Braised beef tendon, spinach butter
Sauteed, with Caprese. 🥲
Back after a few years, Ayame. 😍
(I hear that's a thing. 😅)
Pear-like, fresh, beautiful
and elegant mouthfeel. It has a very clean and elegant mouthfeel 🤩.
The acidity is low and it is light on the throat.
It is light and light in the throat. It has a refreshing taste, which is typical of summer sakes. It is not only refreshing, but also has a good umami taste.
It is not only refreshing, but also has a strong umami flavor.
It was a good match for this beef stew.
It was a good match for the beef stew. I drink it as I feel it.
I drink it as I feel it. (I'm drinking it as I feel it 🤭.
Yamai.
100% Yume-no-Kou used,
Polishing ratio 60
Soft, clean, and easy to drink.
It is brewed with well water, and as they say, it was an easy to drink sake. ☺️
This sake also has 15% alcohol content, but Fukushima sake is still delicious 😋.
☀️
We are having a sake drinking party at my friend's house 🤗.
First up is Yamanoi 🍾.
It has a sweetness like grape🍇. The sweetness is pale and soft like Yamanoi 🍇 ☺️
It is smooth like flowing water and easy to drink.
It was a hit with my friends 🤗.
Hi Hiro 😃
It's fun to have a drink with friends 😆.
Nice of you to wait for the Yamanoi that you recommend 👍I'm glad your friends liked it too 🥰I wish I could drink Yamanoi after a long time too💕.
Hi HinaHanaMama😄
I tried to awaken my friend by making her drink my guess sake to her friend who is not used to drinking sake🤣.
I think it was almost a success 😆.
Let's drink some of the mountain wells too 😁.
It is a travel sake. Obtained from Kadoya in Hanawa Town, Fukushima Prefecture.
It was a complete jacket purchase, but it was a winner!
It is a summer sake that is easy to drink.
Made with Fukushima Prefecture's "Fukunoka" sake rice.
Kadoya is a wonderful sake shop.
They have a selection of sake from all over Japan.
What they have on hand depends on the day.
The sake is just as the label says!
Mild but easy to drink with a refreshing sweetness!