☆☆☆☆☆
It is a little different from its name, "Kiyoshi", but it has a strong, rich flavor.
The sweetness and deliciousness comes in your mouth and it is delicious!
It is also delicious with just the right amount of acidity.
The mouthfeel is a little fruity and light. It has the umami flavor of junmai sake, sweetness, clarity, softness, and a bit light and dry ❓It seems to disappear in the mouth.
Maybe I felt it was too spicy after enjoying Kaze no Mori (-...;)
I think I can keep drinking Yamanoi 70 without getting tired of it!
Chicken skin cooked with ginger (baked), bought
with oi kimchi. I bought it 🙂.
And to top it off, I got Hida beef retort curry 🤩.
I wonder if there was Hida beef in it 🤩. I'm not sure 😴.
Kennen no flavor 😞😞.
Uekiya Shoten hanpukai October 😭
Aizu, a well-known sake brewery in Aizu, Japan.
Aizu Sake Brewery, which is well-known for its
The Aizu Sake Brewery, which is well-known for its "As I Feel It" brand, has produced a Daiginjyo test brew of the Yamanoi brand. It is not distributed.
This sake was brewed for the hanpukai.
It is not distributed and was brewed for the hanpukai. It was announced as light nigori.
There is no announcement that it is lightly nigori (lightly cloudy)
but it is very slightly cloudy and has a very beautiful mouthfeel!
and very clean mouthfeel! It has a very beautiful mouthfeel 😊.
I can hardly feel the acidity and it flows very nicely.
It flows through the mouth very nicely. 😍😍
I wanted to pair it with a nice sashimi: 🙂↕️
There's still plenty of delicious
Let's go find some fish. 😄
Good evening, Hanapin-san 😃.
The super soft water from Yamanai is really beautiful ✨.
I drank it the other day and it was delicious, so the daiginjo looks delicious too 😃.
I don't know if it contains branded beef or not, that's a common retort 😁.
Good morning, ichiro18 😃.
Yes, it's a very beautiful mouthful,
It is like water. I'm sure you're right 🤩.
I'm sorry to hear that the retort curry was quite expensive.... 😢
I'll only use Nakamuraya 😋.
I've been wanting to try Yamanoi.....................................the label attracts me!
I happened to come across it and had it✨
The aroma is mild but fruity with a full aroma of rice.
The mouthfeel is soft and gas-free, with less sweetness than I expected and a minerality. The nose is fruity with a hint of sourness and a lingering bitterness.
What is it? 🤔It's not quite what I expected 😅.
On the second day, it smells like banana🍌, and the hint of melon🍈. The aroma is soft and the sweetness is full-bodied. The sweetness of the sake, which is made with ultra-soft water, is clear and transparent. The acidity also disappears slowly and naturally.
I found it quite tasty on the second day 🥰I'm glad I didn't finish it in one day.
Good evening, ichiro18😄
I love the winter nigori of Yama-no-i 😍but I haven't had it since the nigori 😅I have an impression of the gentle soft water of Yama-no-i.
Please try the winter nigori 🙏 You will be surprised ☝️
Good evening, HinaHanaMama 😃.
Yama no Ii is delicious 😍is it nigori 🥰I would love to try that ✨Hinahana mama, I would like to try your recommendation of Yama no Ii, Urasato no nigori and Yama Sanzan Keishiki 👍.
Hello nabe 😃
No, it's thanks to Sake-no-wa that I was able to come across Minami Aizu sake like this... I've also purchased Hanaizumi and I'm looking forward to drinking it ✨.
Good evening, ichiro18!
I have the impression that there are many good sakes from Fukushima, but I have never seen Yamanoi 💦.
Many of the sakes give a different impression after the second day 😲.
Good morning, ma-ki-chan 😃.
I'm not sure if you can find it at the liquor store where I often visit 😅It's a delicious sake with a beautiful sweetness, so if you see it, please do 🍶It's definitely good after the second day 😍.
Banana sweet and sour, flavor and aroma at the right time.
The taste is thick and heavy in the mouth, but at first it starts with a mild and soft taste like water.
Fruity category with a little bit of dark sweetness and acidity and a little bit of main umami, watery bitterness and al, a little bit out of it.
Strong tongue roughness
It has more bitterness and acidity than Yamanoi's 50 or 60, and has a light dry taste. However, it has not lost its mildness and drinkability. It is a very good example of the skillful subdivision of the characteristics within the framework of Yama-no-i.
I drank it while eating bagged noodles because I did not have any snacks, but the delicious flavor of the sake was not lost, so I think it would be good to drink it with boiled fish or something with a strong flavor.
I was sober for only 2 days due to a medical checkup. The first day of my sobriety was at Yamaisan.
This sake feels like pure water. It is made from round well water, and as the name suggests, it is clear. Delicious.
100% Yume-no-Kou produced in Minamiaizu, Fukushima Prefecture
Polishing ratio 60
Mountain well the other day.
I drank 60
According to the Aizu Sake Brewery's website, Aizu Sake Brewery is located in Minamiaizu Town in the southwestern part of Fukushima Prefecture and has a very long history, having been founded in the Genroku Period.
According to the website, the brewery has a very long history, having been established in the town of Minamiaizu in the southwestern part of Fukushima since the Genroku era (1688-1704).
It was delicious.
It seems that the brand will be renewed this summer and Yamanoi 60 will no longer be a standard sake, or it will be called Yamanoi Seika.
I thought I'd buy a bottle of Yamai 70 once in a while, but when I heard from the store that they were discontinuing the product, I rushed out and bought three bottles... ... I liked it because it was so tasty and cost-effective ... . Ugh .... 😭
I bought 3 bottles so I can enjoy it slowly 🍶.
Pink by Yamai.
It has a mouthfeel that is a mix of sweetness and spiciness. It gives a refreshing impression after drinking, but the spiciness was a little too much for me. Delicious.
The second day is sweeter and tastier 😋.
100% Minamiaizu Yume-no-Kou
Polishing ratio 60