is rather dry. It has a tangy sensation in the mouth, but it is not unpleasant and can be drunk neatly. It tasted fresh and delicious.
Japanese>English
南十字輝南十字輝
Haginotsuru新酒の生メガネ専用 全員メガネの蔵人で造りました原酒生酒
Hagino ShuzoMiyagi
alt 1alt 2
食べ呑み処　あぐまる
外飲み部
33
南十字輝
7/10 New sake exclusively for glasses. It is a new sake, so it has a hardness, but it is tailored to be easy to drink with low alcohol content. It has a little bit of acidity. I have not had many of these in the past, so I cannot tell the difference in taste. I wonder what they are doing to make it unique, since it has an impactful brand name. I have to drink it properly.
Japanese>English
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