SakenowaRecord your sake experiences and discover your favorites

Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Acidity" flavor, ranked by the strength of the impression.

# 51

3.62 pt.

Kanenoi Shuzo Miyagi

CheckinCountView.label

Umami Acidity Crisp Balanced Dry Neat Tranquil Firm

Wataya 1

Wataya 2

Wataya 3

It has a clean mouthfeel, but the umami flavor comes after 😊. The label makes me want to go to a flower garden😊.

Japanese>English

😊. I had some of the sake that was sent to the owner of the inn. It was my first time to try Kurosawa rice Yamada Nishiki. It has a delicious acidity that makes it easy to drink, so I was happy to have some of it. I think I may have drunk too much 💦.

Japanese>English

This is the sake we received. It has a sake degree of -7.0 and an acidity of 1.5. It has a sweet taste with a sour aftertaste and a refreshing finish. It was delicious.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒綿屋特別純米酒美山錦 ≪火入れ≫ ７２０ｍｌ【金の井酒造】¥2,090 日本酒綿屋特別純米酒美山錦1800ｍｌ【金の井酒造】¥3,850

Where to Buy

酒浪漫うちやま　楽天市場店

綿屋【特別純米酒】美山錦ギフト御歳暮御年賀¥1,859 綿屋【純米大吟醸】山田錦 45%〔火入れ〕令和5年度醸造 720ml¥2,888

# 52

3.60 pt.

Fujii Shuzo Hiroshima

CheckinCountView.label

Acidity Dry Umami Invigorating Bitterness Sweetness Hot Temperature Firm

Ryusei 1

Ryusei 2

Ryusei 3

Is this your first Ryusei? Maybe I've had it before, I'm not sure. The label is a dragon, how do you say? It is stamped with a mold, which is also good! The aroma is modest. Soft acidity in the mouth. It is slightly fruity. It is said that this sake is a challenge to use wild yeast. I will try to drink more sakes from various breweries!

Japanese>English

(๑˘˘˘๑)🍶🍶🍶🍶 Sakeiki Daigo - the best all-you-can-drink course 🔥 No.19 The waitress recommended the seasonal sake Ryusei for the first time 😀. Fresh aroma like grapefruit 😊It has a refreshing taste with a hint of sweetness in the mouth 😘Good balance 😘Good sharpness 😚👍. It was a different sake from the one I had the other day 🥳.

Japanese>English

#Kudan-minami##, Kudan, Tokyo, Japan wnishi/shima/clothes woku/miya Today's main course is food and wine 😁. Then the sake that was quietly served with it, Fujii Shuzo Ryusei ✕ 虓 Model It matched well with the food👍.

Japanese>English

Where to Buy

酒舗まえたに＋Tokuriya

龍勢 BAILA 新風辛口特別純米火入 720ml 日本酒¥1,540

Where to Buy

Let’s enjoy酒生活.酒文化タナカ

龍勢　涼風生生　純米　生酒　夏　 720ml　日本酒　広島　藤井酒造¥1,870 龍勢　贅沢ブレンド　番外品　生原酒　　720ml¥2,200

# 53

3.58 pt.

Akishika Shuzo Osaka

CheckinCountView.label

Acidity Room Temperature Caramelly Weighty Yogurt Umami

Okushika 1

Okushika 2

Okushika 3

The first Okushika was made in H29BY. At room temperature, it has a mildly matured taste with a strong acidity. When heated, it has a mild burnt taste and a strong sharpness with acidity.

Japanese>English

The second sake is a sake that has been laid to rest for three years. Okushika. Oily food goes well with it, but it is also quite hard-boiled with a sense of danger at 18 degrees alcohol. It is delicious, though. It goes especially well with fried foods and strong meals. Try it with shimarakko tempura. Rice used: Yamadanishiki Rice polishing ratio 60 Alcohol content 18

Japanese>English

Aged for 3 years! It looks great warmed up. Thank goodness for fresh ripeness! Good taste 😋.

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

＜2023年5月入荷分＞秋鹿【純米酒】「奥鹿」三年熟成山廃山田錦五八〔火入れ原酒〕720ml¥2,585

# 54

3.58 pt.

Kawamura Shuzoten Iwate

CheckinCountView.label

Acidity Fizzy Ramune Umami Dry Sharp Invigorating Refreshing

Yoemon 1

Yoemon 2

Yoemon 3

I wanted to drink a dry one, and the store owner recommended one to me. What? How do you read "yuyo"? Hmm? There is no such kanji? I heard it is read as "yoemon" 😊. It's been a while since I've had a dry one, and it's dry and sharp. Slightly acidic? I enjoyed it with mapo tofu 😆. Dry is also good 🍶.

Japanese>English

#Otsuka# W small/hori Next up is this one. The sweetness is momentary... the piquancy similar to sibilance. It's a delicious sake that also feels spicy 😁.

Japanese>English

This is the first time to visit this brewery. It is Toruyoemon Junmai Unfiltered Nama-shu. It has a delicious acidity. It is a delicious sake with a fresh, crisp taste and good acidity 😋🍶🎶.

Japanese>English

# 55

3.57 pt.

Chiyo Shuzo Nara

CheckinCountView.label

Fizzy Acidity Umami Dry Fresh Invigorating Bitterness Sharp

Shinomine 1

Shinomine 2

Shinomine 3

Our first fall sake is Nara Sake❣️ We will not be having hiyaoroshi sake, but rather a draft sake from over the summer 🙏. It has a matured flavor and fruity taste with a good acidity. This Shinomine is also delicious 😆 and reasonably priced too👍! I hope you all enjoy it too.

Japanese>English

The third pink label sake following Takachiyo and Yamamoto Uki Uki is Shinomine Rokumaru (≧∇≦❣️) Since the light nigori version was followed by a clear one, I chose the clear one this time (it has almost the same specs and price as the light nigori version...) This is the first time for me to drink Shinomine made with Akaban Omachi, but it has a slight schwarziness that moderately stimulates the tongue, and the clean sweetness and umami that is typical of Shinomine spreads 🤤. The acidity is pleasant and easy to drink❗️I can't get enough of it🤪. I enjoyed it as a food sake👍

Japanese>English

The 2nd day of the New Year. It's my favorite Shinomine! Ise Nishiki (rice) has a strong aroma and sweetness, with a unique peculiarity, but it is very good🎵!

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒篠峯遊々純米酒山田錦１８００ｍｌ【千代酒造】¥2,750 日本酒篠峯純米どぶろく山田錦（火入れ）１８００ｍｌ【千代酒造】¥2,920

Where to Buy

はせがわ酒店

篠峯ろくまる純米吟醸雄山錦夏色生酒 720ml 日本酒千代酒造奈良県¥1,540 篠峯純米超辛竹山ラベル山田錦 1800ml 日本酒千代酒造奈良県¥2,860

Where to Buy

酒専門店　知多繁　楽天市場店

篠峯　山廃仕込み　純米生原酒　雄町　720ml【奈良県葛城市　千代酒造】¥1,485 篠峯　純米吟醸　山田錦　夏色生酒　720ml【奈良県葛城市　千代酒造】¥1,760

# 56

3.56 pt.

Kikuzakari Shuzo Iwate

CheckinCountView.label

Acidity Shaoxing Wine Umami Glue-like Piercing Creamy Vigorous Firm

Taxi Driver 1

Taxi Driver 2

Taxi Driver 3

Tonight, our first series of impactful jackets here 💁. It's Taxi Driver🚕🚕🚕🚕. It was shipped from the brewery in April this year, but what a H30BY (R0BY) and it's a 5 year aged sake 😆. The aroma of old sake, which also smells like Shaoxing wine, is in full swing from the moment the bottle is opened 🤣. It was served cold, but it is easy to drink because of its acidity. It would be good to drink it warmed up in the fall. ☺️ I wonder if it would go well with Chinese food since it has a Shaoxing sake-like flavor, and I'm going to research how to drink it based on other sakewa reviewers 💪. But it's a very intoxicating drink so I'll stop after one cup 😓.

Japanese>English

First drink. Weak fruity feeling that I didn't imagine from the label that has impact. But it is also full. There is a miscellaneous taste (my personal feeling) like the Yamahai brewing style with low rice polishing, but it is a moderate level, so I feel it is unique. It has just the right amount of sweetness to satisfy my preference for sweetness. I enjoyed it with a plate of delicious sashimi (´ω).

Japanese>English

#Akasaka-mitsuke# I entered the second restaurant. This is a restaurant that was not there a few months ago. I wanted to try a drink from here at least once. Let's have it 😚. Slightly spicy? It has a little bit of a tune. I see 🤔 it tastes like this.

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

タクシードライバー　純米原酒　火入れ　720ml【岩手県北上市　喜久盛酒造】¥1,678 タクシードライバー　純米原酒　火入れ　1.8L【岩手県北上市　喜久盛酒造】¥3,352

# 57

3.56 pt.

Shata Shuzo Ishikawa

CheckinCountView.label

Acidity Umami Creamy Dry Firm Room Temperature Hot Temperature Sweetness

Tengumai 1

Tengumai 2

Tengumai 3

I got this as a prize in a golf competition. This is my first time brewing Yamahai, and I will enjoy it slowly on the weekend.

Japanese>English

(*^_^*)Western-style drink. The first Tengu-Mai cup sake. The color is a little yellowish. It tastes like a very strong sake. This is the essence of sake, isn't it?

Japanese>English

It's so rich! It's not that bad! I can certainly feel the thickness of the flavor! I can't detect much acidity. I couldn't detect much acidity. I can't feel it, I like it because it is very rich!

Japanese>English

Where to Buy

はせがわ酒店

天狗舞純米大吟醸百万石乃白 720ml 日本酒車多酒造石川県¥1,980 能登大慶天狗舞「能登を紬ぐ」 720ml 日本酒車多酒造石川県¥2,530

Where to Buy

酒専門店　知多繁　楽天市場店

天狗舞　超辛純米酒　1.8L【石川県白山市　車多酒造】¥3,080 【純米酒・山廃造りの代名詞！】天狗舞　山廃純米　1.8L¥3,190

# 58

3.55 pt.

Takeno Shuzo Kyoto

CheckinCountView.label

Acidity Umami Fizzy Traditional Sweetness Bitterness Fresh Youthful

Yasakatsuru 1

Yasakatsuru 2

Yasakatsuru 3

Today, too, I wanted to drink. I went to Tobu Ikebukuro for the first time in a while 🏃♂️🏃♂️🏃♂️. In the event corner, I found 🟪The pink label stands out! It's a sake from Kyoto, isn't it⤴︎︎? I'm going to choose this one 💁🏼♂️️. Open the bottle! ✨Pon~✨and a surprisingly good sound! Then, a sip... the rice flavor from the mouthful of acidity ⤴︎ and the aftertaste, great! It's delicious 😋! Shall we continue to watch 24 hours TV?

Japanese>English

@ Daikokuya Liquor Store Maniacal selection of products, I thought I would go back. Rice used is Kame-no-o. It has a gaseous taste with a crisp and clean aftertaste. It is gorgeous. The sweetness is a little strong, but it goes in smoothly. It was a solid and delicious sake ❗️.

Japanese>English

Nanamaru's Nama Sake 🍶. As always, a bold drink! Plenty of umami stored in the bottle The strong acidity also tightens the taste. Sake that is quite drinkable! It has been a long time since I wanted to drink it. I got the news of new sake! I will enjoy it slowly.

Japanese>English

# 59

3.55 pt.

Kitanishi Shuzo Saitama

CheckinCountView.label

Lemon Acidity Citrusy Fizzy Invigorating Sweetness Bitterness Fruity

Bunraku 1

Bunraku 2

Bunraku 3

Peach, sourness, and a carbonation-like smell. As the temperature rises, the sugary-sweet smell and alcohol taste grows. Slightly effervescent, the fruity flavor expands as it is swirled in the mouth. It has a sense of rice, sweetness, pear-like acidity, and a mellow, bitter umami. The low alcohol content makes it easy to drink. Bunraku is delicious. Cheap. I will buy it again. Second day. Alcohol 16%. Not low alcohol. Fruity mouthfeel with a unique acidity, crisp and easy to drink.

Japanese>English

Smells like unsweetened peaches, pool, grass, alcohol, mango. Slightly slightly carbonated, sweet juicy, zesty and uniquely sour. Good. Feels pulled in by what you ate just before. At about room temperature, it's gentle and tastes like lemon water, easy to drink and delicious. Second day. The acidity is more fruity. It is more coherent and easier to drink than yesterday's. The smell is sweet and sour.

Japanese>English

Lightly fruity smell. Tossed with a little sourness, then pear, daisy, honey lemon, grapefruit. The bitter and fruity taste, the unique acidity, and the hard water? The complex flavor of the hard water is very good, and it has a broad range of taste. The sweetness is the most obvious and refreshing. The combination of bitterness and fruity, flavorful and fruity, is addictive. None of them are overly assertive. It is so easy to drink that you gradually want to drink it in one gulp. I think I will finish it today or tomorrow!

Japanese>English

# 60

3.55 pt.

Sogga pere et fils

Obuse Winery Nagano

CheckinCountView.label

Wine Acidity Grape Sweetness Umami Bitterness Complex Yogurt

Sogga pere et fils 1

Sogga pere et fils 2

Sogga pere et fils 3

Sogapale was opened as a gift......slight aroma? The aroma is a little bit sweet and delicious, just because it's a pure rice sake.... I'm having a sip of it with my youngest son with a Japanese eel and whale yukke (yukke is a Japanese-style meat dish) as a side dish.

Japanese>English

Sweet smell with a touch of creaminess. Slightly effervescent, fluffy sweetness, mildly full mouthfeel as if the temperature is low. Pear, diluted lemon acidity, grapey feel, lychee whiteness, transitioning from pungent acidity to bitter acidity. Slowly becoming tasty and gradually juicy. The meal goes on. The lid of the Purple Space does not stick x The lid of the Imi does stick ◯.

Japanese>English

At home. This is the third Soga as early as this year. I️ thought I'd let it sit for a bit, but then I️ opened it to drink. White wine on the nose, smooth on the palate, sweet and astringent grapey. Bitter taste at the end. Sake? Wine? Which one? I always land on the last one, "I don't care which one it is, as long as it tastes good. I'm getting energy in the middle of the week ❗️.

Japanese>English

6

RecommendedContentsSectionView.title

AreaLinks.title AreaLinks.title AreaLinks.title

FlavorLinks.title FlavorLinks.title FlavorLinks.title