Timeline
南十字輝6/10
The owner's souvenir sake from Fukui.
It was the first time for me to drink this sake, and I guess Koshinoshizuku is Fukui Prefecture's sake rice.
It had a very robust taste. 南十字輝7/10
This is a classic sake to be served warmed.
It is a middle-bodied sake, so it is much mellower when heated.
Recommended. 南十字輝7/10
Gray red in this season?
Well, it's okay because it's delicious.
Sake with a pleasant softness and umami. 南十字輝7/10
Toyobai's new sake.
This is delicious every year.
It is fresh and rich at the same time.
A good sake. 南十字輝6/10
This is also a new sake.
It has a freshness of drunken whale.
The dry finish is as expected of a drunken whale.
The taste is as expected. 南十字輝7/10
I wonder if this one will be a new sake honjozo.
Surprisingly, it is a vinegar-iso type with a strong aroma.
It has a sweet and refreshing taste. 南十字輝7/10
NEW BORN is always delicious every year.
It has a light taste, but it's well-balanced. 南十字輝6/10
I wonder if "san-shiki" means foam.
Sentori is getting more and more Eva-like. 南十字輝8/10
After the warmed sake, I drank Jikin, which I don't understand.
The Senju sake was too much for me to drink, and that was the end of the day.
I don't need to tell you how good it tasted. 南十字輝6/10
Unshakeable mizu-hashiroku type.
Strong acidity.
I had it warmed up, but I didn't like it if the temperature was too high.
I would prefer it at a little over 40 degrees Celsius. 南十字輝6/10
Senju's Autumn Agari.
I drank it for the first time in a while and got drunk even though it was the first glass. Is it because it was the first drink?
It has a strong umami flavor. 南十字輝7/10
It's Junmai Ichirai! Oh, man!
It was delicious! It was good, but it's a little different when you drink it with Ichikyorai's mouth. 南十字輝6/10
Easy-drinking sake despite being a kaijin.
I don't say "This is not a kaijin", but I thought "It doesn't have to be this one! I don't say that, but I thought that it doesn't have to be this one. 南十字輝7/10
First drink of the day after a long day at work.
Refreshing, fruity and soothing.
It's amazing that this is a real brew. 南十字輝7/10
I was even more excited to drink heated sake.
It's delicious at room temperature, or even at a solid 50 degrees.
I probably drink heated sake every time I come to this place. 南十字輝9/10
This restaurant offers heated sake at different temperatures, and sometimes they serve this kind of insanely delicious heated sake.
Shinkame's Kotori no Sagiri is ice-aged sake. Even so, it's still in the 3,000 yen range, so it's very conscientious.
The Shinkame-ness is just a little bit in the back of the bottle.
It tasted good at 40 to 45 degrees Celsius, and it was also good when it was cooled down a little to human body temperature.
I want to drink it at home. 南十字輝7/10
A light nigori sake from Yamazan.
It was an easy-drinking sake with a fruity aroma and sweetness.
It has a common taste, but it is well-balanced, so you can keep drinking it without getting bored. RecommendedContentsSectionView.title