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流輝Ruka
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Ruka平井城
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Fujioka, GunmaOpen in Google Maps
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Ruka純米吟醸 桃色 無濾過生
koy
🍶🤓.
Cute pink, low-alcoholic 👍.
Tastes just like it looks 😉.
It's like spring 🤗
Japanese>English
yatsuba
Sake that is typical of Ryuki. I would have liked to drink it at a lower temperature.
Japanese>English
つよーだい
Exchange item with chikumo.
Thanks 😁.
I like the balance of acidity and bitterness.
I also like the alu feeling that comes at the end.
I never get tired of drinking this.
It's a good sake that doesn't get old 👍
Japanese>English
Kayo
Sweetness is flatter than Senkin
but it is mildly sweet and delicious
tin comes with a sour taste
I like ceramics
You're mixing rough running and blaming....
I just realized💦.
Japanese>English
ポテナゲ
Very floral, sweet and sour. Easy to drink. It was just right for just one drink at a pub.
Japanese>English
Ken
Ryuki Junmai Ginjo Momoiro Unfiltered Nama
Citrus aroma.
Sweet, gassy and fresh 🥰.
I love pink in everything, not just sake 😆.
9%, light and refreshing, I never get tired of it no matter how many times I drink it 😆.
Japanese>English
KazKaz
Refreshing, refreshing, fruity🌸🍶✨.
Tonight we have a sake from Gunma, Tochigi's eternal rival ⤴🍶.
Sweet and sour and oicy ❕❕.
It's very tasty.
Japanese>English
Ruka純米吟醸 ももいろ 生
Hori
I received the Momoiro of Ryuki. This is my first Ryuki.
We went to see cherry blossoms during the day, but since we were driving, we couldn't drink alcohol, so we had hanami-sake by the time we got home.
I heard it is commonly called "Rukapin" because it is pink of Ryuki. It is a light nigori with a subdued hue, not a bright, thick nigori like the peach-colored nigori of Harukoyai or Oze no Yukidoke.
For some reason, I sensed a cheese flavor the moment I drank it. I wonder if it has something to do with the lactic acidity of the nigori. Basically, it has a sweet and sour, spring-like flavor, but for some reason, I felt a salty taste somewhere. This may also be the cause of the cheeseiness.
There is a pink grapefruit-like nuance to it, as is reputed, but it also has a salted cherry blossom-like feel to it.
The snack was strawberry & cream cheese wrapped in prosciutto. It has become a staple for pink nigori sake in our house. Nagareki is a sake from Gunma Prefecture, so we chose strawberries from Yayoi Hime, a favorite of ours.
The sweet and sour of the sake and the strawberries, the cheesiness of the sake and the cream cheese, the saltiness of the sake and the prosciutto, all linked together to create a pairing that was as perfect as a lie.
Rukapin was the first sake that was delicious but strange, strange but delicious.
Japanese>English
Ruka無濾過生山田錦
Ruka純米大吟醸 Morpho モルフォ 生酒
🍀クロ🍀
★★★⭐︎⭐︎ 3.5
