Sake-like aroma with a hint of sourness.
The taste is somewhat like spudding with a touch of astringency.
The texture is clean and crisp.
The sweetness is moderate, but the rice flavor is full and delicious.
Good sharpness.
Good with all kinds of food.
A good food sake.
Preference 4/5
Although it is made from a traditional sake yeast stock, it is not harsh and has a relatively clean taste.
It is a bit sweet and seems to be out of balance.
Rating 6.5/10
Fukuhara Sake Shop's hanpukai
It has an apple-like sweetness, sourness, and a slight gassy feeling.
We enjoyed it with gyoza dumplings, salmon flounder, and tomato salad.
It is a light sake that is easy to drink.
Junmai Ginjo Yamada 100%⭐️⭐️⭐️⭐️
Polishing ratio 60%, ALC 16 degrees
It has a subtle fruity aroma, a soft lychee-like flavor on the palate with acidity and bitterness, and a mild, slightly sweet sake with a delicious rice flavor 🥰.
Chigasaki Sake Bar Sei:20250801
Sake Brewer] Fujii Shuzo (Takehara City, Hiroshima Prefecture)
Kind of sake ] Junmai-shu
Rice】Hiroshima prefecture, Hiroshima Moebuchi
Rice polishing ratio] 60
Alcohol content】14%.
Sake Cup】Wine Glass
Aroma】+1.5(apple、white grape、citrus peel)
Appearance] Slightly yellowish crystal
[Taste] [Mouthfeel
Body: 1.5
Acidity: 2.0 lactic acid, malic acid
Sweetness: 1.5
Umami: 1.0
Bitterness: 1.5
Lingering] Clean and short. A fine bitterness and freshness remain.
Impression: Light, modern, light and dry.
The aroma is different from green apple or muscat grapes; it has a fresh aroma reminiscent of so-called edible grapes (white grapes). The taste is refreshing with a low sugar content, but the acidity, which is mainly lactic acid, lightly sticks to the tongue.
While the acidity is reminiscent of a traditional sake, the yeast and lactic acid bacteria are not added, and the sake is made in the brewery, making it a "natural sake yeast" type. While designed as a natural sake, it has a clean and fresh quality with little cloying taste.
Repeat Score] 2.0
This is the first time I've had it, and it's amazing.
It goes down so smoothly and easily!
There is no fruity or sour taste, but it is very light and easy to drink.
but it is very light and easy to drink.
My brother's girlfriend had another glass of this ^ ^.
I'm going to list some of the drinks I've had recently that I didn't
I'm going to list up the ones I didn't
This sake is from Takehara, near my parents' house😄.
I've been drinking it for a long time, so I feel comfortable drinking it.
It was freshly cut, so it had a nice gassy taste.
It was freshly cut so it had a nice gassy taste 😆.
Ryusei LAB. WORKS Summer Premonition: Shining Days [Fujii Shuzo, Hiroshima Prefecture, Japan
Aromatic acidity, apple taste, slight sweetness and gas. Slight sweetness and gas. A strong lingering bitterness and a sense of alcohol.
Ingredients: rice (domestic), rice malt (domestic)
Rice used: 100% Moeibuki grown in Hiroshima
Rice polishing ratio: 60
Alcohol content: 14%.
Yeast used: No additives
Master Brewer: Tadahiro Okada
LOT No. A28R07