Clear and crisp. You can feel the carbonation as it goes down your throat. It is a new sake, so it should be served cold. It is just right for a small sip at home.
This is a limited edition sake from the tour to the brewery of Drunken Whale Brewery. I was really excited about the brewery tour (laugh). I wanted some DAITO, but... I was able to taste it, so I was satisfied! The Tosa brewery tour is only 500 yen per person, and you get to sample two cups of sake, and you also get a soft-serve ice cream with sake lees, a sake thief, and a souvenir sake cup for 500 yen...seriously, I recommend it! The Tosa brewery's limited edition sake was a very crisp Tosa sake with a strong acidity! The Tosa brewery's limited edition sake was a very acidic, crisp, and refreshing sake!
Sake made with Hokkaido's sake rice 🍶.
As a Hokkaido native, I'm very happy!
I love drunken whales, so I'm even happier ✨.
The aroma is rich and clean, and it's very easy to drink!
The acidity is also a good match.
I will enjoy the bottle I got for my birthday💕!
Last but not least, a new sake from Koiku No. 54 😆.
This is what you call a drunken whale 😁.
It has a nice aroma, is light and dry, and has the freshness of a new sake...delicious ☝️
This time, we drank as much as we could because we were free to refill as much sake as we had 😁.
We had a great time 😆.
ma-ki-, good morning 😁I can't attend all the sake brewery meetings in my hometown 😅I enjoy pairing sake with other sake breweries when the timing is right 😅I learn a lot from them 😁.
Next up is Ya 😆
This sake just smells so good 😁.
The fruity aroma is amazing and the flavor comes after ✨.
It's quite a gorgeous sake 😆.
It's also delicious 😁.
Next is Junmai Daiginjo, which I drank just recently 😆.
This was paired with some sashimi✨.
This sake is cosy, light and dry and goes well with sashimi 😆.
It's delicious 😁.
Next is the bowls and the soup 😁.
You can enjoy the clear sharpness of this sake ✨.
Moreover, it is easy to drink and delicious ✨
Gentle, goes well with bowls of food: ☝️
This sake is also what I drank before the next dish 😁.
It's a different rice from the Clear I mentioned earlier 😆.
The aroma is gentle, the acidity is mild and you don't get tired of drinking it 😁.
This is also a delicious sake 😆.
Enjoy the new lineup of drinks before the next dish is served 😁.
First up is the Amane Clear 😆.
It's labeled Junmai Ginjo, but looking at the degree of rice polishing, it's Junmai Daiginjo specs 😆.
It has a fruity ginjo aroma typical of Hachitan-Nishiki, but it is a light, dry sake with a firm acidity and a good sharpness 😁.
It's also delicious 😆.
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