The aroma is more fruity than expected.
The taste was also somewhat fruity, but with a much stronger rice flavor.
It had just the right amount of spiciness, a little bitterness and sweetness, and was strangely easy to drink.
The well-known Drunken Whale Special Junmai. This time, we bought it in a PET bottle at the Hasegawa Sake Shop in Gransta, Tokyo Station. Some may say that PET bottles are too unattractive or not like sake, but the contents are the same. It was easy to bring it home from Tokyo Station.
I brought home three bottles of Atago no Sakura and Kido Junmai Ginjo Nama Shu Haruno Kaorufu.
The other day, I made a small expedition to Nagano (it only takes a little more than an hour using the expressway), and this is what I bought at a certain liquor store in Koshoku. It is "Drunken Whale".
First of all, the label is prettier than the normal version of Drunken Whale (maybe). I thought it was basically a crisp and hard-core drunken whale. I thought it would be a crisp, hard-bodied drunken whale, but my impression is that it has a lot of depth, including umami. It's good.
Why are there so many good sake brands in Kochi, such as Kameizumi, Minami, and Drunken Whale? Is it the water? What is it?
Good morning, madamarr 😃.
I see that the west side of Gunma is close to Nagano!
I remember a liquor store in Koshoku area 🤔I remember going there before and enjoying just looking at the fridge with lots of pre-made sake 😌I want to go to Nagano again!
Good evening.
The liquor store in Koshoku is Sake-no-Osaka-ya.
In fact, this store is a special distributor of a certain hard-to-find sake... I'll introduce that later.